Hot

APPETIZERS
- NAWN THALI
  Three of your favorite breads served with our fresh homemade chutneys.
  $17
- ONION BHAJI
  Crispy onions cooked in a batter with fresh spinach, pomegranate seeds, and mild spices.
  $9
- KEEMA SAMOSA
  Two hand-rolled pastry shells filled with ground beef and seasoned with a light blend of spices
  $10
- ALU SAMOSA
  Potatoes seasoned with cumin and a light spice blend stuffed in crispy pastry shells.
  $9
- PAPPADAM
  Lentil Crisps served with assorted chutneys
  $7
- BENGAN PAKORA
  Baked and sliced fresh egg-plant dipped in a flavorful chickpea (garbanzo) batter and cooked until it’s crisp.
  $10
NAWN
Hand rolled generations old bread recipe baked in our seasoned tandoori clay oven.
- GARLIC NAWN
  $5
- ALU PARATHA
  Stuffed with seasoned potato.
  $6.60
- BUTTER NAWN
  $4
- KEEMA NAAN
  Stuffed with seasoned minced lamb.
  $7.70
- ONION KULCHA
  Baked with sweet white onions
  $6.60
- WHEAT ROTI
  $4
- PESHAWRI NAWN
  Stuffed with almonds and raisins.
  $6.60
- CHILLI GINGER NAWN
  Spicy Chili and Ginger-root.
  $6.60
BIRIYANI
Slow cooked choice Basmati Rice sautéed with Cloves, Cardamom, Bay Leaves, Black Pepper, Ginger Root and minced garlic.
- CHICKEN TIKKA BIRIYANI
  Marinated Chicken Breast
  $24
  - Add nuts and raisins
    $6
  - Homemade Raita
    $6
- SABZI BIRIYANI
  Mixed Vegetables, and herbs
  $21
  - Add nuts and raisins
    $6
  - Homemade Raita
    $6
- LAMB BIRIYANI
  Juicy and flavorful lamb cuts
  $26
  - Add nuts and raisins
    $6
  - Homemade Raita
    $6
- TOFU BIRIYANI
  Firm tofu seasoned, fried, and cooked in rice
  $21
  - Add nuts and raisins
    $6
  - Homemade Raita
    $6
- GOAT BIRIYANI
  Bone-in, local, tender, lean, goat
  $26
  - Add nuts and raisins
    $6
  - Homemade Raita
    $6
- BABAJAN BIRIYANI
  Chicken, Lamb, fish, shrimp, and vegetable
  $36
  - Add nuts and raisins
    $6
  - Homemade Raita
    $6
- STEAK BIRIYANI
  $24
  - Add nuts and raisins
    $6
  - Homemade Raita
    $6
- PANEER BIRIYANI
  $19
  - Add nuts and raisins
    $6
  - Homemade Raita
    $6
VEGAN
- PALAK SUBZI DAL
  Spinach, eggplant, potatoes, and cauliflower with lentils and spices
  $20
  - Mild
  - Medium
  - Hot
  - Habanero Hot (Extra Hot)
    $1.50
- BENGAN BHARTA
  Eggplant baked in our tandoor, sautéed in a ginger tomato reduction.
  $19
  - Mild
  - Medium
  - Hot
  - Habanero Hot (Extra Hot)
    $1.50
- CHANA MASALA PUNJABI
  Chickpeas seasoned with fresh ground spices, tomatoes, onion and ginger
  $19
  - Mild
  - Medium
  - Hot
  - Habanero Hot (Extra Hot)
    $1.50
- SABZI CHILLI FRY
  Cauliflower, carrots, and potatoes sautéed with light spices then topped with a fried fresh chili pepper.
  $19
  - Mild
  - Medium
  - Hot
  - Habanero Hot (Extra Hot)
    $1.50
- ALU GOBI
  Fresh cauliflower, potatoes, and zesty ginger root slow cooked with a peppercorn spice blend.
