FOOD MENU
APPETIZERS & TAPAS
- Avo & Aubergine£6Steamed aubergine, avocado mash, soya, lime, garlic & chilli served nachos
- Beetroot Hummus & Walnuts£6Pita bread with carrot sticks
- Thai Fish Cakes£5Cod blended with red curry paste and sweet chilli peanut dipping
- Manora Prawn Crackers£3
- Duck Rolls£5Fried spring roll, slow cooked duck in five-spice tamarind dip
- Basket Dim Sum£6Steamed, stuffed with chicken and vegetables
- Salt n' Pepper Dusted Calamari£5
- Crispy Corn Cake£5Blended in Massaman paste with sweet chilli dip
- Vegetable Spring Roll£5
- Grilled Chicken Satay£6Marinated in herb spices with peanut sauce
- Vegetable Gyoza£5Steamed & pan-fried dumplings
- Duck Samosa£6
GRILL & SALADS
- Beef Burger£13Spicy smoked bbq sauce, cucumber pickle bed of salad, brioche bun, served with fries
- Crispy Fish Burger£14Basa fillet on bed of salad, brioche served with fries
- Warm Beef Salad£13Sliced beef stake in chilli lime soya dressing, palm sugar, mint on mixed green salad
- Grilled Chicken Salad£12Homemade peanut sauce & mixed leaf salad
- Shredded Vegetable Salad£10Shredded zucchini and carrot with crispy tofu and peanut sauce
- Duck Salad Wrap£12Slow-cooked five spice duck wrapped in corn herb tortilla with salad leaves & hoisin mango dressing
MAINS
Served with jasmine or coconut rice
- Tom Yum - Prawn or Chicken£13Big bowl of traditional thick broth, hot & sour, lemon grass, fresh chilli, lime juice, coconut milk and rice noodles
- Beef Massaman£14Sliced 21-day matured beef in a peanut curry sauce
- Coconut Chicken£14Mild green curry
- Tamarind Crispy Fish£15Fish fillet topped in sticky tamarind sauce
- Chicken & Cashewnuts£14Stir fried with vegetables in hot and sour sauce
- Fish & Butternut Squash£15With coconut, turmeric sauce, steamed spinach
- Slow Cooked Pork Ribs£15Cooked in caramelised orange sauce
- Tofu & Mushroom£13Ginger, garlic, broccoli & capsicum pepper
- Basil & Chilli Pork£14With chilli, garlic, bell peppers in oyster sauce
- Prawn Jungle£14With French bean, mixed veg, aromatic Thai herb
- Coconut Tofu & Veg£14
- Pan-fried Lemon-butter Chicken£13Served with Steamed Vegetables
- Beef Ginger Kiss£14Sliced 21-day matured beef with shredded ginger & mushroom