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Starters
- Ceviche MiamiTropical ocean Wahoo cured in lime, yellow pepper, garlic, red onion, cucumber, and cilantro, topped with mango, pico de gallo, and sweet potato fries.$12.99
- Shrimp CevicheChilled Shrimp in yellow pepper lime marinade with pico de gallo, choclo, and spicy mayo$12.99
- Antichuchos PobreTwo grass fed local marinated beef heart kebabs served with basil aioli and aji verde.$10.99
- Wings a la BrasaRoasted wings seasoned with cumin, garlic, yellow pepper and black soy with basil aioli and aji verde.$9.99
- Jalea MixtaCrispy calamari, shrimp, wahoo and chifles with basil aioli and spicy mayo$11.99
- Fried Guacamole“Palta fritas." Blue corn fried avocado slices with pico de gallo, mango sauce and white corn chips$7.99
- Tequenos (Not Gluten Free)Crispy Cotija cheese wrapped in dough fried with avocado dip$8.99
- Fritas HuancainaSweet potato, yucca, and french fries, smothered with yellow pepper cheese sauce, topped with cilantro and marinated red onions$8.99
- Yucca FritasFried seasoned yucca root with three dipping sauces, marinated red onion and lime$8.99
- Nachos PicchuMountain of white corn chips, black beans, Huancaina cheese, lettuce, fresh pico de gallo and creamy avocado sauce Add chicken 2.99 / steak 4.99$10.99
- add Chicken$4.99
- add Steak$6.99
- Veggie TamalLarge Andean tamale with white corn and peanut masa steamed in banana leaf with side of pico de gallo and huancaina cheese sauce, topped with sauteed spinach, corn and red pepper.$9.99
- Spicy Pork TamalLarge Andean tamale made with white corn and peanut masa, steamed in banana leaf and served with pico de gallo, Huancaina cheese sauce and spicy seasoned pork.$10.99
- Chips and SalsaHouse fried white corn chips with fresh made salsa$4.99
Soups and Salads
- Bean Quinoa Soup CupHouse vegan broth, northern beans, quinoa, carrot, onion, celery, roasted garlic and herbs
- Cup$3.49
- Bowl$5.99
- Chupe de RioSpicy crawfish stew with tomato, potato, corn, onion, herbs, and peas topped with crumbled queso fresco.
- Cup$4.49
- Bowl$7.99
- Chupe GrandeLarge bowl of spicy seafood stew with craw fish, shrimp, calamari, topped with fried egg and crumbled queso fresco and side of rice$12.99
- Small Garden SaladGreens, tomato, cucumber, marinated red onion, olive & choice home made dressing$4.99
- Mango Chicken Verde SaladChicken sauteed in aji verde atop fresh greens with mango, pickled red onions, cucumber and fried avocado with sweet onion vinaigrette$12.99
- Quechua Quinoa SaladQuinoa tossed with aji verde, pico de gallo, corn, and black beans over mixed greens with kalamata olives, avocado and cucumber$9.99
- add Chicken$4.99
- add Steak$6.99
- add Shrimp$6.99
- Trout with Basil AioliCrispy trout over greens with cucumber, peas, marinated red onions, sweet potato fries, basil aioli and parmesan.$13.99
- Steak and Shrimp Nekkei SaladSauteed steak and shrimp in a sesame, soy, ginger, and aji panca vinaigrette, served over mixed greens with pico de gallo and potato crisps$14.99
Sandwiches
Served on Artisan Focaccia bread with choice of fries or salad. Substitute Gluten-Free Bun 1.25 Sweet Potato fries .75 cup soup 1.25
- ChicharronSeasoned, Fried pork topped with sweet potato fries and golf sauce$10.99
- Chicken RojoCrispy chicken in zesty honey beet sauce with pineapple$10.99
- Pollo OlivaGrilled seasoned chicken breast with Kalamata olive spread and melted provolone$10.99