  $19
  - Mild
  - Medium
  - Hot
  - Habanero Hot (Extra Hot)
    $1.50
- BHINDI MASALA
  Fresh okra sautéed with onion, tomatoes and traditional Indian spices.
  $19
  - Mild
  - Medium
  - Hot
  - Habanero Hot (Extra Hot)
    $1.50
- MUMBAI ALU
  Potatoes simmered in a mustard and cumin seed flavorful curry.
  $19
  - Mild
  - Medium
  - Hot
  - Habanero Hot (Extra Hot)
    $1.50
- MUNG DAL
  Select red and green lentils cooked in a medley of ginger and garlic.
  $20
  - Mild
  - Medium
  - Hot
  - Habanero Hot (Extra Hot)
    $1.50
- MASALA DAL
  Lentils delicately tempered with ground herbs, cumin, and garlic.
  $19
  - Mild
  - Medium
  - Hot
  - Habanero Hot (Extra Hot)
    $1.50
- CHANA PALAK
  Tempered garbanzo beans cooked in a fresh spinach reduction.
  $19
  - Mild
  - Medium
  - Hot
  - Habanero Hot (Extra Hot)
    $1.50
Curry and Cuts
CHOOSE YOUR CUT, CHOOSE YOUR CURRY, CHOOSE YOUR SPICE LEVEL
- KARAHI
  Cilantro, tomato based reduction stir-fried with a rioting blend of ginger, chillies, & spices.
  - MURGH (CHICKEN)
    $22
  - SABZI (VEGAN)
    $21
  - MEMNA (LAMB)
    $26
  - TOFU (VEGAN)
    $21
  - FISH
    $32
  - SHRIMP
    $32
  - GOAT
    $26
  - Beef
    $24
  - Paneer
    $19
- MADRAS
  Rich coconut milk collides with a rush of coriander, and a robust spice blend.
  - MURGH (CHICKEN)
    $22
  - SABZI (VEGAN)
    $21
  - MEMNA (LAMB)
    $26
  - TOFU (VEGAN)
    $21
  - FISH
    $32
  - SHRIMP
    $32
  - GOAT
    $26
  - Beef
    $24
  - Paneer
    $19
- MAKHNI (BUTTER)
  Buttery rich tomato based curry touched with fenugreek leaves and a discrete blend of fresh spices.
  - MURGH (CHICKEN)
    $22
  - SABZI (VEGAN)
    $21
  - MEMNA (LAMB)
    $26
  - TOFU (VEGAN)
    $21
  - FISH
    $32
  - SHRIMP
    $32
  - GOAT
    $26
  - Beef
    $24
  - Paneer
    $19
- PALAK
  puree’d fresh spinach cooked with onion, tomatoes, ginger, and garlic with fenugreek.
  - MURGH (CHICKEN)
    $22
  - SABZI (VEGAN)
    $21
  - MEMNA (LAMB)
    $26
  - TOFU (VEGAN)
    $21
  - FISH
    $32
  - SHRIMP
    $32
  - GOAT
    $26
  - Beef
    $24
  - Paneer
    $19
- KORMA
  Homemade almond butter & rich whole cream offer a sweet caress to a passionate fusion of spices.
  - MURGH (CHICKEN)
    $22
  - SABZI (VEGAN)
    $21
  - MEMNA (LAMB)
    $26
  - TOFU (VEGAN)
    $21
  - FISH
    $32
  - SHRIMP
    $32
  - GOAT
    $26
  - Beef
    $24
  - Paneer
    $19
- Tikka Masala
  our famous tomato cream reduction
  - Mild
  - Medium
  - Hot
  - Habanero Hot (Extra Hot)
    $1.50
- Vindaloo
  flavorful curry made with potatoes
  - Mild
  - Medium
  - Hot
  - Habanero Hot (Extra Hot)
    $1.50
- Achari
  curry made with a robust pickled spice blend
  - Mild
  - Medium
  - Hot
  - Habanero Hot (Extra Hot)
    $1.50

APPETIZERS

NAWN

BIRIYANI

VEGAN

Curry and Cuts