APPETIZERS
- BIG PHIL'S SEAFOOD GUMBO
  Our Family Recipe
  - Cup
    $8.95
  - Bowl
    $11.95
- HAND BATTERED FRIED PICKLES
  Large order of our Hand Battered fried pickles.
  $13.95
- LUMP CRAB CAKES
  Made with Fresh Lump Crab Meat, Pan Seared then Baked Served over a Lemon Curry Aioli.
  $25.95
- BLUE CRAB CLAWS- (Market Price)
  Fresh Gulf Crab Claws, served Fried or Sautéed, available in 1 lb. portions. Market Price
- THAI CHILI SHRIMP
  Hand Battered Large Gulf Shrimp, tossed in our Sweet and Spicy Thai Chili Sauce. ½ lb. $ 12.95 or 1 lb $21.95
  - 1/2 Pound
    $16.95
  - 1 Pound
    $33.95
- BLUE CRAB AND CONECUH SPINACH DIP
  Our Homemade Four Cheese Spinach Dip, topped with Lump Blue Crab and diced Grilled Conecuh Sausage served with baked Seasoned Pita Chips.
  $17.95
- OYSTERS ON THE HALFSHELL
  Served Raw, Fresh from the Bayou. Market Price
- COCONUT SHRIMP
  Large Butterflied Tail-On Coconut Battered Fried Shrimp, served with our House Sour Thai Glaze dipping sauce.
  $14.95
- WINGS
  Ten Bone-in or Boneless Chicken Wings, served with any of our House Made Sauces (Traditional Buffalo, Sweet n Spicy House Buffalo, Thai Chili, BBQ, Jim Beam Honey Mustard, or Caribbean Jerk)
  $18.95
- Candied Pork Belly and Shrimp
  Pan-seared pork belly and gulf shrimp finished with a blood orange glaze.
  $15.95

Includes choice of two sides.

HAND-MADE POBOYS, BURGERS, & SANDWICHES
- PIRATE'S PO-BOY
  Choice of Fried Shrimp, Fish, or Oyster, on Gambino french bread, topped with lettuce, tomato, onion, and mayo. Fried Fish 16.95 Shrimp 16.95 Oyster 16.95 Soft Shell Crab $MP
  - Shrimp Po'Boy
    $16.95
  - Fish Po'Boy
    $16.95
  - Oyster Po'Boy
    $18.95
- BLACKENED SHRIMP BLT
  Fresh blackened gulf shrimp, bacon lettuce, tomato, mayo, and pepper jack cheese served on texas toast.
  $15.95
- PIRATE BURGER
  8oz burger patty on a brioche bun dressed with lettuce, tomato, onion, pickles, ketchup, mayo, and mustard.
  $14.95
  - Grilled Mushrooms
    $1.50
  - Grilled Onions
    $1.50
  - Grilled Green Peppers
    $1.50
  - Grilled Jalapeños
    $1.50
  - Bacon
    $1.50
  - American Cheese
    $1.75
  - Cheddar Cheese
    $1.75
  - Swiss Cheese
    $1.75
  - Pepper Jack Cheese
    $1.75
- LUAU BURGER
  8oz burger , our signature rum sauce, bacon, grilled pineapple and onions.
  $16.95
- WESTERN BURGER
  8oz burger topped with BBQ sauce bacon, pepper jack cheese, and a fried onion ring.
  $16.95
- BUFFALO CHICKEN BACON & RANCH SANDWICH
  Fried chicken breast tossed in our traditional buffalo sauce, topped with ranch and bacon, served on texas toast.
  $15.95
- Chicken Club Sandwich
  Grilled chicken breast topped With Bacon. Lettuce. Tomato, and Mayo on a Brioche Bun
  $15.95
- PIRATE'S CLUB SANDWICH
  Ham, Turkey, Bacon, American & Swiss Cheese, Lettuce, Tomato,& Mayo on Texas Toast. Choose Two Sides.
  $14.95
- RIBEYE SANDWICH
  10 Oz hand cut ribeye topped with grilled onions, peppers, mushrooms and our signature rum sauce, served on gambino french bread.
  $24.95
- BLACKENED MAHI TACOS
  Fresh mahi filets served on flour tortillas topped with lettuce, tomato, cheddar cheese, and house made salsa verde.
  $17.95

