Patrick's Menu
Starters
- Shrimp Remoulade$12
- Fried Crab Claws 1/2 lbMarket Price
- Marinated Crab Claws 1/2 lbMarket Price
- Crabmeat Remoulade$12
- Fried Crab Claws 1lbMKT Price
- Marinated Crab Claws 1lbMKT Price
From the Oven
All entrees served with House Salad, Twice Baked Potato, or Vegetable & Dessert ** Exceptions
- Crabmeat Augratin with Butter and Cheese Sauce$32
- Seafood Casserole with Butter, Wine and Cheese Sauce$32
- ** Stuffed Mushrooms w/ Crabmeat or Shrimp Augratin (Broiled Tomato)$34
- ** Stuffed Eggplant with Crabmeat and Shrimp Stuffing (Broiled Tomato)$28
- Broiled Crabmeat with Lemon Butter Sauce$30
- Broiled Trout Amandine$28
- Baked Stuffed Shrimp with Crabmeat Stuffing Butter Sauce$30
From the Fryer
All entrees served with House Salad, Twice Baked Potato, or Vegetable & Dessert ** Exceptions
- Fried Shrimp$25
- Fried Trout$23
- Fried Seafood Platter$30
For the Meat Lovers
All entrees served with House Salad, Twice Baked Potato, or Vegetable & Dessert ** Exceptions
- Ribeye Steak (10oz)$30
- Rack of LambMarket Value Price