Eats

Mexican Street Chicken

Chipotle-marinated, local free-range rotisserie chicken served with house-made tortillas, salsa fresca and pickled onions.

Quarter

$12.25

With two small sides / $17.50

Lime Cumin Slaw /

Seasoned Black Beans /

Charros - Seasoned Pinto Beans with Bacon /

Half

$18.25

With two medium sides / $24

Lime Cumin Slaw /

Seasoned Black Beans /

Charros - Seasoned Pinto Beans with Bacon /

Whole

$25.50

With two large sides / $35

Lime Cumin Slaw /

Seasoned Black Beans /

Charros - Seasoned Pinto Beans with Bacon /

Sides

Small $3.50 Medium $4.50 Large $5.25

Frijoles Charros

Pinto beans with bacon, pork shoulder, and chiles topped with a drizzle of cilantro cream sauce and cotija/feta cheese blend Small 8 oz. $3.50 Medium 12 oz. $4.50 Large 16 oz. $5.25

Frijoles Negros

Black beans cooked in a tomatillo, crushed coriander salsa, with a drizzle of cilantro cream sauce and cotija/feta cheese blend. Vegan to order. Small 8 oz. $3.50 Medium 12 oz. $4.50 Large 16 oz. $5.25

Slaw

Lime and cumin dressed slaw from cabbage, kale and carrots Small 8 oz. $3.50 Medium 12 oz. $4.50 Large 16 oz. $5.25

Extras

Pickled onions, cilantro-lime cream sauce, house-made salsa, or pickled peppers. Slice of avocado ($1.50) / $1.50

Tortillas

A dozen gluten free tortillas for $6.50, made to order / $0.75

Tamales

Traditional corn husk-wrapped tamales, topped with house-made salsa fresca, cilantro-lime cream sauce, cotija/feta cheese blend, fresh cilantro and lime. $8.25 each

Seven-chile Pork

Slow-cooked pulled-pork seasoned with salsa roja in a paprika pork corn masa / $8.25

Chorizo

Chorizo-apple-date fusion in a paprika pork corn masa. Made with local Redneck chorizo. / $8.25

Pumpkin

Pumpkin, sweet potato, kale, black beans, and charred corn in a pumpkin, anise and cinnamon corn masa. Can be served vegan, just ask to hold feta and cream sauce. / $8.25

Chicken Mole

Chicken with our special chile mole sauce in a black pepper corn masa / $8.25

Tacos

Made with house-made tortillas, topped with cumin-lime slaw, cotija/feta cheese blend, and pickled onions. $4.75 each

Pineapple Pork

Slow-cooked pulled-pork seasoned with salsa roja and salsa fresca, topped with a pineapple salsa / $4.75

Chicken Mole

Roasted free-range chicken in savory, spicy chocolate mole sauce / $4.75

Double Smoke Veg

Smoky paprika potatoes, black beans, and house-smoked anaheim chiles with a tomatillo salsa. Can be served vegan, just ask to hold feta and cream sauce / $4.75

Burritos

Pork Chile Verde Burrito & Vegetarian Burrito

Pork Chile Verde Burrito

Tender Pork Chunks Simmered in a Chile Verde Sauce laid upon Seasoned Rice and Charros, Topped with Grated Mexican Cheese Blend, Cilantro Cream Sauce, Pickled Onions, Fresh Cilantro and Fresh Squeezed Lime Wrapped in a Flour Tortilla. Served with a Side of Salsa Fresca. / $10.50

Vegetarian Burrito

Fresh Sautéed Vegetables (Summer Squash, Bell Pepper & Onion) in a Roja Sauce laid upon Seasoned Rice & Black Beans Topped with Cortido, Cotija Cheese, Salsa Fresca and Fresh Cilantro Wrapped in a Flour Tortilla. Served with a Side of Salsa Fresca. / $10.50

Sopas/soups

All from scratch using our house-made chicken and pork stocks

Pozole

Famous, savory and spicy classic Mexican stew with hominy, green chiles, and pulled pork, topped with pickled onion, avocado, cilantro-lime cream sauce, cotija/feta cheese blend, fresh cilantro. Comes with a house-made tortilla

Small / $5.25

Large / $8.75

Chicken Tortilla (Winter Menu Only)

Spicy, creamy tomato and chicken soup from our house-made chicken stock, served with tortilla crisps, avocado, cheddar cheese, cilantro cream sauce and fresh cilantro.

Small / $5.25

Large / $8.75

Mexican Bowls

Pork or Vegetarian Bean Bowls comes with a House made Corn Tortilla

Pork Bean Bowl

Charros (Seasoned Pinto Beans with Bacon) Topped with 7-Chile Pork, Salsa Fresca, Cumin Lime Slaw, Pineapple Salsa, Pickled Onions, Cotija Cheese & Fresh Cilantro. Comes with a Fresh Corn Tortilla. / $9.75

Veggie Bean Bowl

Seasoned Black Beans topped with Smoked Pepper Potatoes, Salsa Fresca, Cumin Lime Slaw, Cotija Cheese, Pickled Onions, Tomatillo Sauce & Fresh Cilantro. Comes with a Fresh Corn Tortilla. / $9.75

Postres (Desserts)

Tia's Famous Tres Leches

Smooth and creamy, not-too-sweet Mexican cake topped with grated nutmeg and chocolate. Totally addictive! / $5.75

Chocolate Cookies

Chocolate chunks with roasted pumpkin seed, smoked paprika, and sea salt / $3.75

Arroz con Leche

Creamy rice pudding with a touch of cinnamon / $4

Bebidas (Drinks)

Aguas Frescas

Refreshing house-made fresh fruit juices sweetened with agave / $3.75

Horchata

House-made delicious rice-based drink with cinnamon and sugar / $3.75

La Croix Sparkling Water

Flavored sparkling water / $2

Canned soda

Coke, Diet Coke, Segram's Gingerale / $2

Kombucha

Locally crafted Kombucha by Back to the Mother. Sold by the bottle. / $3.75

Small bites

Quesadilla

Two house-made tortillas with melted cheddar / $3.75

Chips 'n' Salsa

Locally made tortilla chips with a cup of our house-made salsa fresca / $6

Planning for the future

Dozen Tortillas

House-made gluten-free corn tortillas for homemade tacos / $6.50

Baker's Dozen Tamales

A Baker's Dozen Tamales (still in the husk) ready to freeze or steam and be topped with whatever special sauces you have at home! Priced at $6.00 each, plus a free tamal just because we love that you love tamales. We are happy to include all the toppings on the side we normally serve on our tamales for an extra $15, just ask! / $72