Vegetarian

Served Monday-Friday, between 12-5pm

Signature Lunch Items
- Club Sandwich
  $10
  Chicken, ham bacon, Swiss cheese, lettuce, tomatoes, and mayo on toasted which bread.
- Reuben
  $10
  Corned beef, Swiss cheese, 1000 Island dressing and sauerkraut on marble rye
- Patty Melt
  $10
  Burger, sautéed onions, American and Swiss cheese served on marble rye
- French Dip
  $10
  Sliced beef on French bread served with au jus. Add cheese, onions, peppers, or mushrooms for just $0.75 each
- Grilled Chicken Caesar Wrap
  $11
  Sliced chicken breast, tomato, parmesan cheese, shredded romaine lettuce tossed in our Caesar dressing
- Turkey Fresco
  $11
  Sliced turkey, spinach, roasted red peppers, with a basil pesto mayo on multigrain bread
- Parmesan Crusted Beef Melt
  $11
  Sliced beef with sautéed onions, cheddar, Swiss, and parmesan cheese
- Giovanni Grinder
  $11
  Capiccola, ham, turkey, Genoa salami, red onions, black olives, lettuce, tomatoes, and a vinaigrette dressing, topped with provolone cheese on a hoagie
- Mondo Fried Cristo
  $12
  Triple decker with turkey, ham, and Swiss cheese egg dipped, fried, sprinkled with powder sugar and served with our homemade French dressing
- Prime Rib Sandwich
  $18.75
  Slow roasted prime rib grilled and served on garlic toast. Add onion, peppers, and provolone cheese, extra $2.00
- Deluxe Chicken Sandwich
  $9
  6 oz chicken breast served on brioche bun with lettuce, tomato, and onion.
- Deluxe Burger
  $9
  1/2 lb char broiled burger served on a brioche bun with lettuce, tomato, and onion.
- Deluxe Impossible Burger
  $11
  Veggie burger served on brioche bun with lettuce, tomato, and onion.
Soups & Salads
Salad Dressings: Dorothy Lynch, Raspberry Vinaigrette, and Oil & Vinegar || Homemade Dressings: Bleu Cheese, Ranch, Cucumber, 1000 Island, French, Poppy Seed, Honey Mustard, Italian, Fresh Oriental Ginger || Extra Dressing $0.25 each || Bleu Cheese crumbles $1.00 || Anchovies $2.25
- Chef’s Soup of the Day
  $3.50
  Enjoy the Soup of the Day in a cup
- Caesar Salad
  $7.75
  Romaine lettuce, fresh tomatoes, parmesan cheese, and croutons all tossed in a Caesar dressing. Add Chicken $6.00 Add Salmon $10.25 Add Shrimp Skewer $9.00 Add Tuna $10.00
  - Add Chicken
    $6
- Chef Salad
  $9.50
  tossed salad with turkey, ham, mozzarella cheese, cheddar cheese, egg and your choice of dressing.
- Cobb Salad
  $15.50
  Iceberg and romaine lettuce, diced tomatoes, bacon, egg, chicken, avocado, and Roquefort Bleu cheese crumbles with your choice of dressing
- Griffin/Taylor Salad
  $10.50
  Romaine lettuce, pineapple, parmesan cheese, chicken breast, glazed with sriracha, honey and teriyaki sauce
- Tai Chicken Noodle Salad
  $12
  Noodles, chicken peanuts, carrots, red cabbage, cucumber, green onion, tossed in a teriyaki-peanut sauce, served over mixed greens.
Hand Crafted Pizzas
- Chicken Spinach Artichoke Pizza
  $15.25
  Spinach and artichoke dip, chicken, Parmesan and Mozzarella cheese.
- Pesto Pizza
  $15.50
  Basil garlic pesto, Capiccola ham, Genoa salami, tomatoes, feta and mozzarella cheese.
- Pepperoni and Cream Cheese Pizza
  $12.50
  Pizza sauce, cream cheese, pepperoni and topped with mozzarella cheese
- BBQ Chicken Pizza
  $12.50
  BBQ Sauce, grilled chicken breast, red onion, smoked Gouda, mozzarella cheese, and fresh cilantro
- Fong’s Shui Crab Rangoon Pizza
  $16.50
  Crab, mozzarella, parmesan and cream cheese, topped with green onion, fried wontons and sweet chili sauce

