Sandwiches

All sandwiches are served with a single portion of our beloved fried potatoes we lovingly call "Skins & Ins"!

• The Mean with Salt-n-Pepa Skins

  1/3 pound of griddled corned beef, shop-made yellow mustard, shop-made pickled red cabbage and fresh picked mint. A delicious "plot-twist" to your typical corned beef sandwich.

  $14
  • As Is (With Mint/Cabbage/Mustard
  • Mustard on the side
  • Pickled cabbage on the side
  • Mint on the side
• D.A.M.burger with Salt-n-Pepa Skins

  Two smashed 1/4lb Dry Aged Meat patties, two pieces of American cheese, onion, mayo, shop-made pickles and our own shop-made yellow mustard. | Single & Skins $13 |

  $17
  • As it comes (Mayo/Must/Pickle/Onion)
  • Meat, Cheese & Bun ONLY
  • Meat & Bun ONLY
• The Buon Appetito with Salt-n-Pepa Skins

  Chicken that is brined, breaded and deep fried with lettuce, melted provolone and shop-made pickled Calabrian Chili Mayo.

  $14
  • Salt-n-Pepa
  • Buffalo Style
    ...................................................................................................
    $0.83
  • Fully Loaded
    ...................................................................................................
    $1.65
• The Midnight at the Oasis with Salt-n-Pepa Skins

  Shop-made falafel, hummus, harissa beets, and Persian pickles with lettuce and our shop-made white sauce. (Dairy Free? Just ask, we'll sub tahini for our white sauce.)

  $13
  • Salt-n-Pepa
  • Buffalo Style
    ...................................................................................................
    $0.83
  • Fully Loaded
    ...................................................................................................
    $1.65
• The Fish with Salt-n-Pepa Skins

  Matize Sardines, shop-made celery root slaw, fried lemons, shop-made pickled jalapeños, fresh cilantro, iceberg lettuce and shop-made lemon-pepper mayo.

  $15
  • Salt-n-Pepa
  • Buffalo Style
    ...................................................................................................
    $0.83
  • Fully Loaded
    ...................................................................................................
    $1.65
• The Jersey Sub with Salt-n-Pepa Skins

  Shop-sliced ham, salami, capicola, provolone, lettuce, tomato, red onion, oregano, and plenty of oil and red wine vinegar on a delicious french roll.

  $15
  • Salt-n-Pepa
  • Buffalo Style
    ...................................................................................................
    $0.83
  • Fully Loaded
    ...................................................................................................
    $1.65
• The Hama Hama Oyster Po'boy with Salt-n-Pepa Skins

  Deep-fried Hama Hama Oysters, shop-made Remoulade (cold sauce made w/ condiments, herbs and spices) wrapped in lettuce on a french roll topped with our shop-made lemon-pepper mayo.

  $16
  • Salt-n-Pepa
  • Buffalo Style
    ...................................................................................................
    $0.83
  • Fully Loaded
    ...................................................................................................
    $1.65

Skins & Ins

Our Favorite Spud! "You’re a fool if you don’t get these with your sandwich. They take a baked potato, scoop out the inside, dice that along with the skins, and then slide it all in the fryer. They’re finished with salt and pepper and are like a beautiful cross between french fries, potato skins, home fries, and a heart attack. You only need one order for two people." - the infatuation

• Salt-N-Pepa

  Full order of our Fried Baked potatoes, cut in half with the centers scooped out, quartered and deep fried to a crispy deliciousness plus Salt-N-Pepa!

  $4
• Buffalo Style

  Full order of our Salt-N-Pepa Skins smothered in our shop-made white sauce and Frank's Buffalo sauce and fresh cut chives.

  $5
• Fully Loaded

  Full order of our Salt-N-Pepa skins with our shop-made white sauce, shop-made toasted spice mix, thick cut smoked bacon bits, pecorino cheese and fresh cut chives.

  $6

Kids

• Grilled Cheese

  Simple, two slices of buttered white bread griddled with melted provolone and swiss cheese.

  $4
  • Provolone & Swiss
  • American Cheese ONLY Please

Salad

• Mean Wedgie

  Crisp iceberg wedge smothered with Creamy "Cacio e Pepe" dressing (Cheese & Pepper), shop-made bacon bits and chives.

  $6

Goodys

• Yesterday's Bun Bread Pudding

  "Save room for a square of this. It’s made with day-old buns and has the perfect cinnamon-to-bread ratio. Ask them to toast it in the oven - or even better, take it home, bake it yourself, and make a franken-dessert with the four almost-empty pints of ice cream in the back of your freezer." - the infatuation

  $5
  • Hot
  • Cold

Soft Drinks

• Coke (can)

  $1.50
• Diet Coke (can)

  $1.50
• Dr. Pepper (can)

  $1.50
• Diet Dr. Pepper (can)

  $1.50
• Jarritos (Multiple Flavors)

  $2.75
  • Tamarind
  • Guava
  • Pineapple
  • Lime
  • Grapefruit
• Sprite

  $2.75
• Mexican Coke (Bottle)

  $2.75
• Topo Chico

  Mineral Water

  $2.25
• Ginger Beer

  The Boylan Bottling Company has been making sodas in small batches since 1891.

  $2.75
• Creme Soda

  The Boylan Bottling Company has been making sodas in small batches since 1891.

  $2.75
• Black Cherry

  The Boylan Bottling Company has been making sodas in small batches since 1891.

  $2.75
• Root Beer

  The Boylan Bottling Company has been making sodas in small batches since 1891.

  $2.75
• Orange Creme Soda

  Bedford Soda Company - the West's oldest soda company out of Port Angeles Washington.

  $2.75
• Fanta Orange

  $2.75

Beer & Cider

ID required upon pick up.

• Rainier Tall Boy

  $3.50
• Olympia Tall Boy

  $3.50
• Seattle Dry Cider

  $6
• Seattle Semi-Sweet Cider

  $6