Main Menu

  • NIBBLES

    • Jam Jar Sausages
      Dijon Mustard
      £4.50
      • Lemon & Thyme Homemade Salted Crisps
        £4
        • Garlic Bread
          • Plain
            £4
          • With Cheese
            £4.50

      • STARTERS

        • Homemade Soup
          Chargilled sourdough
          £5.50
          • Crispy Salt & Pepper Squid
            Sweet chilli dressing, mixed leaves.
            £8
            • Mac & Cheese Bon Bons
              Salt and vinegar cucumber salad.
              £7.50
              • Chilli & Garlic Prawns
                Charred bruschetta, lemon.
                £8
                • Crispy Panko Breaded Brie
                  Cranberry jam, mixed leaves.
                  £5.50
                  • Tempura Prawns
                    Charred bruschetta, lemon.
                    £8
                    • Watermelon, Feta & Basil & Mint Sorbet
                      Compressed watermelon, confit cherry tomato, lemon dressing. (Vegan without feta)
                      £7

                    • MAIN COURSE

                      • Beer Battered Haddock
                        Garden or mushy peas, hand cut chips, tartare sauce.
                        £15.50
                        • 10oz Flat Iron Steak
                          Crispy beer onions, grilled tomato, hand cut chips. (Best cooked medium-rare)
                          £14.50
                          • Autumn Greens Vegetable Risotto
                            Salsa verdi, charred broccoli, almonds.
                            £10.50
                            • Merchant’s Bacon Cheeseburger
                              6oz beef burger, maple smoked bacon, Applewood® smoked cheese, salad, chips.
                              £13.50
                              • Beef Lasagne
                                Garlic bread, dressed salad.
                                £11.50
                                • Sweet n Smoky Chilli Con Carne
                                  Quinoa, spiced nachos.
                                  £11.50
                                  • Chef's Pie of the Day
                                    Seasonal vegetables, hand cut chips, red wine jus. (See the specials board for today’s filling)
                                    £13.50
                                    • Confit of Belly Pork
                                      Crushed Jersey Royals, roasted apple, cider & apple jus.
                                      £14.50
                                      • Pan Seared Sea Bass
                                        Pineapple and chilli salsa, crispy calamari, chimichurri dressing.
                                        £16.50

                                      • YOUNG DINERS

                                        Smaller meals for under 12's

                                        • Pork Sausages
                                          Mashed potato and peas or beans.
                                          £7.50
                                          • Homemade Fish Fingers
                                            Chips and peas or beans
                                            £7.50
                                            • Beef Lasagne
                                              Garlic bread, dressed salad
                                              £7.50

                                            • ACCOMPANIMENTS

                                              • Hand Cut Chips
                                                £3.50
                                                • Minted Jersey Royals
                                                  £3
                                                  • Beer Battered Onion Rings
                                                    £4
                                                    • Peppercorn Sauce
                                                      £3
                                                      • Side Salad
                                                        £3.50
                                                        • Seasonal Vegetables
                                                          £3.50

                                                        • DESSERT

                                                          Still room for more? Here are our regular desserts, but don't forget to check the specials board for more!

                                                          • Key Lime Pie
                                                            Ginger crunch, mascarpone cream.
                                                            £6.50
                                                            • Double Chocolate Brownie Sundae
                                                              Chocolate ice cream
                                                              £6.50
                                                              • Cheeseboard
                                                                A selection of cheeses from Peak District Dairy, biscuits & chutney. Gluten free biscuits available.
                                                                • For One
                                                                  £6.50
                                                                • To Share
                                                                  £9.50
                                                              • Ice cream
                                                                Vanilla, strawbwerry, chocolate, or a mix
                                                                £3.50
                                                                • Raspberry Sorbet
                                                                  £2.50