Menu

  • Antipasti

    Appetizers

    • Classic Caesar Salad
      $12
      with shaved Parmigiano cheese
    • Arugula & Parmigiano
      $13
      Arugula, cherry tomatoes, shaved parmesan cheese.
    • Bufala Mozzarella & Cherry Tomato
      $16
      Buffalo mozzarella, cherry tomatoes
    • Fried Calamari & Zucchini
      $14
      Lightly floured & deep fried calamari and zucchini, served w marinara sauce.
    • Mussels Fra Diavolo
      $14
      in a spicy tomato sauce
    • Asparagi Gratinati con Parmigiano e Prosciutto
      $15
      Asparagus, Parmesan and prosciutto gratin
    • Insalata mista
      $11
      Mixed green salad, tomatoes and cucumber.

  • Pasta

    • Spaghetti al Pomodoro
      $14
      Tomato sauce with basil
    • Penne alla Vodka
      $15
      add chicken $6.00 add shrimp $10.00
    • Rigatoni /w Sausage, Mushrooms & Smoked Mozzarella
      $18
      crumbled sausage, mushrooms, in a pink sauce w smoked mozzarella.
    • Orecchiette /w Broccoli Rabe & Sausage
      $18
      Orecchiette with Sausages, Broccoli Rabe, Garlic & Oil
    • Pappardelle Beef Bolognese
      $18
      Homemade fresh wide pasta in a slow cooked tomato and beef ragu
    • Spaghetti al Frutti di Mare
      $23
      Fresh clams, shrimp, and mussels in a fresh tomato sauce.
    • Black Tagliolini spaghetti
      $22
      Homemade Squid ink pasta with shrimp in a fresh tomato sauce with scallions and arugula.
    • Linguine Alle Vongole Macchiate
      $21
      Linguine with baby clams, touch of cherry tomatoes
    • Paccheri al tonno marinato
      $22
      Wide noodle pasta in a fresh tomato, olives, capers with marinated tuna.
    • Cacio e Pepe
      $20
      Spaghetti with pecorino cheese and fresh crushed black pepper.

  • Secondi

    Main Courses

    • Paillard di Pollo alla Griglia
      $21
      Grilled Chicken with Arugula & cherry tomatoes salad
    • Chicken Parmigiana
      $23
      Fresh Mozzarella & tomato sauce with mixed vegetables
    • Pan Seared Salmon
      $28
      with Spinach & Roasted Potatoes
    • Gamberi Spiedino (Prawns on a skewer)
      $25
      grilled shrimp and vegetables with arugula and cherry tomato salad
    • Frittura di Pesce con salsa Tartara
      $22
      Fried calamari&shrimp, with homemade tartar sauce.
    • Pollo Valdostano
      $23
      Chicken breast topped with sliced ham and melted fontina cheese served with sautéed spinach
    • Pork Loin
      $24
      Sliced pork loin in a cream cognac sauce served w roasted potato

  • Contorni

    Side Dishes

    • Broccoli Rabe
      $12
      with garlic & oil
    • Roasted Potatoes
      $8
    • Sautéed Mixed Mushrooms
      $12
      sautéed oyster and shiitake mushrooms
    • Fried Zucchini
      $8
    • French Fries
      $8
    • Spinach
      $8
      sautéed with olive oil and garlic
    • Truffle Fries
      $11
      Truffled french fries with parmesan and rosemary.
    • mixed vegetables
      $8

  • Childrens menu

    12yrs and under

    • Homemade chicken fingers
      $12
      served with french fries
    • Penne with butter
      $9
    • Half order of any pasta (not risotto)
      half price of menu price plus $3

  • Desserts

    Homemade Desserts

    • Panna Cotta
      $9
      Fresh Vanilla custard, drizzled w caramel sauce.

  • Wines by the bottle

    Chianti, Montepulciano, Pinot Grigio or Sauvignon Blanc. $20 bottle

  • Cans of soda

    Sprite, Diet Coke, Coke, Ginger Ale, Club Soda $2.00