Main Menu
Appetizers
Dishes to share with your table
- Crab ClawsJumbo crab claws served with our homemade vegetable marinade$17
- ScallopsPan seared in our olive oil recipe served with a white wine sauce$15
- Artichoke HeartsA hearty cold appetizer topped with our home made vegetable marinade$12
- Fried MushroomsBeer battered mushrooms fried and served with a blue cheese dressing$10
- Soft Shell CrabLightly fried crab over green lettuce served with our home made remoulade sauce$11
- Onion RingsBeer battered, golden fried, and served with spicy ketchup$9
Salads
- Caesar SaladRomaine lettuce tossed in our homemade caesar dressing topped with parmesan cheese and croutons.$7
- Wedge SaladA wedge salad with tomatoes, marinated onions, and a choice of blue cheese, red raspberry vinaigrette, or peppercorn Ranch dressing.$6
Steaks
Juicy hand cut steaks grilled to perfection with our special blend of spices served with your choice of a side and a salad.
- PorterhouseHand-cut 20 oz bone-in steak topped with our tangy cowboy sauce and mushrooms$44
- FiletA 6 or 8 oz filet grilled just the way you like it with our special blend of spices
- 6 oz$28
- 8 oz$32
- Ribeye14 oz Hand-cut ribeye grilled to perfection with our special blend of spices
- New YorkerA flavorful 14 oz New York Strip Steak$38
- 22 oz Bone-in Ribeye$47
Seafood
Fresh seafood dishes sure to make your taste buds happy.
- Fried ShrimpOur hand breaded jumbo shrimp served with hand-cut fries and our home made remoulade sauce$20
- Soft Shell CrabTwo lightly breaded crabs with a mixture of spices fried and served with remoulade sauce$24
- Red SnapperPan seared snapper topped with crab meat sauce and served with your choice of side.$30
- Trout ParmesanRainbow trout oven roasted with a parmesan crust over sauteed spinach and mushrooms$28
Entrees
Dishes engineered to satisfy your palette.
- Grilled QuailMarinated and grilled with a four spice blend topped with pineapple and cherry chutney$26
- Grilled Chicken BreastTwo boneless chicken breasts served with asparagus and a house salad$16
- Chicken PastaThin sliced chicken breast over tri-colored rotini pasta with our spicy cream sauce.$18
- KabobChicken, Beef, and Shrimp served over a bed of rice with sauteed vegetables topped with our alfredo sauce.$22
Desserts
Decadent desserts made fresh by our in house Pastry Chef Lawana London.
- Porterhouse Carrot CakeOur signature old-fashioned carrot cake recipe with buttermilk glaze and topped with cream cheese icing.$7
- Triple Chocolate CakeA moist three layer chocolate cake with mocha icing and dark chocolate curls$8
- CheesecakeHomemade individual cheesecakes served with your choice of lemon curd, strawberry topping, or chocolate and caramel sauce.$8
Soft Drinks
Swamp Pops
- Strawberry Ponchatoula PopCaffeine free sweet soda made right here in Louisiana with all natural Louisiana Cane Sugar.$3
- Satsuma FizzA caffeine and gmo free soda made with all natural Louisiana Cane Sugar.$3
- Pecan Praline Cream SodaA caffeine and gmo free soda sweetened with all natural Louisiana Cane Sugar.$3
- Root BeerA caffeine and gmo free soda sweetened with all natural Louisiana Cane Sugar$3