Monday - Thursday, 2-5 pm & 9-10pm, Every Night

• Chips & Dip    /    $5
  French onion dip with caramelized onions
• Soft Pretzel & Beer Mustard    /    $5
  Warm salted soft pretzel with Wildeye beer mustard.
• Gyoza    /    $5
  Pork and chicken dumpling, ginger soy sauce, scallions, toasted sesame. 4 pieces.

• Warm Olives    /    $5
• Gyoza    /    $10
  Pork and chicken dumpling, ginger soy sauce, scallions, toasted sesame. 6 pieces.
• Truffle Hummus    /    $12
  Sunflower seed and red onion gremolata, parsley, spiced pita
• Mac & Cheese    /    $14
  In-grain durum spinners, aged cheddar, Panko breadcrumbs, smoked paprika & parmesan.
• Nachos    /    $17
  Chorizo, olives, house made salsa, chimichurri, mozzarella
• German Sausage Board    /    $15
  Beer brat, soft pretzel, sauerkraut, beer mustard
• Grilled Ham & Cheese    /    $9
  Capicola ham, mozzarella, smoked havarti
• Pulled Pork Sandwich    /    $14
  Spicy mayo, capicola, mozzarella, house relish & side of cabbage slaw.
• Vegan Chocolate Cake    /    $7
  With berry drizzle

• Margherita Pizza     /    $13
  Marinara, fior di latte, parmesan and basil with balsamic glaze
• Vegetarian Pizza     /    $14
  Marinara, grilled mushrooms, onions, and peppers with roasted garlic, kalamata olives and fior di latte. Topped with parmesan and parsley. VEGAN option: sub cheese for balsamic glaze.
• Spicy Hawaiian Pizza     /    $14
  Marinara, dried chilis, capicola ham, grilled pineapple with mozzarella and parmesan
• Fully Loaded    /    $15
  Marinara, grilled mushrooms, onions, and peppers with roasted garlic, kalamata olives and fior di latte. Topped with pulled pork, parmesan and parsley fennel salami

• Tiki Pulled Pork    /    $4
  Pineapple chimichurri, cabbage slaw, pickled onion
  • Any 3 tacos    /    $10
• Fungi    /    $4
  Grilled mushrooms, garlic cashew cream, truffle oil
  • Any 3 tacos    /    $10
• Kimchi Pulled Pork     /    $4
  House made kimchi
  • Any 3 tacos    /    $10