MENUS

  • Sandwiches

    • Pastrami
      $12
      caraway mustard, pickled green tomatoes, dill, soft roll
      • Roasted Turkey Breast
        $9.50
        Zaatar rubbed turkey breast, romesco sauce, boxcar cheese, arugula and herb salad, caper-raisin vinaigrette, Union Special caraway roll
        • BBQ Carrot
          $9
          harissa sauce, chevre, arugula, turmeric honey
          • Italian
            $11
            capicola, cotto salami, bologna, stracchiatella cheese, olive tapenade herb salad, chili-tomato paste
            • Summer Vegetable
              $9.50
              Confit tomato, roasted summer squash, pickled eggplant, tomato vinaigrette, house-made mozzarella and summer herbs on Union Special sesame hoagie roll
              • The BLT
                $9
                House-cured Herbs de Provence bacon, local heirloom tomato, Union Special bread, bibb lettuce, black pepper-basil mayo

              • Sides and Snacks

                • Kale Slaw
                  $4
                  creamy dressing, peanut-chili crisp
                  • Marinated Beets
                    $4
                    citrus vinaigrette, herbs
                    • Carolina Kettle Chips
                      $3
                      assorted flavors
                      • Marinated Olives
                        $6.50
                        Spanish olive blend, citrus zest, pink peppercorn, herbs
                        • White Bean Salad
                          $4
                          confit tomato, roasted tomato vinaigrette, summer herbs

                        • The Meats

                          • Capicola
                            $7.75
                            (Priced by 1/2 lbs.) Cured pork coppa coated with a spicy mix of chili, fennel and coriander
                            • Herbs de Provence Bacon
                              $8.25
                              (Priced by 1/2 lbs.) House-cured local heritage pork rubbed with herbs de provence and smoked with apple and hickory wood
                              • Bologna
                                $8.50
                                (Priced by 1/2 lbs.) House-made bologna spiced with mace, white pepper and coriander

                              • Provisions

                                • Smoked Butter
                                  $6
                                  House-made smoked cultured butter
                                  • Marinated Olives
                                    $6.50
                                    Spanish Olive blend with toasted caraway, herbs, and chili
                                    • Dill Pickle Spears
                                      $7
                                      "Milwaukee-style" dill pickles
                                      • Pickled Beets
                                        $4.50
                                        Pickled local beets, citrus peel, coriander
                                        • Pastrami Rillette
                                          $8.50
                                          Whipped pastrami spread with pickled mustard seeds and caraway. Great on crackers, sandwiches or as part of a charcuterie plate
                                          • Bread and Butter Summer Squash
                                            $5
                                            Sweet, spiced yellow squash and zucchini with turmeric, mustard and celery seed

                                          • Charcuterie and Cheese Packs

                                            • Cheese Tasting 3 Selections
                                              $15
                                              Curated selection of 3 local artisan cheeses, house-made condiment pairings, local crackers and breads
                                              • Happy Hour Tasting
                                                $21
                                                Curated selection of artisan cheeses and our house-made charcuterie along with all of the condiments, snacks, spreads, crackers and breads you need to make your home happy hour feel like a night out

                                              • Beverages

                                                • Lurisia Italian Mineral Water Still
                                                  $3
                                                  • Lurisia Italian Mineral Water Sparkling
                                                    $3
                                                    • Tribucha Kombucha - Flowers of Life
                                                      $4
                                                      Hibiscus, rose & honeysuckle
                                                      • Tribucha Kombucha "Brainiac"
                                                        $4
                                                        Rosemary and sage
                                                        • Tribucha Kombucha "Main Squeeze"
                                                          $4
                                                          Lemon, ginger & berries
                                                          • Tribucha Kombucha "Controlled Burn"
                                                            $4
                                                            Ginger, cayenne & turmeric
                                                            • Lurisia II Nostra Chinotto Italian Soda
                                                              $5
                                                              Bittersweet Italian citrus soda