- TruchaCrispy Chilean trout with basil aioli, lettuce, marinated red onions$12.99
- Black Bean Quinoa BurgerHome-made black bean and quinoa patty with aji verde and fresh avocado$10.99
- Vegan Portabello SandwhichSeasoned potabello mushroom, aji verde and fresh avocado with lettuce and marinated red onions$10.99
- Lomo Steak SandwichThin-sliced steak sauteed in garlic, white wine and black soy, topped with pickled onions and provolone cheese$12.99
- Avocado Chicken SaladShredded chicken tossed in creamy avocado spread and cracked pepper with cucumber and greens$10.99
Lunch Specials
11am—4pm (add $2 for Dinner)
- Chicken Mojochicken with garlic citrus pepper sauce and queso fresco over spinach and rice$10.99
- Lunch Ceviche PlateCeviche with pico de gallo, served with black beans and rice.$11.99
- Black Beans and RiceSeasoned black beans over garlic rice topped with fresh pico de gallo, avocado, cilantro and greens$9.99
- Chicharron PlateSeasoned fried pork with black beans and garlic rice$10.99
- Chaufa Pork Fried RiceSeasoned Pork fried rice with peas, peppers, corn, onion and carrot with tamari and gingered sesame oil$10.99
- Chicken Aji VerdeSautéed chicken, peppers, onion and roma tomato in white wine and roasted garlic and cilantro aji with a side of rice$10.99
- Chicken OcopaSautéed chicken, peanuts, peas and gold potato in cheesey black mint and oregano sauce finished with cilantro$10.99
- Aji de Gallina (Not Gluten Free)Chicken and potato in a yellow pepper, oregano cream and bread crumb sauce with parmesan, cilantro and garlic rice$12.99
- Steak Y HuevosCast iron-seared petite sirloin with two fried eggs and fried gold potatoes, smothered in Huancaina cheese sauce$13.99
Fajitas and Tacos
- Fajitas SaltadosPeppers, tomatoes, and onions with choice of proteins sizzling in saltado seasoning, served with flour tortillas, rice, pico de gallo and greens.
- Black Beans$12.99
- Chicken$14.99
- Steak$16.99
- Shrimp$16.99
- Chicken TacosShredded chicken in aji verde, salsa, lettuce and potato crisps$12.99
- Spicy Pork TacosThree Spicy pork with lettuce, pico de gallo, golf sauce and potato crisps in white corn tortillas with side chips and salsa$12.99
- Pacific Shrimp TacosThree sauteed shrimp with lettuce, pico de gallo, potato crisps and spicy mayo in white corn tortillas with side chips and salsa.$15.99
- Vegan Portabella TacosPortabellas sauteed in aji verde, salsa, lettuce and potato crisps$11.99
Entrees, Rices, and Pasta
- Lomo SaltadoThin sliced steak sautéed with peppers, red onions and roma tomatoes in garlic, white wine and tamari tossed with fries, and fresh cilantro with side rice.$16.99
- Mushroom SaltadoMushrooms, peppers, red onions, and roma tomatoes sauteed in a garlic, white wine and tamari sauce, tossed with fries and cilantro and served with side of rice$12.99
- Fryer Rabbit HalfHalf Arkansas rabbit marinated in apple cider vinegar brine, deep fried with green sauce and yellow pepper mashed potatoes.$26.99
- Aji Panca Rubbed Sirloin8oz MO sirloin rubbed with aji panca, garlic and smoked applewood sea salt with sautéed veggies and yellow pepper mashed potatoes.$24.99
- add Shrimp with cheese sauce$6.99
- Chicken Para RayosSauteed chicken and shrimp smothered with creamy yellow pepper sauce with tomato and spinach over a bed of garlic rice with grilled pineapple wheels$16.99
- Puca PicanteAncient lncan recipe predates European arrival in South America. Toasted peanuts, garlic and gold potato in zesty agave beet sauce on a bed of spinach.
