BREAKFAST

• Lemon Poppyseed Waffle

  citrus infused syrup, with your choice of fresh fruit or applewood bacon

  $11
• TEMPLETUCKY PLATE

  Bacon or Grilled Linguica, 2-eggsyour way served with roasted potatoes, chimichurri dipping sauce, fresh fruit, and garlic bread.

  $14
• Harissa Hash & Eggs

  Smoky dried chile & garlic glazed potatoes, Ray's Own linguica sausage, two eggs over medium, garlic toast (secret vegetarian version available too!)

  $15
• BREAKFAST SANDO

  grilled onions, roasted potatoes, scrambled eggs & pepperjack cheese, chimichurri aioli and spicy harissa.

  $14

TOAST STARTERS

Share with friends, enjoy with soup or a salad or as a light tasty meal. Ciabata baked locally at La Migliore.

• FIG CHUTNEY & BRIE

  Sweet and Savory house made fig chutney, poached pear, grapes, citrus, roasted garlic, scallions, kalamata olives, melted brie.

  $8
• MOM'S EGG SALAD

  made with local eggs, Bragg's cider vinegar, dill, Bubbies pickles, organic greens, tomato, garlic bread ciabata

  $9
• Naan Flat Bread with Harissa Dipping Sauce

  nicely spicy with aromatic spices

  $6

SALADS - Organic Greens

• PERUVIAN CHICKEN & POTATO

  Local organic greens, organic shredded chicken tossed in homemade roasted banana aioli (lemon zest, thyme, roasted garlic) potatoes, jicama, local tomatoes, cider vinaigrette, garnished with toasted almonds; serves one or two people as a main, three as a starter/side.

  $15
• FIGGIE

  Local organic greens, house made Fig chutney, poached pear, mild goat cheese, fig balsamic; garnished with candied pecans. Serves one as a main dish; two-three as a starter/side dish.

  $14
  • No Nuts/Allergy
• SUMMER GREEN

  Local organic greens, cucumber, fresh corn, ripe tomato, avocado, roasted golden beets, microgreens, quinoa, choice of dressing: fig balsamic, cider vinaigrette, tomato vinaigrette, house made buttermilk ranch

  $13
• Cobb

  rotisserie local top sirloin, shredded chicken, bacon, Tillamook sharp cheddar, blue cheese crumbles, deviled egg salad, organic greens, homemade buttermilk ranch

  $17

SANDWICHES

Served with organic green salad; homemade buttermilk ranch dressing. All sandwiches made on soft ciabata bread baked locally at La Migliore.

• TUSCAN SUN

  Dried tomato & black olive tapenade, pulled rotisserie chicken, melted provolone, fresh baked garlic bread roll.

  $15
  • No Cheese
  • No Fresh Tomato
  • No Lettuce
  • Add Bacon

    ...............................................................................................................................................................................................................................................................................................................................................................................................................

    $2
  • No Bread/Lettuce Wrap
• ARTICHOKE HEART MELT

  artichoke hearts, roasted red bell pepper, melted provolone, organic lettuce, ripe tomato, roasted garlic aioli.

  $14
• ROTISSERIE ROAST BEEF

  J & R Meats local top sirloin, melted sharp cheddar, chimichurri aioli, lettuce, ripe tomato, on a fresh garlic bread roll.

  $16

BOWLS & PASTA

• Gazpacho

  12 ounce bowl of homemade soup. Order hot to eat on the go or Cold for heating later. Feeds 1 as main; 2 as side dish.

  $7
• CUBAN MOJO PORK

  Three hour braised pork shoulder, orange & lime juice, roasted garlic, cumin, red quinoa & black beans, honey apple-cabbage slaw, cilantro

  $14
• GREEK COUSCOUS

  Pearl couscous, grilled artichoke hearts, feta, lemon, fresh parsley, salt & pepper

  $8
• PASTA TOSCANA

  Sundried tomato & olive tapenade, grilled artichoke hearts, madeira creamy Parmesan sauce.

  $15
• PESTO PASTA PRIMAVERA

  Local organic basil, pinenuts, Parmesan, roasted garlic, summer squash, broccoli, caramelized onions.

  $16

Selection of Local Wine & Beer

Fig Friday Night Dinners

Seasonal, Weekly dinners posted Thursday morning for Fig Friday Nights. We love our rotisserie so expect local chicken, top sirloin, pork or lamb with farmers market sides like ratatouille, roasted potatoes, spicy root vegetables, greek couscous....

• Half Chicken Dinner

  Organic Chicken slow cooked on our rotisserie, finished with a tangy citrus-honey glaze. Served with Roasted potatoes and seasonal veggies: 8/7 Ratatouille Serves 1-2 people

  $22
• MOJO CUBAN PORK BOWL

  Three hour braised pork shoulder, orange & lime juice, roasted garlic, cumin, red quinoa & black beans, honey apple-cabbage slaw

  $16
• Gazpacho

  12 ounce bowl of homemade soup. Order hot to eat on the go or Cold for heating later. Feeds 1 as main; 2 as side dish.

  $7
• ROTISSERIE ROAST BEEF

  J & R Meats local top sirloin, melted sharp cheddar, chimichurri aioli, lettuce, ripe tomato, on a fresh garlic bread roll.

  $16