Menu
Menu
Tapas
shareables
Savory Blue Cheesecake
Blue Cheese, Caramelized Onions, Crisp Bacon & Spices. Served with Crackers, Honey and Walnuts / $18
*Spicy Clams
Local Manila Clams sautéed with White Wine, Garlic, Tomato and Fresh Herbs / $20
Mushroom Bruschetta
Wild and Button Mushrooms, Shallots and Brandy on grilled bread, topped with Herbed Crema / $12
Charcuterie
Selection of Cured Meats, Local NW and Specialty Cheeses, Fruit, Pickled Vegatables, and Olives served with Crackers / $22
Stuffed Mushrooms
Mushrooms stuffed with Blue Cheese and Hickory Smoked Bacon Topped with our House Made Crema / $12
Gambas Al Ajillo
Jumbo Prawns sauteed in a Garlic,Butter, Prosciutto, Sherry Sauce serve with a Side of Bread / $18
Bacon Wrapped Dates
Five Bacon Wrapped Goat Cheesse stuffed dates Finished with a Light Sprinkle of Herbs / $12
Bacon Brussels
Fried Brussel Sprouts tossed in Garlic and Herbs along with a Hickory Smoked Bacon finished with a Sweet and Savory Balsamic Glaze. / $16
SALAD & SOUP
Served with bread, butter and Sea Salt
Organic Baby Spinach Dinner
Our Shallot-Apple Dressing, Gorgonzola, Mushrooms and Red Onion / $15
Caesar Salad Dinner
choice of Chopped Romaine Parmigiano-Reggiano, Garlic Croutons and housemade dressing / $13
ENTREES
All entrees served with family-style seasonal vegetables and our roasted baby red potatoes
House-Smoked Center Cut Pork Chop
Carlton Farms Oregon Natural Pork, Brined, Rubbed, Smoked &
Grilled with Marsala Cream / $29
*Alaska Weathervane Scallops
Pinnacle U-10 Pan Seared Scallops with Grilled Corn, Sweet Bell Peppers in a light Curry Cream Sauce / $33
Julia’s Boeuf Bourguignon
The Classic – Tender Beef, Wild Mushrooms, Carrots and Onions in a rich Red Wine Sauce / $29
*12 oz Ribeye Steak
Angus Natural Beef, Oregon
with Gorgonzola Butter and Caramelized Onions / $42
Prawn Linguine
Jumbo Gulf Prawns served in Linguine tossed in a butter, garlic, white cream sauce , Red Pepper, tomatoes and parmesan / $26
Goat Cheese Ravioli
Fresh, Local Hand made Ravioli With Mushrooms and Sweet Onions in Roasted Garlic Cream / $26
Alaskan King Salmon
Baked with Brie, Served on a Bed of Spinach with a Blackberry Balsamic / $32
Fresh Caught Halibut
Lightly Breaded, Pan Roasted with Curry Coconut Milk sauce, Sweet Baby Pepper & Organic Spinach / $34
Fire Grilled Lamb Loin Chops
Umpqua Valley OR, Grass Fed Lamb Chops served on a bed of organic arugula with roasted tomato & rosemary grilled to specification / $33
Specials
Current Specials
Lunch
Lunch at the Bistro
Menu
Wine
Red Wine
Santa Julio Malbec
Argentina / $7 - $28
Glass / $7
Bottle / $28
Boekenhoutsloof, "The Wolftrap" Syrah/Mouvedre
South Africa / $7 - $28
Glass / $7
Bottle / $28
Prodigo, Nero D'avola Appassite
Sicily / $8 - $32
Glass / $8
Bottle / $32
Tortoise Creek, "Cherokee Lane" Cabernet Sauvignon
Lodi, CA / $8 - $32
Glass / $8
Bottle / $32
Tortoise Creek, "The Revivalist" Merlot
Clarksburg, CA / $8 - $32
Glass / $8
Bottle / $32
Martedi, Lavello Rosso (Kitchen Sink Red)
Columbia Valley, WA / $9 - $36
Glass / $9
Bottle / $36
Tertulia Cellars, Sobra
Columbia Valley, WA / $10 - $38
Glass / $10
Bottle / $38
Apolloni "L Cuvee" Pinot Noir
Willamette, OR / $38
Bottle / $38
Holloran, Pinot Noir
Willamette, OR / $48
Bottle / $48
Michael Florentino, Cabernet Franc
Columbia Valley, WA / $48
Bottle / $48
Januik, Merlot
Columbia Valley / $48
Bottle / $48
Michael Florentino Primitivo (Zinfandel)
Columbia Valley, WA / $50
Bottle / $50
Mosquito Fleet "Sophia" Syrah Blend
$50
Bottle / $50
Cougar Crest, Cabernet Franc
$50
Bottle / $50
Cougar Crest, Merlot
$50
Bottle / $50
Solsticio, Malbec
Aregentina / $38
Bottle / $38
Bowlus Hills, Syrah
Walla Walla, WA / $42
Bottle / $42
Amavi Cabernet Sauvignon
$50
Bottle / $50
White Wine
Naches Heights, Reisling
Yakima Valley, WA / $7 - $28
Glass / $7
Bottle / $28
Red Tree, Moscato
California / $7 - $28
Glass / $7
Bottle / $28
Jones of Washington, Sauvignon Blanc
Columbia Valley, WA / $8 - $32
Glass / $8
Bottle / $32
Jones of Washington, Pinot Gris
$8 - $32
Glass / $8
Bottle / $32
Benson, Chardonnay
Lake Chelan, WA / $8 - $32
Glass / $8
Bottle / $32
Naches Heights, "Can Can" White Blend
Columbia Valley, WA / $9 - $36
Glass / $9
Bottle / $36
Naches Heights, Pinot Gris
Columbia Valley WA / $38
Bottle / $38
Amavi Cellars, Semillion
Walla Walla, Valley / $38
Bottle / $38
Gilbert Cellars, Chardonnay
Columbia Valley, WA / $46
Bottle / $46