Menu

  • Antipasti - Appetizers

    Italian cuisine made with love, from our family to yours.

    • La Fragaia
      Crispy assortment of calamari, peppers and zucchini.
      $22
      • Lasagnette
        Homemade crispy lasagna sheets layered with eggplant, tomato sauce and mozzarella, baked and drizzled with pesto.
        $16
        • Guazzetto
          Mussles and clams sauteed in a light marechiara sauce.
          $19
          • Caprese alla Burrata
            Sliced fresh heirloom tomatoes and burrata topped in EVOO and basil.
            $18
            • Vongole alla Paola
              Fresh clams sauteed with broccoli rabe, EVOO, garlic and white wine.
              $19
              • Parmigiana di Melanzane
                C;assoc eggplant parm, eggwashed, panseared and layered with fresh marinara, parmigiano cheese and mozzarella.
                $16
                • Tagliere Abruzzo
                  Choose your board, for 2 $25 or 4 $48 people. Assortment of prosciutto di parma, salame, capocollo, cheese, roasted peppers, artichocke hearts and pepper drops.
                  $32
                  • Polipo e Patate
                    Grilled octopus served over a bed of sauteed potatoes in EVOO and garlic.
                    $20
                    • Homemade Meatballs
                      Maade with ground beef, eggs, parmigiano, EVOO and garlic, in marinara sauce.
                      $15

                    • Soups and Salads

                      • Insalata di Pomodoro
                        Sliced tomatoes, red onions and gorgonzola cream.
                        $11
                        • Insalata Delizia
                          Fresh mixed greens, walnuts, raisins and goat cheese topped with a light raspberry vinaigrette.
                          $12
                          • Arugola e Cacio
                            Fresh arugola, goat cheese and sweet pepper drops topped in a balsamic reduction.
                            $13
                            • Pasta e Fagioli
                              Traditional bean soup with our homemade pasta.
                              $11
                              • Stracciatella alla Romana
                                Chicken broth with spinach and egg.
                                $11
                                • Caesar Salad
                                  Romain lettuce, croutons, parmigiano and caesar dressing.
                                  $13
                                  • Finocchio e Arancia
                                    Fresh fennel, orange, black olives in EVOO.
                                    $15

                                  • Sides

                                    • Broccoli Rabe
                                      $12
                                      • Sauteed spinach
                                        $8
                                        • House Salad
                                          $9
                                          • Sauteed vegetables
                                            $7

                                          • Pasta

                                            Made with love, from our family to yours.

                                            • Trio Nonna Vanna
                                              Homemade manicotti, cannelloni and lasagna all in one dish!
                                              $28
                                              • Tortelli della Mamma
                                                Homemade pasta stuffed with veal and beef, sauteed in our fresh marinara sauce, shaved prosciutto and parmigiano.
                                                $27
                                                • Fettuccine Francesca
                                                  Homemade fettuccine sauteed with mild sausage, mushrooms and mildly spiced tomatoes.
                                                  $26
                                                  • Chitarra Vasta
                                                    Homemade spaghetti sauteed in fresh clams, EVOO, garlic and white wine.
                                                    $31
                                                    • Pappardelle di Bosco
                                                      Homemade pappardelle sauteed in our homemade bolognese sauce, porcini mushrooms and truffle oil.
                                                      $29
                                                      • Gnocchi Alla Maria
                                                        Homemade potato pasta sauteed in a four cheese cream sauce with prosciutto and walnuts served in a crusty pizza bowl..
                                                        $30
                                                        • Agnolotti Nonno Paolo
                                                          Homemade cheese ravioli topped with a creamy porcini mushroom sauce and a touch of truffle oil.
                                                          $28
                                                          • Orecchiette Isabella
                                                            Homemade orecchiette pasta sauteed with broccoli rabe and sausage, in EVOO and garlic.
                                                            $29
                                                            • Cavatelli del Pescatore
                                                              Homemade cavatelli sauteed in shrimp and mildly spiced pomodoro sauce.
                                                              $29
                                                              • Spaghetti alla Puttanesca
                                                                Homemade spaghetti in capers, anchovies, black olives and fresh tomatoes.
                                                                $28
                                                                • Tortellini alla Panna
                                                                  Homemade cheese tortellini in a cream sauce with prosciutto, peas and parmigiano.
                                                                  $29

