ANTOJITOS

• 
  CHICKEN TINGA TAQUITOS

  poblano crema, queso fresco, pickled onion, cilantro.

  $12
• 
  SHRIMP CEVICHE

  citrus shrimp, cucumber, onion, orange, cilantro.

  $14
• 
  QUESO BLANCO

  mexican cheese, chili oil, micro cilantro, pico de gallo.

  $10
• 
  GUACAMOLE TRADICONAL

  sesame, serrano, fried arbol, red onion, queso fresco.

  $10
• 
  CHIPOTLE SHRIMP TOSTADA

  shrimp, corn tortilla, pineapple, avocado, pickled onion.

  $14

SOPAS & ENSALADAS

• 
  SOPA AZTECA VERDE

  chicken tortilla, tomatillo, hominy, serrano, cilantro

  $10
• 
  ENSALADA MEXICANA

  corn tostada, cabbage, roasted corn, charro black beans, cumin-avocado vinaigrette.

  $12
• 
  TIJUANA CAESAR ENSALADA

  romaine, poblano, parmesan, roasted pepitas, croutons, crema.

  $12

TORTAS

• 
  BEEF BARBACOA

  beef cheek, guacamole, black bean puree, pickled red onions, chipotle cream, bolillo, cabbage.

  $12
• 
  CHIPOTLE SHRIMP

  breaded fried shrimp, guacamole, black bean puree, pickled red onions, chipotle cream, bolillo, cabbage

  $13
• 
  CHICKEN MILANESA

  breaded chicken, guacamole, black bean puree, pickled red onions, chipotle cream, bolillo, cabbage

  $11

TAMALES, ENCHILADAS & QUESADILLAS

• 
  SONORAN CHICKEN ENCHILADAS

  chicken tinga, Monterey Jack, chili rubbed tortilla, elote cream, cotija, arugula, rice and beans.

  $15
• 
  CHEESE ENCHILADAS

  Monterey Jack, queso blanco, chili-rubbed tortilla, cilantro, esabeche, rice and beans.

  $14
• 
  VEGETABLE ENCHILADAS

  onions, peppers, carrots, spinach, guajillo chili sauce, elote creme, rice and beans.

  $15
• 
  CHICKEN QUESADILLA

  chipotle-braised chicken, Monterey Jack, corn, avocado, pico de gallo, red onion, sour cream.

  $13
• 
  BARBACOA QUESADILLA

  beef cheek, roasted poblano, caramelized onion, pico de gallo, red onion, Monterey Jack, avocado, sour cream.

  $14

FAJITAS

Served with onions, peppers, pico, sour cream, flour tortillas

• 
  GRILLED CHICKEN

  achiote marinated chicken, grilled onions, roasted peppers, chipotle butter.

  $27
• 
  GRILLED ARRACHERA STEAK

  arrachera marinated beef, grilled onions, roasted peppers, chipotle butter.

  $29
• 
  SURF & TURF

  arrachera marinated beef and chili rubbed shrimp

  $31

TAQUERÍA TACOS

Taqueria style tacos served three per order with cilantro rice and borracho black beans.

• 
  AL PASTOR

  roasted pork, grilled pineapple pico de gallo, cilantro

  $13
• 
  CARNE ASADA

  arrachera steak, salsa verde, queso fresco, pico de gallo, pickled red onion

  $14
• 
  CHICKEN TINGA

  chipotle-braised chicken thigh, pico de gallo, cilantro, queso fresco

  $13
• 
  GRILLED MAHI MAHI

  poblano avocado crema, cabbage, pickled red onion

  $14
• 
  BEEF BARBACOA

  beef cheek barbacoa, white onion, cilantro

  $14
• 
  CHIPOTLE SHRIMP

  seared shrimp, salsa verde, pickled red onions, queso fresco.

