Sunday Roast Menu
STARTERS
A few light bites to enjoy before your meal...
- 8 x Brie & Cranberry Croquet£4Brie rolled in panko breadcrumb, shallow fried, served with cranberry sauce.
- Almond Butter Greens£5Fine green bean, spinach and kale salad cooked in almond butter, sprinkled with flaked almonds, pine nut & parmesan.
- Vegetable Fries£5Oven roasted sweet potato, zucchini & carrot fries
MAINS
Traditional roast dinner with all the trimmings...
- Roast Chicken£12Whole chicken breast roasted with garlic, rosemary & thyme. Served with goose fat potatoes, stuffing, yorkshire pudding, sweet swede, honey & tarragon carrots, butternut and chicken gravy.
- Roast Beef£13Topside beef marinated in mustard and roasted with garlic, rosemary & thyme. Served with goose fat potatoes, stuffing, yorkshire pudding, sweet swede, parsnip, honey & tarragon carrots, butternut and beef gravy.
- Vegetarian Roast£11Nut roast with garlic, rosemary & thyme, roasted new potatoes, stuffing, yorkshire pudding, sweet swede, honey & tarragon carrots, butternut and vegetable gravy.
Sweet Treats
- Hot Chocolate Brownie£4
- Ice cream Cups£4Vanilla & Chocolate ice cream topped with smarties
- Apple Crumble£4With Custard