                                                                • Main Dishes

                                                                  • Pollo alla Parmigiana
                                                                    Chicken breast, breaded and baked in marinara and fresh mozzarella.
                                                                    $35
                                                                    • Pollo Pazzo
                                                                      Chicken breast sauteed with artichoke hearts, sundried tomatores, mushrooms and olives in EVOO, garlic and white wine.
                                                                      $32
                                                                      • Veal Toscano
                                                                        Veal scaloppine layered with spinach, prosciutto and mozzarella topped in a demi-glace sauce and mushrooms.
                                                                        $35
                                                                        • Vealchop Marsala
                                                                          Veal chop grilles and topped with mushrooms in a marsala wine sauce. Also available parmigiana style +$2
                                                                          $44
                                                                          • Salmone alla Sandy
                                                                            Salmon filet, grilled and served over a bed of fresh sauteed spinach in EVOO and garlic.
                                                                            $31
                                                                            • Gamberi al Limone
                                                                              Jumbo shrimp sauteed in a white wine, butter lemon sauce over fresh sauteed spinach.
                                                                              $31
                                                                              • Branzino bell'Antonio
                                                                                Fresh filet of mediterranean sea bass sauteed in capers, anchovies, black olives and fresh tomato sauce served with crostini bread.
                                                                                $40
                                                                                • Brodetto alla Vastese
                                                                                  Chefs choice of fish, clams, mussles, calamari and shrimp in a light marechiara sauce served with homemade cavatelli.
                                                                                  $48
                                                                                  • Eggplant Rollatini
                                                                                    Sliced eggplant rolled and stuffed with ricotta baked with marinara and mozzarella served with a side of gnocchi.
                                                                                    $29
                                                                                    • Pollo alla Elena
                                                                                      Chicken breast stuffed with italian ham and provolone, sauteed in a creamy mushroom sauce topped with a hint of truffle oil served with a side of roasted potatoes.
                                                                                      $33
                                                                                      • Branzino alla Piccata
                                                                                        Fresh filet of branzino sauteed in capers, garlic, EVOO, lemon and white wine served with a side of spinach and roasted potatoes.
                                                                                        $42

                                                                                      • Pizza

                                                                                        From an authentic Italian wood fired pizza oven!

                                                                                        • La Margherita
                                                                                          Tomato sauce, fresh mozzarella, parmigiano and basil.
                                                                                          $17
                                                                                          • Capricciosa
                                                                                            Tomato sauce, parmigiano, fresh mozzarella, artichoke hearts, kalamata olives, mushrooms and ham.
                                                                                            $20
                                                                                            • Diavola
                                                                                              Tomato sauce, fresh mozzarella, parmigiano, spicy salame, EVOO.
                                                                                              $19
                                                                                              • Abruzzo
                                                                                                Tomato sauce, mozzarella, red peppers, sausage, onions, oregano.
                                                                                                $22
                                                                                                • Peperoni
                                                                                                  Tomato sauce, mozzarella, peperoni.
                                                                                                  $18
                                                                                                  • Quattro Formaggi
                                                                                                    Fresh mozzarella, gorgonzola, parmigiano and provolone.
                                                                                                    $21
                                                                                                    • Vegetariana
                                                                                                      Fresh mozzarella, zucchini, red peppers, mushrooms, eggplant, spinach, EVOO.
                                                                                                      $18
                                                                                                      • Vastese
                                                                                                        Fresh mozzarella, pesto, sausage, cherry tomatoes.
                                                                                                        $22
                                                                                                        • Delicata
                                                                                                          Fresh mozzarella, prosciutto, burrata, arugola, parmigiano, cherry tomatoes, balsamic glaze, EVOO.
                                                                                                          $25
                                                                                                          • Calzone
                                                                                                            Fresh mozzarella, ricotta, ham, mushrooms, stuffed.
                                                                                                            $20
                                                                                                            • Nonno Paolo
                                                                                                              Fresh mozzarella, prosciutto, mushrooms, parmigiano and truffle oil.
                                                                                                              $25
                                                                                                              • Mortadella
                                                                                                                Mortadella, pistacchio, mozzarella, stracciatella, EVOO.
                                                                                                                $28
                                                                                                                • Zucchine
                                                                                                                  Zucchini, mozzarella, ricotta, italian ham, fried zucchini, provolone.
                                                                                                                  $27
                                                                                                                  • Melanzane
                                                                                                                    Tomato sauce, mozzarella, fried eggplant, spicy salame.
                                                                                                                    $27

                                                                                                                  • Desserts

                                                                                                                    • Homemade tiramisu
                                                                                                                      Homemade traditional tiramisu.
                                                                                                                      $14
                                                                                                                      • Torta alla Ricotta
                                                                                                                        Homemade italian cheesecake topped with caramelized mixed berries.
                                                                                                                        $14
                                                                                                                        • Torta al Cioccolato
                                                                                                                          Traditional chocolate cake with chocolate frosting.
                                                                                                                          $14
                                                                                                                          • Torta della Nonna
                                                                                                                            Lemon tart with pinoli nuts and powdered sugar.
                                                                                                                            $13
                                                                                                                            • Nutella Pizza
                                                                                                                              Pizza topped with nutella, strawberries and powdered sugar.
                                                                                                                              $16
                                                                                                                              • Cannoli
                                                                                                                                Traditional cheese cannoli with chocolate chips.
                                                                                                                                $13