Menu

  • Appetizers

    Order something to get your appetite started!

    • Crab Cakes
      $10
      Atlantic Snow Crab sautéed with peppers, served with dill sauce.
      • Mussels
        $9
        One pound of locally grown mussels served in a garlic white wine sauce.
        • Calamari
          $9
          Lightly breaded calamari fried golden brown and served with seafood sauce.
          • Cod Tongues
            $9
            A Newfoundland delicacy served with scrunchions.
            • Fish and Brewis
              $8
              A Newfoundland tradition of salt cod and hard tack served with scrunchions.

            • Entrees

              Choose from our selection of fresh seafood - all served with carrots, rice, and a garden salad!

              • Pan Fried Cod
                $22
                Traditional favourite served with scrunchions.
                • Fish Cakes
                  $22
                  Made with traditional Salt Cod grilled golden brown.
                  • Cod au Gratin
                    $22
                    Cod baked in rich creamy sauce, topped with cheddar cheese.
                    • Fisherman's Platter
                      $30
                      Delicious selection of salmon, halibut, cod, cod tongues, scallop, shrimp and snow crab, served with scrunchions, homefries.
                      • Halibut
                        $26
                        Grilled with choice of basil butter or dill sauce.
                        • Maple Glazed Salmon
                          $26
                          Roasted fillet of salmon glazed with pure Canadian maple syrup.
                          • Shrimp and Scallop
                            $24
                            Sautéed in real butter covered with garlic and tomato puree.
                            • Lobster
                              $33
                              Locally caught. Served only when in season.
                              • 1 Section Snow Crab
                                $28
                                Add another section for five dollars.

                              • Sandwiches and Others

                                Sandwiches served with fries and coleslaw, additional cost to substitute fries for soup or salad.

                                • Fish and Chips
                                  $12
                                  Two pieces of cod deep fried and served with homefries, coleslaw, and tartar sauce.
                                  • Clubhouse
                                    $12
                                    Turkey, ham, bacon, lettuce, cheese, and tomato.
                                    • Grilled Cheese
                                      $7
                                      Cheddar cheese sandwich grilled golden brown.
                                      • Hot Turkey
                                        $10
                                        Turkey sandwich covered in gravy.
                                        • Cod Burger Platter
                                          $10
                                          Grilled Cod topped with tomato, lettuce, dressed with tartar sauce. Served with homefries and coleslaw.
                                          • Kids Meal
                                            $7
                                            Two chicken fingers served with home fries and carrot sticks with dipping sauce.
                                            • Pork Chop Dinner
                                              $13
                                              Grilled Pork chops topped with sautéed onion and mushrooms, served with home fries. Add another pork chop for two dollars.
                                              • Chicken Burger Platter
                                                $10
                                                Chicken breast nestled on a bun with homefries and coleslaw.
                                                • Chicken Finger Platter
                                                  $14
                                                  Four large chicken fingers made with plump chicken breasts served with dipping sauce, homefries and coleslaw.
                                                  • Poutine
                                                    $7
                                                    Large poutine of golden home fries covered with cheese and gravy.
                                                    • Fried Chicken
                                                      $7
                                                      2-Piece mysteriously coated deep-fried chicken served with homefries. Add a third piece for two dollars.

                                                    • A New Section

                                                      • Fish Chowder
                                                        $8
                                                        A melody of fish in a rich, creamy, broth.
                                                        • Soup of the moment
                                                          $6
                                                          The chef's inspired flavour of the day - ask your server.
                                                          • Garden Salad
                                                            $7
                                                            Romaine lettuce, mixed peppers, grape tomatoes, red onion and English cucumber served with a house vinaigrette.
                                                            • Beet and Goat Cheese Salad
                                                              $9
                                                              Spinach, candied walnuts, baby greens, beets, and a honey-dijon vinaigrette dressing.
                                                              • Vegetarian Chilli
                                                                $14
                                                                Full of veggies, beans, and flavour. Served with shredded cheddar and sour cream.
                                                                • Caesar Salad.
                                                                  $7
                                                                  Romaine lettuce, fresh garlic, crispy bacon, croutons mixed with a creamy dressing. Add grilled chicken breast for three dollars.
                                                                  • Chef Salad
                                                                    $8
                                                                    Romaine lettuce, topped with chunks of turkey breast, mixed peppers, tomato, onion and covered with cheese.