TAPAS
- SIGNATURE GUCAMOLE
  Avocado, fresh lime juice, jalapeno, tomato, garlic, red onion and signature spice blend. served with house made tortilla chips.
  $18
- MEDITERRANEAN 3 DIP
  Smoked shrimp pate ,house made roasted pepper hummus with crispy chickpeas ,Sundried tomato tapenade. Served with house olives and Bread.
  $18
- KOREAN CALAMARI
  Crispy Calamari tossed in Korean chili Flakes. Served with kimchi paste and hoisin Aioli.
  $18
- MOROCCAN CAULIFLOWER
  Roasted Moroccan spiced cauliflower ,house humus ,sumac cream, pomegranate and Pita chips.
  $18
- PARISIAN MOULES FRITES
  Mussels in a rich white wine sauce, garlic and saffron. Served with house frites ,bread and truffle Aioli .
  $20
- THE VFC - VIETNAMESE FRIED CHICKEN
  Inspired by a warm bowl of Pho soup. We have taken all the spices that go into Pho and season our fried chicken with them. Hoisin aioli ,pickled daikon and carrot .
  $16
- MINI CUBANO SANDWICH
  Smoked Ham, passionfruit BBQ pulled pork, swiss cheese, pickled, shishito aioli, iberico mustard served with yuca fries
  $16
- LISBON TO DUBLIN FISH AND CHIPS
  Guinness beer battered code ,triple blanched house chips. Served with a dill, malt Aioli
  $16
- PICANHA ESPETADA
  Marinated Brazilian steak fire grilled on a skewer ,served with house chimichurri ,chorizo and black bean .With yuca fries.
  $22
- TOKYO SUMMER SALAD
  Shredded cabbage, julienned veggies, bean sprouts, fresh herbs, sesame seeds, and crispy shallots tossed in savory Wafu dressing. Add Grilled Yakitori Chicken Skewers $4
  $16
- SAFRON COD CAKES
  3 Crispy salted cod cakes stuffed with potato, sauteed onions, saffron and fire roasted jalapeno. Served with our house aioli .
  $10
- TENNESSEE SMOKED CHICKEN WINGS
  Charcoal smoked in house using cherry wood, tossed in our house dry rub. Served with shishito aioli and bourbon BBQ sauce.
  $14
- GRILLED OCTOPUS CEVICHE
  Tender grilled octopus marinated in zesty chili-lime marinade, avocado puree, pickled red onions, cilantro, and charred corn. Served chilled with crispy plantain chips.
  $25
- BEEF BRISKET TACOS
  3 beef brisket tacos, charcoal smoked for 12 hrs. served with our house-made bourbon bbq sauce, cojita cheese, shishito aioli and pico de gallo.
  $18
- CHORIZO TACOS
  3 chorizo tacos, marinated for 3 days in a blend of white and red wine. Served with cotija cheese and Pico de gallo.
  $16
- PIRI PIRI CHICKEN TACOS
  3 Fire grilled chicken tacos, marinated in our whiskey pepper Piri Piri sauce. served with with cotija cheese, aioli, coleslaw and Pico de gallo
  $18
- BIRRIA BAO BUNS
  Inspired by the streets of China and Mexico, Slow cooked for 2 days in our birria master stock. Served on two steamed bao buns that are dipped in our house consomme and melted cheese .
  $18
- 40 DAY DRY AGED 12-OZ RIBEYE
  Sourced at our local butcher shop Dry aged. Served with our house frites and Hennessy demi glaze.
  $60
BRUNCH
- BACKPACKER’S BREAKFAST
  LOCALLY INSPIRED | BACON, HAM, SAUSAGE, 3 EGGS ANY STYLE, A PANCAKE, TOAST AND POTATOES.
  $19
- ENGLISH BREAKFAST
  U.K | TWO EGGS ANY STYLE, SAUSAGE, HAM, MUSHROOMS, OVEN ROASTED TOMATO, POTATOES, BEANS AND TOAST.
  $18
- BARTENDER’S BREAKFAST
  LOCALLY INSPIRED | 2 EGGS ANY STYLE, 2 PIECES OF BACON OR SAUSAGE, POTATOES, TOAST AND A NŌMADS SIGNATURE CAESAR COCKTAIL.
  $14
- BREAKFAST BURRITO
  MEXICO | SCRAMBELED EGGS, CHEESE, CHORIZO, AVOCADO, MIXED PEPPERS, YELLOW PEPPER AIOLI AND PICO DE GALLO.
  $14
- AVOCADO TOAST
  NORTH AFRICA | THICK TEXAS STYLE SOURDOUGH TOAST WITH AVOCADO, ROASTED CHERRY TOMATOES, CREAMY GOAT CHEESE, AND A POACHED EGG.
  $18
- EGGS BENNY
  U.S.A | SOFT POACHED EGGS AND VIRGINIA BAKED HAM ON AN ENGLISH MUFFIN SMOTHERED IN HOUSE MADE HOLLANDAISE WITH A SIDE OF POTATOES.
  $16
- VEGGIE BENNY
  U.S.A | SOFT POACHED EGGS, OVEN ROASTED TOMATO AND AVOCADO ON AN ENGLISH MUFFIN SMOTHERED IN HOUSE MADE HOLLANDAISE WITH A SIDE OF POTATOES.
  $16
- CHEF’S OMELETTE
  LOCALLY INSPIRED | CHEF’S CHOICE SEASONAL OMELETTE SERVED WITH POTATOES AND TOAST.
  $15
- SHAKSHUKA
  NORTH AFRICA | TWO POACHED EGGS, TOMATO SAUCE, COUSCOUS SALAD AND NAAN.
  $14
- BREAKFAST SKILLET
  LOCALLY INSPIRED | TWO SUNNY SIDE EGGS DRAPED OVER A BED OF SWEET AND WHITE POTATO, BACON, BELL PEPPERS, CHEDDAR CHEESE, SCALLION & AVOCADO SOUR CREAM.
  $17
- MIMOSTLY CHAMPAGNE
  PROSECCO & OJ
  $10
- CAESAR
  NŌMADS SECRET RECIPE
  $8
- SANGRIA
  WHITE PEACH OR RED RASPBERRY
  $8

