Appetizers

• Daily Soup

  Chef inspired, made fresh daily & served with toasted Graham's Bakery Panini.

  $8
• House Salad

  Mixed greens, tomato, cucumber, peppers & red onion served with your choice of dressing.
  • Small
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    $7
  • Large
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    $11
• South Branch Salad

  Mixed greens topped with goat cheese walnuts and dried cranberries. Served with choice of dressing.
  • Small
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    $10
  • Large
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    $15
• Mandarin Brie Salad

  Mixed greens with mandarin oranges, sliced almonds & brie cheese served with sun dried tomato oregano dressing.
  • Small
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    $10
  • Large
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    $15
• Caesar Salad

  Crisp romaine lettuce tossed in traditional creamy Caesar dressing with bacon, grated Parmesan cheese & croutons.
  • Small
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    $10
  • Large
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    $15
• Cobb Salad

  Crisp romaine lettuce, boiled egg, chicken, bacon, tomato, cucumber, peppers, red onion & crumbled blue cheese served with poppy seed dressing.

  $19
• Sea Salt Fries

  House cut fries, tossed in sea salt. Served with our in-house garlic aioli.

  $8
• Sweet Potato Fries

  Served with our in-house chipotle aioli.

  $9.50
• Onion Rings

  Thick cut red onion rings, fried crispy & served with chipotle aioli.

  $9.50
• Fried Wontons

  Stuffed with jalapenos & cream cheese served on mixed greens with a sweet chili Thai dipping sauce.

  $11
• Seafood Fondu

  Haddock, scallops, shrimp and mushrooms baked in a garlic cheese sauce served with fried naan bread & corn chips.

  $16.50
• Chicken Fingers & Fries

  Breaded chicken fillets served with sweet & sour dipping sauce.

  $13
  • Upgrade to buffalo tossed served with ranch dip
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    $0.50
• Poutine

  House cut fries smothered in St. Albert's cheese curd, home made beef gravy.
  • Traditional
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    $10
  • With Smoked Pulled Pork
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    $14
• Signature Smoked Wings (per pound)

  Our delicious in-house smoked wings. Tossed in your choice of sauce, mild BBQ, hot, buffalo blue cheese, honey garlic, or sweet heat. Also available with sea salt and lemon or Cajun dusting. Served with sour cream on the side.

  $15.50
• Bruschetta

  House Made Bruschetta serve on Graham's Panini and topped with fresh grated Parmesan.

  $10
• Quesadilla

  Flour tortilla stuffed with cheese, diced onion, tomato and bell peppers. Served with salsa and sour cream on the side. See our list of proteins to personalise your quesadilla!

  $13.50
• Nachos

  House made corn chips topped with Pico de Gallo, green onions, jalapenos & cheese. Served with sour cream on the side. See our list of proteins to personalise your nachos!

  $15
  • large
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    $15
  • small
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    $10
• French Onion Soup

  Classic onion soup baked with croutons and cheese

  $9
• hummus

  House made Hummus served with veggies sticks and warm Naan.

  $12
• Chicken Pesto Flatbread

  sliced chicken, pesto, roasted red pepper, red onion and melted cheddar and goat cheese/

  $14.50
• Garlic Cheese Panini

  Fresh Graham's Bakery Panini served with marinara dipping sauce

  $10
• Calamari

  fried and served with cocktail sauce and chipotle aioli

  $13
• Garlic Shrimp

  6 jumbo Shrimp, Sauteed in garlic butter, baked with shredded cheese and served with garlic panini

  $15
• spinach dip

  served hot and cheesy with warm Naan bread and corn chips

  $15

Platters

All platters are served with your choice of fresh cut fries, garden salad or a cup of soup. Upgrade to a South Branch salad, Caesar salad, sweet potato fries, or onion rings for an additional $2.25. Substitute a side poutine for an additional $3.00.

• 
  South Branch Burger

  Hand pressed 7oz patty with lettuce, tomato and onions on a toasted brioche bun. Note: Our burger patties are gluten free.

  $16
• Southwest Burger

  Our signature burger topped with bacon, cheddar cheese, onion rings, lettuce, tomato & chipotle aioli.

  $18
• Mushroom Swiss Burger

  Our signature burger topped with garlic mushrooms, caramelised onions, swiss cheese, lettuce, tomato & garlic aioli.

  $17
• Blackened Fish Burger

  Blackened haddock fresh from Nova Scotia, topped with Pico de Gallo, lettuce & tartar sauce.

  $16
• South Branch Chicken Burger

  Grilled chicken breast topped with bacon, cheddar cheese, lettuce, tomato, red onion & garlic aioli.

  $16
• Roast Beef Melt

  Slow roasted, shaved beef with sautéed onions and mushrooms, topped with aged cheddar cheese and served on a toasted brioche bun. Au jus on side for dipping.

  $16
• Pulled Pork Sandwich

  In-house, slow smoked pulled pork, BBQ sauce and coleslaw. Served on a toasted brioche bun.

  $16
• South Branch Smoked Club

  In-house smoked turkey breast, bacon, cheddar cheese, lettuce, tomato & cranberry mayo served on a panini bun.

  $16
  • Available as a wrap
• Chicken Caesar Wrap

  Grilled chicken, bacon, freshly grated Parmesan cheese, romaine lettuce and creamy Caesar dressing. Served in a grilled flour tortilla.

  $16
• 
  Fish and Chips

  Hand battered, Ocean Wise haddock fresh from Nova Scotia. Served with fresh cut sea salt fries, coleslaw and tartar sauce on the side.

  $17
• Roasted Veggie wrap

  Roasted red peppers, onions, mushrooms, and zucchini with hummus in a grilled flour tortilla.

  $15
• Steak Sandwich

  5oz strip loin, grilled to your liking, topped with sauteed mushrooms, onions, and cheese serve on a Graham's Panini

  $16
• smoked brisket

  house made BBQ sauce and coleslaw on a panini

  $16

Mains

Add a small soup or garden salad to start for $2.50

• 10 oz Strip-loin

  Hand carved local strip-loin gently seasoned and topped with garlic mushrooms and caramelized onions. Served with choice of potato or rice, and steamed seasonal vegetables.

  $29
• Fajitas

  chicken, beef or shrimp served with fried peppers and onions, shredded lettuce, cheese, salsa, sour cream, guacamole and warm flour tortillas.

  $24
  • fajitas for 2
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    $40
• Liver and Onions

  Baby beef liver topped with fried onions and crispy bacon, served with your choice of potato or rice and steamed seasonal vegetables.

  $19
• Chicken Parmesan

  6 oz hand breaded chicken breast topped with marinara and melted cheese. Served with your choice of marinara or Alfredo linguine and garlic toast.

  $21
• Carbonara

  Linguine tossed with bacon, green onions, mushrooms in our creamy sauce, served with garlic panini.

  $20
• Alfredo

  Linguine tossed in house made Alfredo sauce, topped with freshly grated Parmesan cheese. Served with garlic toast

  $18
• Vegetable Stir Fry

  Seasonal vegetables tossed in a pad Thai or Szechwan sauce. Served on a bed of rice.

  $17
• linguine bolonaise

  House made meat and tomato sauce served on a bed of linguini with garlic toast

  $18
• Smoked Ribs

  slow smoked BBQ ribs served with potato and seasonal vegetables

  $25