  $14
• 
  WILD TACOS

  select any combination of tacos

  $15

SIDES

• 
  CILANTRO RICE

  steamed aromatic rice, queso fresco, cilantro

  $5
• 
  STREET STYLE CORN

  creamy sweet corn, sour cream, cotija, Tajin

  $8
• 
  REFRIED BEANS

  mashed pinto bean, queso fresco, fried arbol

  $5
• 
  BORRACHO BLACK BEANS

  stewed turtle bean, crema, jalapeno.

  $5

DESSERTS

• 
  TRES LECHES

  orange and coconut cake, Mexican vanilla frosting

  $8
• 
  CHURROS

  cinnamon sugar, chocolate, chili-lime caramel

  $8
• 
  MEXICAN VANILLA FLAN

  Mexican vanilla, strawberry compote, corn cereal

  $8

ANTOJITOS

• 
  CHICKEN TINGA TAQUITOS

  poblano crema, queso fresco, pickled onion, cilantro.

  $12
• 
  SHRIMP CEVICHE

  citrus shrimp, cucumber, onion, orange, cilantro.

  $14
• 
  QUESO BLANCO

  mexican cheese, chili oil, micro cilantro, pico de gallo.

  $10
• 
  GUACAMOLE TRADICONAL

  sesame, serrano, fried arbol, red onion, queso fresco.

  $10
• 
  CHIPOTLE SHRIMP TOSTADA

  shrimp, corn tortilla, pineapple, avocado, pickled onion.

  $14

SOPAS & ENSALADAS

• 
  SOPA AZTECA VERDE

  chicken tortilla, tomatillo, hominy, serrano, cilantro

  $10
• 
  ENSALADA MEXICANA

  corn tostada, cabbage, roasted corn, charro black beans, cumin-avocado vinaigrette.

  $12
• 
  TIJUANA CAESAR ENSALADA

  romaine, poblano, parmesan, roasted pepitas, croutons, crema.

  $12

TORTAS

Available till 5PM

• 
  BEEF BARBACOA

  beef cheek, guacamole, black bean puree, pickled red onions, chipotle cream, bolillo, cabbage.

  $15
• 
  CHIPOTLE SHRIMP

  breaded fried shrimp, guacamole, black bean puree, pickled red onions, chipotle cream, bolillo, cabbage

  $16
• 
  CHICKEN MILANESA

  breaded chicken, guacamole, black bean puree, pickled red onions, chipotle cream, bolillo, cabbage

  $14

TAMALES, ENCHILADAS & QUESADILLAS

• 
  SONORAN CHICKEN ENCHILADAS

  chicken tinga, Monterey Jack, chili rubbed tortilla, elote cream, cotija, arugula, rice and beans.

  $19
• 
  CHEESE ENCHILADAS

  Monterey Jack, queso blanco, chili-rubbed tortilla, cilantro, esabeche, rice and beans.

  $18
• 
  VEGETABLE ENCHILADAS

  onions, peppers, carrots, spinach, guajillo chili sauce, elote creme, rice and beans.

  $19
• 
  COCHINITA TAMALE

  roasted pork shoulder, yellow corn masa, guajillo sauce, Mexican cheese, micro cilantro, rice and beans.

  $18
• 
  POBLANO TAMALE

  fire roasted poblano, sweet corn, caramelized onion, Mexican Cheese, elote crema, rice and beans.

  $18
• 
  CHICKEN QUESADILLA

  chipotle-braised chicken, Monterey Jack, corn, avocado, pico de gallo, red onion, sour cream.

  $16
• 
  BARBACOA QUESADILLA

  beef cheek, roasted poblano, caramelized onion, pico de gallo, red onion, Monterey Jack, avocado, sour cream.

  $18

FAJITAS

Served with onions, peppers, pico, sour cream, flour tortillas

• 
  GRILLED CHICKEN

  achiote marinated chicken, grilled onions, roasted peppers, chipotle butter.

  $27
• 
  GRILLED ARRACHERA STEAK

  arrachera marinated beef, grilled onions, roasted peppers, chipotle butter.

  $29
• 
  SURF & TURF

  arrachera marinated beef and chili rubbed shrimp

  $31

PLATOS FUERTES

• 
  CHICKEN MILANESA

  breaded chicken, poblano mashed potato, guajillo salsa, queso fresco.

