Menu

  • ANTIPASTI

    • Tagliere Italiano
      $25
      Selection of Italian cheeses and cold-cuts, bruschetta with cherry tomatoes and basil
      • Fritto Misto del Mare
        $16
        Crispy golden fried calamari and shrimps
        • Zuppa di Cozze
          $15
          Mussel soup with tomato served with garlic croutons
          • Caprese
            $15
            Salad with buffalo mozzarella, fresh tomatoes, EVO oil, basil and balsamic vinegar
            • Parmigiana di Melanzane
              $14
              Eggplant, tomato sauce, mozzarella and basil
              • Burrata
                $20
                Burrata mozzarella with basil pesto and cherry tomatoes
                • Bruschetta al Pomodoro
                  $10
                  Classic cherry tomatoes and basil bruschetta (4 slices)

                • PASTA

                  • Mama Capri Risotto
                    $18
                    Risotto with shrimps and lemon zest. Please allow additional cooking time.
                    • Scialatielli allo Scoglio
                      $22
                      Homemade pasta with seafood and cherry tomatoes
                      • Spaghetti alle Vongole
                        $18
                        Spaghetti with clams, garlic EVO oil and parsley
                        • Spaghetti alla Nerano
                          $17
                          Spaghetti with zucchini, provolone cheese, Parmigiano Reggiano and basil
                          • Gnocchi alla Sorrentina
                            $18
                            Homemade gnocchi with tomato sauce and Parmigiano Reggiano cheese
                            • Pasta alla Bolognese
                              $16
                              Pasta with beef ragù, tomato sauce and Parmigiano Reggiano cheese
                              • Spaghettone Pomodoro e Basilico
                                $16
                                Artisanal bronze-drawn spaghetti with cherry tomatoes and basil sauce

                              • SECONDI

                                • Cubo di Tonno in Crosta di Sesamo
                                  $24
                                  Tuna cube in sesame crust, served with mixed seasonal salad
                                  • Polipetti Affogati
                                    $23
                                    Baby octopus slowly-cooked in tomato sauce, black olives and capers
                                    • Calamari Ripieni
                                      $20
                                      Stuffed calamari with mixed Italian herbs, black olives, capers and cherry tomatoes
                                      • New York Strip Steak
                                        $30
                                        New York strip steak served with arugula, cherry tomatoes and shaved Parmigiano Reggiano cheese
                                        • Polpette al Ragù
                                          $18
                                          Meatballs in a Neapolitan tomato ragù sauce (5 meatballs)
                                          • Grilled Chicken
                                            $14
                                            Grilled chicken tenders served with zucchini "alla scapece" (fried zucchini marinated with balsamic vinegar, mint and basil)

                                          • INSALATE

                                            • Insalata di Mare
                                              $16
                                              Octopus, squids, calamari and shrimps salad in a lemon dressing
                                              • Insalata di Melone
                                                $14
                                                Cantaloupe melon, red onion, stracciatella cheese, mint leaves and pistachio. Served with EVO oil and lemon dressing
                                                • Spinaci
                                                  $10
                                                  Salad with spinach, apples, cranberries, walnuts, goat cheese and red wine vinaigrette
                                                  • Rucola
                                                    $10
                                                    Salad with baby arugula, cherry tomatoes, shaved Parmigiano Reggiano cheese and lemon vinaigrette

                                                  • CONTORNI

                                                    • Friarielli
                                                      $8
                                                      Sautéed broccoli rabes in EVO oil, garlic and crushed pepper
                                                      • Melanzane a Funghetto
                                                        $7
                                                        Eggplants sautéed in EVO oil with chopped tomatoes and basil
                                                        • Zucchine alla Scapece
                                                          $7
                                                          Fried zucchini marinated with balsamic vinegar, mint and basil
                                                          • Verdure Grigliate
                                                            $8
                                                            Grilled seasonal vinaigrette

                                                          • DESSERTS

                                                            • Cannoli
                                                              $9
                                                              Crunchy fried cannoli filled with ricotta cheese, chocolate drops and pistachio crumbs
                                                              • Caprese al Limone
                                                                $9
                                                                Almond and lemon cake served with vanilla gelato
                                                                • Caprese al Cioccolato
                                                                  $9
                                                                  Almond and chocolate cake served with vanilla gelato
                                                                  • Tiramisù
                                                                    $9
                                                                    Ladyfinger cookies, mascarpone cheese, espresso coffee, with a hint of Maraschino liqueur
                                                                    • Sorbetto al Limone
                                                                      $9
                                                                      Lemon sorbet
                                                                      • Gelato
                                                                        $5
                                                                        Selection of Italian gelato: chocolate, vanilla, strawberry or pistachio