- Mushroom and Pepper$12.99
- Chicken$14.99
- Pork$14.99
- BBQ Pork PancaThin-sliced, seasoned pork, bell pepper and corn sautéed in aji pance, garlic, raisin and mango bbq sauce, with black beans and garlic rice.$14.99
- Colorado SkewersSkewers of chicken smothered in chipotle and panca pepper sauce and pico de gallo over yellow pepper mashed potatoes.$14.99
- BlackfishBlackened Cobia over bed of yellow pepper mashed potatoes, grilled portobella and spinach drizzled with red pepper mojo and pico de gallo.$24.99
- Seafood EscebecheWahoo, calamari, shrimp, and mussels sautéed in zesty escebeche sauce with mushrooms, olives, onions, tomatoes, peppers and cilantro with a side of garlic rice$17.99
- Vegan EscebecheMushrooms, peppers, kalamata olives, onions, and tomatoes sautéed in zesty escebeche sauce, aside garlic rice and topped with cilantro.$12.99
- Olive TroutFillet Chilean trout topped with Kalamata olive puree and sautéed spinach, onion and tomato in white wine, finished with mango drizzle aside garlic rice.
- Half$14.99
- Full$18.99
- Mussels a lo MachoMussels in spicy stewed tomato, corn and tequila broth with potatoes, cilantro, pico de gallo and side of rice.$16.99
- Chicken and Rice "Arroz Con Pollo"Sautéed chicken & rice in white wine, roasted garlic aji verde, corn, peas, carrots with fresh cilantro.$12.99
- Duck and Rice "Arroz Con Pato" not gluten freeSeared duck breast simmered in Negro Modelo over rice tossed with corn, peas, carrots, topped with fresh cilantro, aji verde$17.99
- Seafood Rice "Arroz Con Mariscos"Sautéed calamari, shrimp and Wahoo with rice in white wine, garlic, aji amarillo, lime juice, corn, peas, onion and bell pepper topped with Bonita flakes and cilantro$17.99
- Pesto Peru “Tallarin Verde” - Not Gluten FreeNoodles tossed in traditional spinach, Peruvian basil, and queso fresco sauce, with crushed walnuts and Parmesan cheese. (available Gluten Free with rice)
- with Mushroom$12.99
- with Chicken$14.99
- Spicy Pasta Rocoto - Not Gluten FreeNoodles sauteed In garlic and white wine with spinach, black olive, tomato, capers and onion, topped with spicy rococo pepper tomato sauce, Huancaina cheese and Parmesan. (available Gluten Free with rice) Mushroom Pepper 11.95 / Chicken 12.95 Shrimp 15.95 / Steak 15.95
- with Mushrooms and Peppers$12.99
- with Chicken$14.99
- with Steak$16.99
- with Shrimp$16.99
- Sweet Potato Noodle StirfrySweet potato glass noodles sautéed in garlic, sesame oil with white wine, aji Amarillo, black soy with ginger, peas, carrots, mushrooms, onion, bell pepper and spinach, topped with cilantro.
- Vegan$12.99
- Chicken$14.99
- Pork$14.99
- Steak$16.99
- Shrimp$16.99
Desserts "Postres"
- Mazamorra MoradaTraditional warm tropical fruit pudding made from sweet Andean purple corn with cinnamon, clove and anise.$5.99
- Coconut Tres Leches - Not Gluten FreeTorn Angel food cake soaked in three milk syrup with coconut cream and apricot nectar, topped with whipped cream and cinnamon.$6.99
- Torta de AskinosieRich Gluten Free chocolate cake soaked with coffee and topped with Askinosie caramel fudge frosting, whip cream cinnamon and cocoa nibs.$8.99
- Lucuma CheesecakeThick Amazon Lucuma fruit cheesecake with caramel rum sauce, whipped cream and pecans with gluten free Cheerio crust$8.99
- Mango SorbetMango Sorbet with Cinnamon.$4.99