Soups and Salads
Salad Dressings: Dorothy Lynch, Raspberry Vinaigrette, and Oil & Vinegar || Homemade Dressings: Bleu Cheese, Ranch, Cucumber, 1000 Island, French, Poppy Seed, Honey Mustard, Italian, Fresh Oriental Ginger || Extra Dressing $0.25 each || Bleu Cheese crumbles $1.00 || Anchovies $2.25
- Chef’s Soup of the Day
  $3.50
  Enjoy the Soup of the Day in a cup
- Caesar Salad
  $7.75
  Romaine lettuce, fresh tomatoes, parmesan cheese, and croutons all tossed in a Caesar dressing. Add Chicken $6.00 Add Salmon $10.25 Add Shrimp Skewer $9.00 Add Tuna $10.00
  - Add Chicken
    $6
- Cobb Salad
  $15.50
  Iceberg and romaine lettuce, diced tomatoes, bacon egg, chicken, avocado, and Roquefort blue cheese crumbles with your choice of dressing.
- Oriental Chicken Salad
  $15.50
  Crisp greens, sliced chicken breast, fresh fruits, wonton noodles, and toasted almonds served with our fresh oriental ginger dressing.
- Bleu Cheese Steak Salad
  $21
  8oz. strip steak with Roquefort Bleu cheese crumbles, romaine lettuce, red onion, and fresh tomatoes served with our bleu cheese dressing
Not Just for Starters
- Chicken Spinach Artichoke Pizza
  $15.25
  Spinach and artichoke dip, chicken, Parmesan and Mozzarella cheese.
- Pesto Pizza
  $15.50
  Basil garlic pesto, Capiccola ham, Genoa salami, tomatoes, feta and mozzarella cheese.
- Fong’s Shui Crab Rangoon Pizza
  $16.50
  Crab, mozzarella, parmesan and cream cheese, topped with green onion, fried wontons and sweet chili sauce
- White Pizza
  $12.50
  Our homemade garlic butter, ricotta cheese, black olives, spinach, and mozzarella cheese
- Pepperoni and Cream Cheese Pizza
  $12.50
  Pizza sauce, cream cheese, pepperoni and topped with mozzarella cheese
- BBQ Chicken Pizza
  $12.50
  BBQ Sauce, grilled chicken breast, red onion, smoked Gouda, mozzarella cheese, and fresh cilantro
- Rocky Mountain Oysters
  $10.50
  Deep fried and served with Chef Lalanne's steak relish.
- Spinach and Artichoke Dip
  $13.25
  Served with crisp tortilla chips
- Wings
  $15.50
  Baker’s dozen deep fried and tossed in your choice of peanut sauce, salt & pepper, teriyaki sauce, or house wing sauce.
- Shrimp Cocktail
  $15.50
  classic shrimp cocktail, 6 shrimp, homemade cocktail sauce and lemon wedges.
- Zoomer Shroomers
  $16.50
  Crab stuffed mushrooms broiled in our creamy alfredo sauce then topped with parmesan bread crumbs
- Mussels
  $17.50
  Sauteed in a Dijon cream sauce served with garlic toast
- Ahi Tuna Carpaccio
  $20.75
  Thin sliced Ahi tuna with black sesame seeds, mixed greens, wasabi, soy and fresh pickled ginger
Hand Crafted Sandwiches
All sandwiches served with your choice of steak fries or Yukon gold potato chips **NO SUBSTITUTIONS**
- Mondo Fried Cristo
  $12.25
  Ham, turkey and Swiss cheese egg dipped and fried. Served with our homemade French dressing
- Cheese Steak Sandwich
  $15
  Thin sliced beef and mozzarella cheese served with or without onions
- Sandhill's Steak Sandwich
  $21
  8oz. Ribeye steak served open faced on garlic toast with a side of our herbed cream cheese
- Deluxe Chicken Sandwich
  $9
  6 oz chicken breast served on brioche bun with lettuce, tomato, and onion.
- Deluxe Burger
  $9
  1/2 lb char broiled burger served on a brioche bun with lettuce, tomato, and onion.
- Deluxe Impossible Burger
  $11
  Veggie burger served on brioche bun with lettuce, tomato, and onion.
Steaks, Chops, & Chicken
- 6oz. Hand Cut Bacon Wrapped Filet
  $34
- 14oz. Hand Cut Nebraska Strip Steak
  $33
- 14oz. Hand Cut Ribeye
  $38
- 8oz. Baseball Cut Top Sirloin Steak
  $25
- Bleu Cheese Stuffed Ribeye
  $40
  Cajun blackened 14oz. ribeye stuffed with Roquefort bleu cheese and topped with garlic butter
- Slow Roasted Prime Rib
  12oz Queen cut $29.00 16oz King cut $34.00
  - Queen
    $29
  - King
    $34
- Double Cut Lamb Chops
  $28
  Two double cut lamb chops with Chef's choice of demi glaze
- Root Beer Brown Sugar Glazed Pork Chops
  $23
  With maple infused granny smith apple and bacon cranberry relish
- Bone-In Pork Chop
  $28
  Bone-in pork chop with Chef's choice of demi-glaze.
- Chicken Scallopini Spinachi Gratinato
  $24
  Sauteed chicken medallions with cream of spinach, garlic and a muenster gratinne.
- The North Platter
  $23
  Homemade chicken fried steak served with mashed potatoes gravy and vegetables
From the Waters
All Steaks, Chops, Chicken & Seafood entrees include your choice of two Entree Sides
- Cioppino
  $27
  with shrimp, mussels, and seasonal fish in a fennel tomato sauce served with a crusty garlic bread (no other sides)
- Chef’s Famous Atlantic Salmon
  $27.50
  Your choice of char broiled, garlic butter, caramelized, or seared with wasabi, soy and ginger
- Snow Crab Legs
  $30
  Full point of crab legs served with warm drawn butter and lemon wedge
- Cajun Blackened Mahi Mahi
  $24
  served with seasonal fresh fruit salsa.
- Ahi Tuna
  $27.50
  Black and white sesame seed crusted Ahi tuna seared with Togarashi seasoning, with our homemade teriyaki hoisin sauce
- Canadian Walleye
  $30
  Sautéed and served with lemon Almandine butter or Cajun blackened
Our Famous Pasta
All pastas served with garlic bread **NO SUBSTITUTIONS** Eating Raw or under-cooked meat may be hazardous to your health
- Fettuccine Alfredo
  $15
  Fettuccine tossed in our homemade alfredo sauce or our traditional red marinara
  - Add Chicken
    $6
- Pomodoro
  $23
  Grilled chicken breast topped with 3 cheeses served over angel hair pasta tossed in fresh tomato basil sauce
- Shrimp Scampi Fettuccine
  $23
  6 shrimp sauteed in butter, garlic, white wine, lemon juice, with fresh parsley tossed in fettuccine.
Complementary Entree Sides
Your choice of two sides with Steaks, Chops, Chicken & Seafood entrees **Any Substitutions Will Be Extra**
- Homemade Soup
- Vegetables
- French Fries
- Au Gratin Potatoes
- Baked Potato
- Homemade Potato Chips
- Green Beans
Canteen Signature Sides
- Shoe String Potatoes
  $3.50
- Creamed Spinach
  $3.50
- Steamed Broccoli
  $4.50
- Grilled Asparagus
  $5.50
- Mushrooms Sautéed in Red Wine
  $5.50
- Homemade Truffle Fries
  $6.50
- Braised Brussel Sprouts
  $4.50
- Side Caesar Salad
  $3.50
- Side Salad
  $2
- 3 Sauteed Shrimp
  $9