  $26
• 
  GRILLED MAHI MAHI

  pan seared Mahi Mahi, coconut-lime, cilantro rice, bell pepper, poblano, corn

  $28
• 
  CARNE ASADA

  8 oz filet mignon, roasted fresno chili sauce, caramelized carrot, corn, crispy onions.

  $38
• 
  LAMB SHANK BARBACOA

  36 hour braised lamb, mole negro, poblano tamale, Monterey Jack, queso fresco

  $38

TAQUERÍA TACOS

Taqueria style tacos served three in an order with cilantro rice and borracho black beans.

• 
  AL PASTOR

  roasted pork, grilled pineapple pico de gallo, cilantro

  $16
• 
  CARNE ASADA

  arrachera steak, salsa verde, queso fresco, pico de gallo, pickled red onion

  $18
• 
  GRILLED MAHI MAHI

  poblano avocado crema, cabbage, pickled red onion

  $17
• 
  BEEF BARBACOA

  beef cheek barbacoa, white onion, cilantro

  $17
• 
  CHICKEN TINGA

  chipotle-braised chicken thigh, pico de gallo, cilantro, queso fresco

  $16
• 
  CHIPOTLE SHRIMP

  seared shrimp, salsa verde, pickled red onions, queso fresco.

  $17
• 
  WILD TACOS

  select any combination of tacos

  $19

SIDES

• 
  CILANTRO RICE

  steamed aromatic rice, queso fresco, cilantro

  $5
• 
  STREET STYLE CORN

  creamy sweet corn, sour cream, cotija, Tajin

  $8
• 
  REFRIED BEANS

  mashed pinto bean, queso fresco, fried arbol

  $5
• 
  BORRACHO BLACK BEANS

  stewed turtle bean, crema, jalapeno.

  $5

DESSERTS

• 
  TRES LECHES

  orange and coconut cake, Mexican vanilla frosting

  $8
• 
  CHURROS

  cinnamon sugar, chocolate, chili-lime caramel

  $8
• 
  MEXICAN VANILLA FLAN

  Mexican vanilla, strawberry compote, corn cereal

  $8

COCKTAILS

• 
  WILD-RITA

  pineapple-jalepeno infused tequila, lime, agave.

  $14
• 
  BLOOD THIRSTY BANDIDO

  Mi Campo Reposado Tequila, blood orange liqueur, lime

  $13
• 
  FRESA CALIENTE

  Tres Agaves silver, jalapeno syrup, strawberry puree.

  $14
• 
  MARGARITA DE CASA

  Texas classic, rocks or frozen

  $8
• 
  EL FLAMENCO

  frozen rita de casa, sangria roja, paleta.

  $13
• 
  SANGRIA ROJA

  red wine, agave nectar, seasonal fruit

  $7
• 
  SMOKED OAXACAN

  Casa Noble blanco, Vida mezcal, grapefruit bitters.

  $16

PITCHERS

• WILD-RITA

  roasted pineapple & jalapeño infused tequila, hand pressed lime juice, agave nectar

  $38
• RITAS De CASA

  Texas classic on the rocks

  $26
• SANGRIA ROJA

  red wine, agave nectar, seasonal fruit

  $26

VINO BLANCO

• ECHO BAY SAUVIGNON BLANC

  $12
• AVISSI PROSECCO

  $10
• NAPA CELLARS CHARDONNAY

  $13
• TERRA D'ORO PINOT GRIGIO

  $12

VINO TINTO

• NAPA CELLARS MERLOT

  $14
• SEAGLASS PINOT NOIR

  $12
• IRON + SAND CABERNET SAUVIGNON

  $15
• THE SHOW MALBEC

  $12
• NAPA CELLARS MERLOT

  $14

LA CERVEZA

Draft availability varies, ask your server for details

• IMPORTS

  Modelo Especial, Corona, Negra Modelo, Dos XX Lager, and Pacifico

  $6
• DOMESTICS

  BUD LIGHT, SHINER BOCK, MILLER LIGHT, MICHELOB ULTRA, COORS LIGHT

  $6

BLANCO

Blanco tequilas, also known as sliver or plata, embody the natural flavors of the blue agave plant as well as the flavor of the Mexican soil. Many distillers of tequila judge each other based on their blancos.