ENTREES
Seafood & Chicken are Served: Blackened. Grilled (except Crab Cakes & Soft Shells) or Fried w/ two sides and Your Choice of Hush Puppies or Grilled French Bread
- SEAFOOD PENNE
  Penne pasta, royal red shrimp covered with smoked gouda crème sauce, topped with lump crab and shrimp, served with salad and grilled Gambino French bread.
  $32.95
- SEAFOOD PLATTER
  Fried Fish, Shrimp, and Oysters served with two sides and Hushpuppies or Grilled Gambino French Bread
  $28.95
- SEARED AHI TUNA
  Served on a bed of fresh spinach leaves and sliced red onions drizzled with house made Korean BBQ sauce.
  $26.95
- FLOUNDER PONTCHARTRAIN
  Lightly breaded flounder filet, pan seared and topped with fresh shrimp and crab crème sauce (choice of two sides and hushpuppies or grilled gambino french bread.
  $28.95
- CREOLE ROYAL RED SAUTEE
  Fresh gulf royal reds with bell peppers, onions, corn on the cob, conecuh sausage, on a bed of wild rice, topped with a white wine pan-sauce, served with grilled gambino french bread.
  $24.95
- FRIED FISH DINNER
  Two hand battered fish filets fried, served with two sides and hushpuppies or grilled Gambino French Bread.
  $21.95
- FRIED SHRIMP DINNER
  Fresh Gulf Shrimp hand battered and fried, served with two sides and hushpuppies or grilled Gambino French Bread
  $22.95
- FRIED OYSTER DINNER
  Fresh Gulf Oysters hand battered and fried, served with two sides and hushpuppies or grilled Gambino French Bread
  $25.95
- GRILLED MAHI DINNER
  Fresh Grilled Mahi served with two sides and grilled Gambino French Bread
  $24.95
- HAMBURGER STEAK
  Char Grilled 12 oz Hand Made Burger Patty topped with grilled Onions, Peppers, Mushrooms and Brown Gravy, comes with two sides and hushpuppies or grilled Gambino French Bread
  $19.95
- RIBEYE
  14 oz Hand Cut Char Grilled Ribeye served with two sides and hushpuppies or grilled Gambino French Bread
  $32.95
- SURF N' TURF
  14 oz Hand Cut Ribeye topped with Fresh Blackened Gulf Shrimp, served with two sides and hushpuppies or grilled Gambino French Bread
  $38.95
- FETTUCCINE ALFREDO
  Served with a Side Salad with Choice of Dressing & French Bread Add Chicken $4 Add Shrimp $5
  $15.95
- GRILLED CHICKEN DINNER
  Grilled Chicken Breast Topped with Korean BBQ Sauce Glaze and Pineapple, comes with Rice Pilaf, sauteed Haricot Green Beans and grilled Gambino French Bread
  $20.95
- FAMILY SEAFOOD PLATTER
  Large orders of Fried Fish, Shrimp, and Oysters served with a crab cake and choice of two sides and Hushpuppies or Grilled Gambino French Bread
  $52.95

