• A La Carte
  • Afternoon Bar Menu
  • Sunday Menu
Available from 12pm | Monday to Saturday

A La Carte

  • Starters

    • Scallops
      Crispy Pancetta and Blackpudding
      £7.95
      • Mushroom and Tarragon Soup
        Served with warm Bread and Butter.
        £5.25
          Vegetarian
        • Rumaki Pan Fried Chicken Liver
          Served with Soy Sauce.
          £7.95
          • Spinach And Ricotta Roulade
            on a bed of mixed leaves and Herb Oil.
            £5.25
              Vegetarian
            • Beef Carpaccio
              Served on a bed of Rocket Lettuce alongside Balsamic Reduction and Crostini.
              £6.95
              • Chilli and Herbs Pan Seared Squid.
                Served with Soy Sauce.
                £5.95
              • Mains

                • Cordon Bleu
                  Breaded Chicken and Ham Roulade served with Dauphinois Potatoes, Leek puree and Chantonnay Carrots.
                  £12.95
                  • Honey Mustard Confit Pork Tenderloin
                    served with Swede and Carrot Mash and glazed Broccoli
                    £13.95
                    • Venison Wellington
                      served with glazed Carrots and Parsnips and Mustard Mash and Meat Gravy.
                      £15.50
                      • Pan Seared Salmon
                        with Pesto Roasted Cherry Tomatoes and Glazed New Potatoes with Chives.
                        £13.95
                        • Thai Green Curry
                          Served with Rice
                          £10.50
                            Vegan
                          • Pan Fried 12oz Sirloin Steak
                            Cooked to your liking, served with Chips, Chicory and Cream.
                            £15.50
                            • Pan Fried 10oz Ribeye Steak
                              Cooked to your liking, served with Chips, Chicory and Cream.
                              £15.50
                            • Desserts

                              • Vanilla Creme Brulee
                                served with Shortbread.
                                £4.95
                                • Bread and Butter Pudding
                                  Served with Custard
                                  £4.95
                                  • Apple Pie
                                    Served with Salted Caramel Ice Cream or Custard
                                    £4.95
                                    • Selection of Cheeses.
                                      A selection of Cheeses with Crackers and Chutney.
                                      £4.50
                                      • Selection of Ice Creams and Sorbets.
                                        £4.50
                                      • A La Carte
                                      • Afternoon Bar Menu
                                      • Sunday Menu
                                      Available from 12 pm - 5pm | Monday to Saturday

                                      Afternoon Bar Menu

                                      • Light Bites

                                        • Bread, Oils and Olives (v)
                                          £3.50
                                          • Triple Cooked Hand Cut Chips
                                            £2.50
                                              Vegetarian
                                            • Deep Fried Breaded Halloumi (v)
                                              with chilli jam and mixed leaves
                                              £4.95
                                              • Wygston's Classic Fishcake
                                                Topped with a poached egg and lemon cream sauce
                                                £6.50
                                                • Sweet Potato Fries
                                                  £3.50
                                                  • Vegetable, Halloumi Skewers
                                                    served with Chilli Jam.
                                                    £7
                                                      Vegetarian
                                                    • Loaded Chips
                                                      A bowl of triple cooked hand cut chips topped with Bacon, Cheese, and Mushrooms.
                                                      £6.50
                                                      • Bruschetta and Crostini Selection
                                                        £4.50
                                                          Vegetarian Vegan
                                                        • Chipolatas and Honey Mustard
                                                          £7.50
                                                        • Sandwiches.

                                                          All Sandwiches are served on either Brown or White Barra Gallega Baguette, accompanied by a side Salad.