• AMBHAR

  $12
• AVIÓN

  $13
• CASAMIGOS SILVER

  $14
• CASA DRAGONES

  $25
• DON JULIO SILVER

  $12
• HERRADURA

  $12
• MILAGRO SELECT

  $14
• MI CAMPO BLANCO

  $10
• CASA NOBLE

  $14
• PATRON SILVER

  $14
• REPUBLIC OF TEXAS SILVER

  $12
• TRES AGAVES BLANCO

  $12

REPOSADO

Reposado, meaning rested, refers to a tequila that is aged anywhere from two months to a year in oak. They embody a harmony between the character of the agave itself and the wood they are aged in.

• AMBHAR

  $14
• AVIÓN

  $15
• CASAMIGOS

  $16
• CASA NOBLE

  $16
• DON JULIO

  $15
• HERRADURA

  $15
• MILAGRO SELECT

  $17
• MI CAMPO REPOSADO

  $12
• PATRON

  $17
• REPUBLIC OF TEXAS

  $14
• TRES AGAVES REPOSADO

  $14
• CLASE AZUL

  $55

AÑEJO

Añejo refers to tequila that is aged for at least one year and up to three years. These tequilas are characterized by their darker color and smoothness with smoky, woody notes and lots of vanilla.

• AMBHAR

  $16
• AVIÓN

  $16
• CASAMIGOS

  $17
• CASA NOBLE

  $18
• DON JULIO

  $16
• HERRADURA

  $17
• MILAGRO SELECT

  $30
• PATRÓN

  $18
• REPUBLIC OF TEXAS

  $17
• TRES AGAVES ANEJO

  $16

EXTRA AÑEJO

A new classification added in the summer of 2006, labeling any Tequila aged more than 3 years, an "Extra Añejo". Following the same rule as an "Añejo", the distillers must age the spirit in barrels or containers with a maximum capacity of 600 liters.

• AVIÓN 44

  $30
• DON JULIO 1942

  $35
• DON JULIO ULTIMA RESERVA

  $85

MEZCAL

Mezcal is the general term for any spirit made from the agave plant. All tequilas are mezcals but not all mezcals are tequilas. In recent years incredible single village mezcals made from the Espadin agave plant have made it over the border, mostly from the Oaxaca region of Mexico. The most significant characteristic of these mezcals is the almost single malt-esque smokiness, which results from baking the agave in underground pits.

• DEL MAGUEY VIDA

  $10
• LOS NAHAULES REPOSADO

  $20
• CLASE AZUL

  $65

BRUNCH

• 
  HUEVOS RANCHEROS

  black bean, fried eggs, tostada, guajillo, pico de gallo, Cotija cheese

  $13
• 
  BARBACOA EGG TACOS

  poblano potatoes, eggs, avocado salsa, queso fresco, shallots

  $13
• 
  BREAKFAST ENCHILADAS

  barbacoa, eggs, jack cheese, guajillo, queso blanco, lettuce, avocado

  $16
• 
  ORANGE CUSTARD FRENCH TOAST

  custard filled brioche, blueberry jam, strawberries, orange chantilly

  $15
• 
  BARBACOA HASH

  potatoes, poblano hash, poached egg, tomatillo salsa, queso fresco

  $16

COCKTAILS

• 
  TASTE LIKE STRAWBERRIES

  Deep Eddy Lime, strawberry puree, lime juice, prosecco

  $13
• 
  BLOODY MARIA

  Tres Agave Reposado, tajin, lime, jalapeno slices, tortilla strips

  $14
• 
  PATIO DELIGHT

  St Germaine, lime juice, prosecco, basil, cucumber slices

  $14