COCKTAILS
- HOUSE SHOT
  HORNITOS REPOSADO
  $7.08
- ZEN MULE
  2oz | GREEN TEA INFUSED NORTHERN KEEP VODKA, LIME JUICE, GREEN TEA SYRUP, AND GINGER BEER.
  $14
- THE LUMIERE
  2.25oz | AVIATION GIN, ELDERFLOWER LIQUEUR, CHARTREUSE, AND LIME.
  $16.50
- THE GEORGIA PEACH
  2oz | VODKA, AMARETTO, PEACH SCHNAPPS, AND LEMON ICED TEA.
  $14
- COCO CHANEL
  2oz | GRAPEFRUIT VODKA, MARTINI FIERO, ORANGE JUICE, AND PROSECCO.
  $14
- LITTLE ITALY WHISKY SOUR
  2.5oz | MAKERS MARK, AMARO MONTENEGRO, CHICKPEA JUICE, CANE SUGAR, BITTERS, AND LEMON.
  $17.50
- SANGRIA
  RED RASPBERRY OR WHITE PEACH
  $13
- ESPRESSO MARTINI
  2.5oz | COCONUT RUM, KAHLUA, FRANGELICO, COLD BREW, CANE SUGAR, AND CHOCOLATE BITTERS.
  $16.50
- SIR ARTHUR
  2oz | COCONUT RUM, WRAY AND NEPHEW, PINEAPPLE JUICE, CRANBERRY JUICE AND SODA WATER
  $15
- WILD FOR THE NIGHT
  2oz | HORNITOS REPOSADO TEQUILA, BITTERS AND SIMPLE SYRUP
  $13.50
BEER
ASK YOUR SERVER WHAT WE HAVE ON TAP!
- PERONI
  $8
- SOL
  $8.75
- HEINEKEN
  $8.75
- MILLER LITE
  $8
- DOS EQUIS
  $8.75
- TWISTED TEA
  $9.50
- HAPPY DAD
  $9.50
WHITE VINO
- TAVERNELLO
  PINOT GRIGIO, IT
  - 6oz
    $9
  - 9oz
    $12.50
  - BTL
    $34
- YEALANDS
  SAUVIGNON BLANC, MARLBOROUGH
  - 6oz
    $15.50
  - 9oz
    $21.50
  - BTL
    $58
- CÔTES DU VENTOUX
  ROSÉ, FRANCE
  - 6oz
    $13.25
  - 9oz
    $18.50
  - BTL
    $50
- FREXINET CORDON NEGRO BRUT
  CAVA, SPAIN
  - 6oz
    $13.75
  - BTL
    $52
- OYSTER BAY
  SAUVIGNON BLANC, MARLBOROUGH
  - BTL
    $70
- GNARLY HEAD
  CHARDONNAY, CA
  - 6oz
    $15.75
  - 9oz
    $22
  - BTL
    $59
- BERINGER FOUNDERS ESTATE
  CHARDONNAY, CA
  - BTL
    $62
RED VINO
- PASSION
  MERLOT BLEND, PORTUGAL
  - 6oz
    $9
  - 9oz
    $12.50
  - BTL
    $34
- SANTA JULIA RESERVA
  MALBEC, ARGENTINA
  - 6oz
    $13
  - 9oz
    $18
  - BTL
    $49
- CAMPO VIEJO
  RIOJA, SPAIN
  - 6oz
    $13.75
  - 9oz
    $19.25
  - BLT
    $52
- MCMANIS
  CABERNET SAUVIGNON, CALIFORNIA
  - BTL
    $69
- CONUNDRUM
  PETITE SIRAH BLEND, CALIFORNIA
  - BTL
    $87
- BERINGER FOUNDERS ESTATE
  CAB SAUV, CA
  $62

TAPAS

BRUNCH

COCKTAILS

BEER

WHITE VINO

RED VINO