New Release! This is a light, dry rosé, perfect for warm breezy afternoons. Strawberry and watermelon fruit, peachy-floral aromatics, crisp acidity and juicy palate with a dry, mineral finish. 75% Counoise and 25% Grenache, single-vineyard from Lonesome Spring Ranch.

Non-vintage, this new release is a combination of Roussanne-Marsanne from the '23 Harvest, and a barrel of Viognier-Marsanne from the '22 Harvest. This "split personality" results in a wine with freshness, complexity, and depth of character.

Rare varietal, to date always a blending grape for our Rhone-style white blends, this sleek cuvee (still a blend - 20% Marsanne) is a lighter take. Awarded Double-Gold by '24 Northwest Wine Awards and '24 Great Northwest Wine, we've stuck to our traditionally high-quality vinification: Direct press, Barrel fermented and aged in neutral oak. 36 cases produced, abv 13.0%.

Fire Sale! $15 375ml; $30 750ml. One case left.Tasting-room only. Second bottling of T2's port-style wine. 67% Touriga Nacional, 33% Mourvedre. Bottling 1/3 of the barrel each year, replaced by a selected Rhone varietal, the blend changes with each bottling. This is the perfect accompaniment to spiced or chocolate-laden dessert courses. Like most dessert wines, this will drink well several days after opening. 7 cases produced.

The latest installation in T2's award-winning line of Syrahs; Gold Medal, 2022 Bellingham Northwest Wine Awards. This Syrah displays T2's classic balance of deep fruit, light acid, silky tannins and concentration. Blending from three distinct vineyards brings perfect flavor balance and enticing complexity to this cuvee.

From block 18 of Weinbau Vineyard, Wahluke Slope, this is just our second version of a single-vineyard Syrah. This bottle showcases Miguel Rodriguez' craft as one of Washington's premier vineyard managers. We love to blend, so we especially appreciate blocks like this that stand alone, for a wine that provides an unencumbered glimpse of a single terroir. 24 cases produced

Hot on the heels of the premier '20 MG (Double Gold, 96 points, 2023 PNW Wine Competition: Double Gold, Great Northwest Wine) T2's '21 Mourvèdre - Grenache has been very well received. MG is a lighter complement to the luscious T2 GSM.

Last Case! Awarded Double Gold at Bellingham NW Wine Competition, and Platinum at Great Northwest Wines 2022 invitational competition. This fortuitous allocation of exceptional Red Willow Vineyard fruit is sourced from a block of Sangiovese planted by the Sauer family in 1992. This wine features an intensity and depth seldom present in Sangiovese. Silky tannins and concentrated fruit carry the ample acidity; qualities which promise to age into an extraordinary wine in years to come.

From unusually small berries, the 2018 Cab from Red Willow Vineyard is an intense, concentrated wine with a backbone of tannins that, three years in bottle, have begun to integrate enough to show an approachable wine. This is a wine that will relax over time, developing finesse and suppleness for years to come. 23 cases produced

3 years barrel aging have produced a supple-spicey cab, beautifully approachable now, with very good potential for aging as an increasingly elegant wine. Awarded Gold, Seattle Wine Awards and Great Northwest Wine. 46 cases produced

48% Syrah, 32% Grenache and 22% Mourvèdre to add a lingering finish, this addition to our growing list of award-winning GSM's features refreshing cranberry with a caramelly background. Light tannins and moderate acidity, just enough dark fruit elements to temper the fruity Grenache. Silver medal, 2024 Savor NW Wine Awards.

Tasting-room only. Third bottling of T2's port-style wine. 44% Touriga Nacional, 22% Mourvedre, 34% Grenache. Each year we bottle 1/3 of this barrel, which is then replaced by a selected Rhone varietal. The blend changes with each bottling. This is the perfect accompaniment to ridiculous chocolate-laden dessert courses. This wine opens up nicely with ample breathing. Drinks well several days after opening. 7 cases produced.

