Menu

  • SMALL

    • Corn, ponzu, sesame, parmesan, kaffir lime, chilli flakes
      $10
      • Crispy Tofu, dried shrimp chilli, szechuan seasoning
        $10
        • Pork and chicken chive dumpling, chili oil, spring onion, fried shallots, sesame
          $10
          • BBQ pork steam bun (2pcs)
            $8
            • Pork and crab Xiao Long Bao, black vinegar, ginger (7pcs)
              $10
              • Beef spring rolls, sweet chili dip (4pcs)
                $10
                • Shrimp and Fish stuffed tofu, peach mayonnaise, chili sauce (4pcs)
                  $10
                  • Lamb Satay, soy chili dip, cucumber, onion (4pcs)
                    $10

                  • VEGETABLES

                    • Broccoli, salted soybean butter, garlic
                      $14
                      • Fried green beans with chicken mine in dark soy sauce
                        $15
                        • Mixed mushrooms, spring onion, soybean butter, supreme sauce
                          $17
                          • Silken Tofu, mushrooms broth, Chinese sausage, oyster sauce
                            $16
                            • Eggplants, spring onion, szechuan seasoning, dried shrimp chili oil
                              $13

                            • MEAT

                              • 4-hrs twice cooked sticky pork ribs, sesame, fried shallots, lime
                                $24
                                • Stir fried fish fillets, seasonal vegetables, supreme sauce
                                  $20
                                  • Turmeric marinated fried chicken cutlets with soy chili dip
                                    $17
                                    • Thinly sliced wagyu rib fingers in black pepper sauce, onion, capsicum, spring onion
                                      $18
                                      • Crispy pork belly, balinese chili, plum sauce, honey mustard
                                        $19
                                        • Crispy skin duck, balinese chili, hoisin sauce
                                          $22
                                          • Chicken Tomyum curry, tomatoes
                                            $17

                                          • RICE AND NOODLE

                                            • Fried rice, roasted pork, Chinese sausage, spring onion
                                              $15
                                              • Hokkien style rice cake, pork, fish cake, spring onion in black soy
                                                $16
                                                • Fat rice noodle, Chinese sausage, fish cake, chicken, eggs, spring onion, bean sprout in light soy sauce
                                                  $17
                                                  • Steamed rice
                                                    $3

                                                  • Dessert

                                                    • Indonesian layer cake, coconut ice cream, cashew nut crush
                                                      $8
                                                      • Black sticky rice pudding, coconut ice cream, brown sugar caramel
                                                        $9