                                                          • Smoked Salmon, Cream Cheese and Cucumber
                                                            £5.95
                                                            • Roast Beef and Horseradish
                                                              £5.95
                                                              • Coronation Chicken
                                                                £5.95
                                                                • Pork, Black Pudding and Wholegrain Mustard.
                                                                  £5.95
                                                                  • Creamy Wild Mushrooms
                                                                    £5.95
                                                                  • A La Carte
                                                                  • Afternoon Bar Menu
                                                                  • Sunday Menu

                                                                  Sunday Menu

                                                                  • Starters

                                                                    • Scallops
                                                                      Crispy Pancetta and Blackpudding
                                                                      £7.95
                                                                      • Mushroom and Tarragon Soup
                                                                        Served with warm Bread and Butter.
                                                                        £5.25
                                                                          Vegetarian
                                                                        • Rumaki Pan Fried Chicken Liver
                                                                          Served with Soy Sauce.
                                                                          £7.95
                                                                          • Spinach And Ricotta Roulade
                                                                            on a bed of mixed leaves and Herb Oil.
                                                                            £5.25
                                                                              Vegetarian
                                                                            • Beef Carpaccio
                                                                              Served on a bed of Rocket Lettuce alongside Balsamic Reduction and Crostini.
                                                                              £6.95
                                                                              • Chilli and Herbs Pan Seared Squid.
                                                                                Served with Soy Sauce.
                                                                                £5.95
                                                                              • Sunday Roast

                                                                                • Roasted Striploin of Beef
                                                                                  Served with Roast Potatoes, Stuffing, Pigs in Blanket, Yorkshire Pudding, Seasonal Vegetables and Gravy
                                                                                  £13.95
                                                                                  • 12 Hour Slow Roasted Pork Belly
                                                                                    Served with Roast Potatoes, Yorkshire Pudding, Stuffing, Pigs in Blankets, Cauliflower Cheese, Seasonal Vegetables & Gravy
                                                                                    £13.95
                                                                                    • 24 Hour Brined Half a Roast Chicken
                                                                                      Served with Roast Potatoes, Yorkshire Pudding, Stuffing, Pigs in Blankets, Cauliflower Cheese, Seasonal Vegetables & Gravy
                                                                                      £13.95
                                                                                      • Leek and Goats Cheese Tartlet
                                                                                        Served with Roast Potatoes, Stuffing, Yorkshire Pudding, Seasonal Vegetables & Gravy
                                                                                        £12.95
                                                                                        • Children's Roast Dinner
                                                                                          £7.25
                                                                                        • Mains

                                                                                          Not Included in Two and Three Course Offer

                                                                                          • Cordon Bleu
                                                                                            Breaded Chicken and Ham Roulade served with Dauphinois Potatoes, Leek puree and Chantonnay Carrots.
                                                                                            £12.95
                                                                                            • Baked Marrow stuffed with Spicy Mexican Bean Stew (v)
                                                                                              served on a bed or tomato and coriander rice
                                                                                              £13.95
                                                                                              • Pan Fried Swordfish Fillet
                                                                                                with tomato and cucumber salsa on a bed of lightly blanched ribbons of Mediterranean vegetables
                                                                                                £15.95
                                                                                                • Pan Fried 10oz Ribeye Steak
                                                                                                  Cooked to your liking, served with Chips, Chicory and Cream.
                                                                                                  £15.50
                                                                                                • Desserts

                                                                                                  • Vanilla Creme Brulee
                                                                                                    served with Shortbread.
                                                                                                    £4.95
                                                                                                    • Bread and Butter Pudding
                                                                                                      Served with Custard
                                                                                                      £4.95
                                                                                                      • Selection of Cheeses.
                                                                                                        A selection of Cheeses with Crackers and Chutney.
                                                                                                        £4.50
                                                                                                        • Apple Pie
                                                                                                          Served with Salted Caramel Ice Cream or Custard
                                                                                                          £4.95
                                                                                                          • Selection of Ice Creams and Sorbets.
                                                                                                            £4.50
                                                                                                          • Extras

                                                                                                            • Glazed Seasonal Vegetables
                                                                                                              Serves 2
                                                                                                              £2.95
                                                                                                                Vegetarian
                                                                                                              • Cauliflower Cheese
                                                                                                                Serves 2
                                                                                                                £2.95
                                                                                                                  Vegetarian
                                                                                                                • Minted New Potatoes
                                                                                                                  £1.95
                                                                                                                    Vegetarian
                                                                                                                  • Roast Potatoes
                                                                                                                    £1.95
                                                                                                                      Vegetarian
                                                                                                                    • Yorkshire Pudding
                                                                                                                      £0.95
                                                                                                                        Vegetarian