All kid's menu items come with a small drink.

Items
- Kids Burger and French Fries
  $5.50
  Add Cheese $.75
- Fish Fingers Basket, Tartar sauce, and French Fries
  $5.25
- Chicken Fingers basket and French Fries
  $5.50
  Choice of Ranch, Honey Mustard or BBQ
- Grilled Cheese and French Fries
  $4.95
- Fried Shrimp Basket, Cocktail Sauce and French Fries
  $5.50
- Mini Corn Dog Basket and French Fries
  $4.25
- Peanut Butter and Jelly with Chips
  $4
- 10” Cheese Pizza
  $10
  Add Pepperoni $1.00
  - Add Pepperoni
    $1
- Homemade Alfredo or Tomato Sauce tossed in Fettuccine with Garlic Bread
  $8
- Veggies and Ranch
  $5.75

For Your Sweet Tooth
- Turtle Cheesecake
  $7
  Our favorite cheesecake with a layer of chocolate topped with caramel and sprinkled with pecans.
- Chocolate Lava Cake
  $7
  served warm with vanilla ice cream and topped with raspberry & chocolate sauce.
- Mud Pie
  $6.25
  Oreo cookie crust, coffee ice cream and a thick layer of fudge topped with whipped cream, almonds and a cherry.
- Colossal Cheesecake
  $8
  New York style cheesecake your choice of strawberry, raspberry, blueberry, chocolate, cherry, or caramel topping.
  - Strawberry
  - Raspberry
  - Blueberry
  - Chocolate
  - Cherry
  - Caramel
  - No Topping
- Pineapple Upside Down Cake
  $8
  Buttery Cake with a pineapple ring and brown sugar sauce, topped with whipped cream and a cherry.
- Chocolate Grand Teton
  $8
  European chocolate mousse and hazelnut praline in a chocolate shell.
- Apple Caramel Blossom
  $7
  A Buttery crust with fresh peeled apples and topped with soft caramel and vanilla ice cream.

Signature Lunch Items

Soups & Salads

Hand Crafted Pizzas

Soups and Salads

Not Just for Starters

Hand Crafted Sandwiches

Steaks, Chops, & Chicken

From the Waters

Our Famous Pasta

Complementary Entree Sides

Canteen Signature Sides

Items

Cabernet Sauvignon

Merlot

Varietals Red

Chardonnay

Varietals Whites

Sparkling Wines

For Your Sweet Tooth