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• Soup of the day
  Please ask with our staffs
• Prawns with Salad
  Cajun prawns with lemon aioli deeping & mixed salad

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• Classic Margarita Pizza    /    $128
  Tomato sauce, mozzarella cheese & fresh basil leaves
• Sea Food Pasta    /    $142
  White wine garlic sauce, fresh chives and sea foods
• Mixed Mushroom Risotto    /    $142
  Arborio rice cooked in white wine, herbs, light cream & truffle oil
• Cajun Spiced Fish-Fillet    /    $142
  Sole fish, mashed potatoes, veggies & dill capers sauce
• Chicken Burger (Deep Fried or Grilled)    /    $142
  Lettuce, tomato, mayonnaise & hand cut chips
• Grilled N.Z. Alliance Rib Eye    /    $148
  Hand cut chips, veggies & black pepper sauce

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• Home Made Dessert, or Soft drink or Tea or Coffee
  .
• "Plus 10% Service Fee"

• Soup of the day     /    $78
  Please, ask with our staffs
• Bruschetta Pomodoro     /    $85
  Garlic toast, topped with roman tomatoes, onions, basil & parmesan cheese
• Bresaola     /    $178
  Thinly sliced air-dried beef with arugula, capers & parmesan cheese
• Grilled Beef Kebab     /    $198
  Beef marinated with olive oil, sea salt, onion, red+ yellow pepper & rocket salad
• Oyster $ [Market Price]
  Fresh oysters with salsa & red wine vinegar sauce
• Calamari Fritti     /    $138
  Fresh squid lightly battered, flash fried with tartar sauce
• Sesame Coated A-Hi Tuna     /    $178
  Fresh tuna coated with black + white sesame with mayonnaise & reduction
• Boston Lobster     /    $198
  Filled with diced shrimps, scallops & cheese
• Seared Scallop     /    $168
  Pan seared scallops with guacamole & reduction
• Steamed N.Z. Blue Mussels     /    $178
  Full-shell blue mussels with a white wine garlic chilli sauce
• Nachos     /    $149
  Corn tortilla with melted cheese, salsa, guacamole, sour cream, jalapenos & olives

• Caesar Salad     /    $148
  Traditional Caesar dressing, lettuce, bacon, croutons & parmesan cheese [ADD in salad: Grilled Chicken $48 & Beef or Smoked Salmon $52]
• Cobb Salad     /    $168
  Mixed salad, avocado, red onion, hardboiled egg, parmesan cheese & balsamic dressing
• Mozzarella Caprese     /    $138
  Fresh tomato, basil leaf, buffalo cheese, extra virgin olive oil & balsamic reduction
• Tuna Salad     /    $162
  Lettuce, French beans, hardboiled eggs, black olives with lemon dressing
• Thai Beef Salad     /    $168
  Thai sauce with lettuce, cherry tomato, carrot, mint leaf, shallot & sliced N.Z beef

• Classic Margarita Pizza     /    $148
  Tomato sauce with mozzarella cheese & fresh basil leaf
• Pepperonis Pizza     /    $172
  Tomato sauce, mozzarella cheese & Italian pepperonis
• Prosciutto De Rucola Pizza    /    $188
  Tomato sauce, mozzarella cheese, rocket salad & Parma ham
• Salmon Pizza     /    $178
  Tomato sauce, mozzarella cheese, red onions, capers with smoked salmon
• Deviled Pizza: Hot 'n' tasty     /    $182
  Tomato sauce, mozzarella cheese, sautéed garlic, spicy chilli & red+yellow pepper

• Spaghetti Cipriani     /    $188
  Fresh sea food in marinara or white wine garlic sauce with king prawn
• Linguine Alla Tartufi     /    $189
  Grilled chicken breast, mushrooms & black truffle paste
• Linguine Alla Vongole     /    $178
  Fresh clams cooked in white wine, cherry tomato, fresh chilli & Italian parsley
• Crab Chilli Spaghetti     /    $180
  Crabmeat sautéed with white wine, garlic, fresh chilli & Italian parsley
• Spaghetti Aglio E Olio     /    $152
  Spaghetti infused with garlic, olive oil, red chilli & Italian parsley
• Penne Alla - Arrabiata     /    $162
  Tube pasta tossed with Roman arrabiata, garlic, chilli, & fresh basil
• Mixed Mushroom Risotto     /    $168
  Arborio rice cooked in white wine, herbs, light cream & truffle oil
• Seafood Risotto     /    $188
  Arborio rice, sea food cooked in herbs, white wine, light cream & truffle oil
• Fish & Chips     /    $218
  Beer batter Orange Roughy fish with hand cut chips, coleslaw & tartar sauce
• Salmon Steak    /    $208
  Norwegian Fresh salmon fillet served with mash, veggie & dill capers sauce
• Lemon Sole     /    $208
  Sole fillet baked in a wrap of asparagus, shrimps, ham & cheese with dill capers sauce
• Chicken Toscano    /    $199
  U.S. chicken breast filled with melted cheese, mushrooms & spinach with marsala sauce
• N.Z. Lamb Chops    /    $288
  Grilled lamb with French beans, mustard mashed potatoes with mint sauce
• Canadian Pork Chop    /    $208
  Grilled pork chops serve with mixed veggies, hand cut chips with marsala sauce
• Tuna Steak     /    $208
  Grilled tuna serve with veggies, hand cut chips with wasabi mayo sauce
• USDA Prime Rib Eye Steak    /    $378
  10 o.z.
• USDA Prime Rib Eye Steak    /    $436
  12 o.z.
• New Zealand Beef Tenderloin    /    $289
  8 o.z.
• New Zealand Beef Tenderloin    /    $352
  10 o.z.
• All steaks are chilled; charcoal grilled, served with veggies +hand cut chips with choice of homemade sauce. Gravies are prepared using natural ingredients. It's 100% our own recipe. Sauces: Black pepper, mushroom & red wine gravy
• Beef Burger    /    $198
  Home made patties, lettuce, tomatoes, onions, egg, bacon, cheese & hand cut chips

• SIDES    /    $62
  Hand cut chips, Coleslaw, truffle mashed potatoes, sautéed broccoli, sautéed mushrooms, garlic bread & flour tortilla bread
• "Prices Subject to 10% Service Fee"