RED
Wine
- “McManis” Pinot Noir
  CENTRAL COAST, CALIFORNIA $10 | $30
- REATA "THREE COUNTY" PINO NOIR
  CALIFORNIA $12 | $36
- CANOE RIDGE "EXPEDITION" MERLOT
  HORSE HEAVEN HILLS, WASHINGTON $10 | $30
- “Portillo” Malbec
  MENDOZA, ARGENTINA $10 | $30
- JOSH CABERNET SAUVIGNON
  CALIFORNIA $10 | $30
- DECOY CABERNET
  ALEXANDER VALLEY, CALIFORNIA $12 | $38
- Cline Ancient Vine Zinfandel
  ALEXANDER VALLEY, CALIFORNIA $12 | $36
- Louis Martini Cabernet Sauvignon
  ALEXANDER VALLEY, CALIFORNIA $14 | $45
WHITE
WINE
- MOVENDO MOSCATO
  Italy $7 | $24
- " SCHMITT SOHNE" RIESLING
  Columbia Valley, Washington $8 | $26
- GOTAS DEL MAR ALBARINO
  Rias Baixas, Spain $12 | $38
- LINE 39 PINOT GRIGIO
  California $9 | $27
- WHITEHAVEN SAUVIGNON BLANC
  Marlborough, New Zealand $12 | $38
- "MER SOLEIL SILVER" CHARDONNAY
  California $10 | $30
- JOSH "CRAFTSMENT'" CHARDONNAY
  California $10 | $30
- Rabble Rose
  $11 | $34
RESERVE
Wine
- DUCKHORN CABERNET
  NAPA VALLEY, CALFORNIA
  $95
SPARKLING
Wine
- LUNETTE PROSECCO
  Italy
  $7
- WYCUFF BRUT
  California $6 | $18
- LA MARCA PROSECCO
  California
  $29
- VEUVE CLICQUOT "YELLOW LABEL" BRUT, NV
  $95
- DOM PERIGNON $Market Price
  Champagne, France
HOUSE
Wine
- CABERNET & CHARDONNAY
  $6
SPECIALTY COCKTAILS
On the Rocks
- SINKING SHIP
  Spiced rum, orange brandy, peach schnapps, orange juice
  $10
- ISLAND SUNRISE
  Coconut rum, clear rum, orange curacao, pineapple juice, layered with grenadine
  $8.50
- SUNSET BAY
  VODKA, PEACH SCHNAPPS, PINEAPPLE, ORANGE AND CRANBERRY JUICE
  $9
SPECIALTY COCKTAILS
Frozen * add a floater to any frozen drink for $3
- STRAWBERRY DAQUIRI
  Strawberry puree mix with light rum
  $8.50
- PINA COLADA
  Light rum, coconut and pineapple puree mixes.
  $8.50
- CLASSIC MARGARITA
  Tequila lime house margarita mix.
  $8.50
- STRAWBERRY MARGARITA
  Tequila, house lime margarita mix, strawberry puree mix.
  $8.50
- MIAMI VICE
  Blend of pina colada and strawberry daquiris
  $9.50
- BIG PHIL'S BUSHWACKER
  Our signature bushwhacker recipe made with top shelf liquors and your choice of a signature floater.
  $13.50
BEER
- DOMESTICS
  Budweiser $4.00, Bud Light $4.00, Michelob Ultra $4.00, Miller Light $4.00 Coor's Light $4.00, Yuengling $4.00, Blue Moon $5.00
- IMPORTS
  Corona $4.50, Corona Light $4.50, Heineken $4.50, Guinness Stout $5.00, Stella Artois $4.50, Modelo $4.50
Seltzers, Ciders, and Craft
- Seltzers, Ciders, and Craft
  White Claw $5.00 , Woodchuck Sangria Cider $5.00 , Goat Island Blood Orange Berlinerweisse $5.00 Ace Pineapple Cider. $6.50 Yahoo Gerst Amber Ale $ 6.00 Monday Night Tuesday Taco Mexican Style Lager $ 6.00 Braided River Hoppy By Nature. $6.00 Southern Prohibition Crowd Control IPA $6.00 Southern Prohibition Suzy B Blonde Ale. $6.00 White Claw. $5.00 Cider Boys Seasonal. $ 5.00

APPETIZERS

SALADS & WRAPS

HAND-MADE POBOYS, BURGERS, & SANDWICHES

KIDS MENU

ENTREES

SIDE DISHES

DESSERT

BLT AND GUMBO

BASKETS

RED

WHITE

RESERVE

SPARKLING

HOUSE

SPECIALTY COCKTAILS

SPECIALTY COCKTAILS

BEER

Seltzers, Ciders, and Craft