BRUSCHETTE

• ROMANA

  Diced Tomatoes / Basil / Olive oil / Oregano

  $5.50
• PUGLIESE

  Goat Cheese / Avocado / Roasted Peppers.

  $7
• ABRUZZESE

  Mushrooms / Smoked Mozzarella / Truffle Oil

  $7
• UMBRA

  Goat Cheese / Crispy Pancetta / Grilled Asparagus

  $7.50
• SARDA

  Italian Salami / Goat Cheese / Tomatoes

  $7.50
• VENETA

  Smoked Salmon / Ricotta / Celery / Black Olives

  $7.50
• EMILIANA

  Prosciutto di Parma / Tomatoes / Parmigiano

  $8
• TIROLESE

  Tyrolean Speck / Gorgonzola / Arugula / Black Pepper

  $8
• LIGURE

  Grilled Shrimp / Arugula / Avocado / Mustard

  $8.50
• FRIULANA

  Seared Tuna / Avocado / Mustard

  $8.50

INSALATE

Choose your Dressing Balsamic, Lemon, Basil, Walnut & Almond

• CAMPO DEI FIORI

  Lettuce / Tomatoes / Fennel / Carrots / Celery / Bell Peppers

  $8
• PANTHEON

  Grilled Chicken / Mixed Greens / Hard Boiled Egg / Parmigiano / Truffle Oil

  $11.50
• PIAZZA SAN PIETRO

  Greens / Grilled Zucchini / Roasted Peppers / Asparagus / Smoked Mozzarella

  $12
• VIA CONDOTTI

  Radicchio / Arugula / Green Apple / Gorgonzola / Walnuts

  $11
• PIAZZA NAVONA

  Baby Kale / Grilled Shrimps / Mango / Avocado / Cherry Tomatoes / Carrots

  $11.50
• PORTA PORTESE

  Buffalo Mozzarella / Red Tomatoes / Basil / Oregano

  $12
• FONTANA DI TREVI

  Arugula /Roasted Pepper / Italian Pulled Pork / Pecorino Cheese

  $12.50
• PIAZZA DELLA LIBERTA’

  Baby Kale / Smoked Salmon / Avocado / Cherry Tomatoes / Corn

  $12.50
• LUNGOTEVERE TOR DI NONA

  Seared Tuna / Mixed Greens / Hard Boiled Egg / Fennel / Pine Nuts

  $13

ANTIPASTI

• ASPARAGI ALLA MODENESE

  Asparagus and Shaved Parmigiano with a Balsamic Reduction

  $12
• PROSCIUTTO E MELONE

  Prosciutto di Parma and Melon

  $12
• MELANZANE ALLA PARMIGIANA

  Baked Eggplant with Tomato Sauce, Basil, Mozzarella and Parmigiano

  $12.50
• CARPACCIO DI MANZO

  Beef Carpaccio with Arugula, Shaved Parmigiano and Truffle Oil

  $13.50
• BURRATINA TRICOLORE

  Fresh Burrata Cheese served with Mixed Greens and Cherry Tomato

  $15
• TARTARE DI TONNO

  Tuna and Avocado Tartare

  $16
• BURRATA e CRUDO

  Burrata Cheese with Prosciutto di Parma

  $17
• POLPETTE AL SUGO

  Homemade Meatballs with Tomato Sauce

  $11
• CARPACCIO DI SALMONE

  Smoked Salmon with pink peppercorn

  $13
• VDP TAGLIERE DI SALUMI E FORMAGGI

  Platter of cured italian meats and cheeses

  $17

PASTA

• ZUPPA DEL GIORNO

  $7
• SPAGHETTI AL FILETTO DI POMODORO

  Fresh Tomato Sauce and Basil

  $11
• RIGATONI AL BRUCIO

  Spicy Tomato Sauce, Capers, Black Olives

  $12
• RIGATONI ALLA CARBONARA

  Guanciale, Eggs and Black Pepper topped with Pecorino

  $15
• SPAGHETTI ALL’AMATRICIANA

  Fresh Tomatoes Sauce, Onion, Pancetta and Pecorino

  $14
• RIGATONI DEL PIRATA

  Baked Rigatoni w/Sausage, Mushroom and Mozzarella in a Pink Rum Sauce

  $15
• LASAGNA VIA DELLA PACE

  Typical Beef Lasagna Bolognese Style

  $16
• FETTUCCINE AL PESTO AVVANTAGGIATO

  Pesto Sauce, French Beans and Diced Potatoes

  $16.50
• GNOCCHI ALLA RIVAFIORITA

  Homemade Gnocchi with Fresh Tomato Sauce, Buffalo Mozzarella and Basil

  $16
• RAVIOLI DI ARAGOSTA ALLA VODKA

  Lobster Ravioli in a Pink Vodka Sauce and Red Caviar

  $18
• RISOTTO DEL GIORNO

  Risotto of the Day Ask server
• FETTUCCINE MAMMA-NONNA MUNDA

  Homemade Fettuccini in a tomato meat sauce with sausage & pork ribs

  $18

SECONDI PIATTI

• MILANESE DI POLLO

  Chicken Milanese served on a bed of Arugula and Fresh diced Tomatoes

  $17.50
• TONNO ALLA GRIGLIA

  Grilled Tuna Fillet served with sauteed Asparagus & Cherry Tomato in Balsamic reduction

  $24
• BISTECCA RUCOLA E GRANA

  Grilled Rib Eye Steak with Arugula, Shaved Parmigiano and Cherry tomato

  $24
• BACCALA’ IN UMIDO

  Cod Fish with a touch of Tomato Sauce, Capers, Olives and Oregano served with Mashed Potatoes and French Beans

  $17
• PORCHETTA DI ARICCIA

  Italian sandwich with roasted pork, smoked mozzarella and broccoli rabe served with mixed green salad

  $19

CONTORNI

Side Dishes

• VERDURE ALLA GRIGLIA

  Grilled Vegetables

  $5
• INSALATINA

  $4
• POLENTINA

  Slice of Polenta topped with Parmigiano

  $4
• CIME DI RAPA

  Broccoli rabe with garlic olive oil

  $5
• PURE DI PATATE

  Mashed Potatoes

  $4
• FAGIOLINI

  String Beans

  $5

DOLCI

Dessert

• Vanilla Affogato

  $6
• Homemade PannaCotta

  $8
• Homemade Tiramisu

  $8
• Homemade Choccolate salame

  $8
• Strawberries w. whipped cream

  $8
• Warm apple tartlets

  served with Vanilla Ice Cream

  $8.50
• Choccolate Lava Cake

  served with Vanilla Ice Cream

  $8.50
• Italian Chocolate Fondue

  (for 2 people or more)

  $17