Fifth in T2's Award-winning Malbec series. A balance of jammy fruit, silky tannins, lucid acidity and bright fruit flavors, we have sourced this wine from the same rows of the same block of Sagemoor Vineyards' Gamache Vineyard every year since 2016. We, and more importantly our customers, know this fruit well. Gold Medal, 2024 Washington Wine Awards, 91-point Gold Savor NW Wine Awards. 74 cases produced.

The bass-notes in T2's GSM blend, we are excited to showcase this fascinating grape on it's own...just about (5% Syrah from venerable Weinbau vineyard). This wine presents a fine juxtaposition of light fruit and depth, white pepper notes framing the palate. 23 cases produced

At 69% Sangio, 31% Syrah, we are 6% from a "true" Sangiovese. This version of our signature blend will make a fun vertical with the '20. Light tannins and fine acidity make this the ideal pairing wine for lots of Italian and mediterranean fare. 28 cases produced

Counoise is a less common French grape, usually a component of Rhone blends. With 25% Grenache, this dry rosé is perfect on a warm summer evening either by itself or with light, hot weather fare. Direct, whole-cluster press and maturation in stainless lead to delicate aromatics and a light, strawberry palate.

Our Rosé is a dry blend of Rhone varietals, Counoise with 25% Grenache and a splash of Viognier. Softly floral nose, hints of watermelon and balanced acidity lead to a dry minerally finish. Seattle Tasting Room Magazine, Excellent (88-90 pts.) "Polished, and filled with zesty character underneath the beam of pure red berries, spring flowers and dried herb flavors that flow through the juicy, crisp finish." ABV 12.5%. 28 cases bottled.

This white blend is from Lonesome Spring Ranch in the Yakima Valley. Whole-cluster press and fermentation and aging in neutral oak barrel bring out the acids and temper the Viognier's robust aromatics. This blend is perfect with spicy foods.

This dry, aromatic wine is 43% Roussanne from Bosma Vineyard and 28% each Marsanne and Viognier from Lonesome Spring Ranch. Tropical fruit palate with lightly nutty aromatics and hints of ripe plantain. 20 Cases bottled. ABV 12.4%

A Syrah-dominant GSM, we bottled 12 cases of this blend in early October. True to our early tastings, this wine is delicious, a balance of fruit and structure. Pairs well with light spring menus.

Sold out. Syrah blended from Jim Jamison's vineyard on Candy Mountain (overlooking Ritzville), and Bruce Zunser's Arianses vineyard in the Wahluke Slope AVA. The more tannic Jamison Syrah adds structure to the Arianses' fruit character. The complementary nature of these two Syrah's produces a blend with a balance of fruit and structure. This Syrah is on the brighter side of the genre, a hint of oak with fruit and light tannin to balance the acid notes. Ph 3.63, TA 6.15, ABV 13.75. 36% Jamison 62% Arianses 2% Grenache, Dead Poplar Vineyard

Single-vineyard Syrah from Bruce Zunser's Arianses Vineyard, Wahluke Slope AVA. Rich fruit and peppery dryness set to moderate tannin. Palate of blackberry and tart red apple on a subtle leather base. Pairs well with strong tomato-based stews or barbecue or leaner cuts of beef or pork.

Awarded Silver, 2018 Washington State Wine Awards. Aged 14 months in neutral oak. 36% Syrah, Arianses Vineyard; 12% Syrah, Jamison Vineyard; 40% Grenache, 12% Mourvedre, both Dead Poplar Vineyard. Seattle Tasting Room Magazine: Editor’s Choice – Excellent (88-90 pts.). "Silky and polished, with restrained notes of gravel and spice that underpin the focused profile of plum and dark red fruit, giving way to black fruit accents on the rich finish. Shows nice balance between the structure and bright acidity." Ph 3.62, TA 6.1. ABV 14.4. 24 cases bottled.

Petit Verdot from Lonesome Spring Ranch and 25% Malbec from Gamache Vineyard. Both barrel aged one year before blending and aging an additional 2 months in a new Hungarian Oak barrel. Additional 6 months aging in stainless tank helped integrate the cinnamon/clove/nutmeg oak character. 10 cases bottled; limited tasting-room only release. Ph 3.52, TA 5.8, ABV 14.8