Our Menu

  • Ramen

    • 50's Classic Shoyu Ramen
      pork, chicken, or veggies
      $14
      • Onomichi Ramen (Shoyu)
        Regional classic of Hiroshima. Pork back fat in dried niboshi broth
        $15
        • Wontonmen
          Old school shoyu + chili oil + white onion + 5pc of pork & shrimp wonton + pork chashu + egg + menma + nori
          $17
          • Sapporo Miso
            Most popular
            $15
            • Kumamoto Miso Bold
              blackened garlic and chili oil
              $16
              • Hiroshima Tan-tan-men
                Creamy sesame soup with choice of tofu or beef
                $15
                • Seattle Miso Tanmen
                  Vegan miso broth with veggies and tofu
                  $16
                  • Nagoya Taiwan Ramen (Aichi Prefecture)
                    Spicy & garlicky minced beef and flat chives over shoyu or miso ramen
                    $14
                    • Kobe Beef Brisket Shoyu
                      Brisket simmered for four hours, old school shoyu soup
                      $18

                    • Ramen Add-ons

                      egg $1.50 menma (bamboo shoots) $2 chashu pork belly $4 extra noodles $2

                    • FAQ

                      • What's in the broth?
                        The broth contains 40% chicken breast, 40% kelp and dried fish, and 20% of preserved and fresh vegetables.
                        • Does your noodles have egg in it?
                          No
                          • Any Gluten Free items?
                            No, we no longer have GF menu items.
                            • Allergic to nuts?
                              Tantanmen comes with peanuts. Please order without it.
                              • What's sesame-free on the menu?
                                50's shoyu without the nori and Onomichi without the nori
                                • How do I order?
                                  During lunch, please use the kiosk to put in your order. During dinner, you can order side menus through the kiosk and ramen from the cart. Pick up side menus from the back kitchen on the corner to the left.
                                  • What veggies are added?
                                    A mix of brean sprouts, chives, Chinese cabbage, bok choy, king oyster mushrooms, corn, and wood ear mushrooms.
                                    • Is there seating? Can I order take-out?
                                      Figurehead Taproom's seating is first come first serve. Kids are allowed in the taproom. Please order online if you want to take-out.
                                      • Do you provide catering?
                                        Since our food cart is permanently parked inside the building; we do not provide any catering.