• DAILY SOUP
  Chef’s Daily Creation Made With Locally Sourced Ingredient
  • Small Soup    /    $8
  • Large Soup    /    $12
• CLASSIC STEAK TARTARE    /    $28
  64 Degree Egg Yolk + Grainy Dijon + Shallots + Capers + Lemon + House Pickles + Crostini
• MIXED GREENS    /    $16
  Mixed Greens + Local Vegetables + Lemon Honey Dressing
  • Add Brined Roasted Chicken    /    $10

• OYSTERS
  Fresh horseradish + house hot sauce + mignonette + citrus
  • 6    /    $28
  • 12    /    $52
• CHEF'S BOARD    /    $39
  Chef’s selection of 3 meats and 3 artisanal cheeses + preserves + nuts + crostini

• WARM CARROT SALAD    /    $20
  Daikon Radish + Red Cabbage + Red Pepper Cashew Cheese + Crispy Beet + Toasted Cashews + Chili Lime Vinaigrette
  • Add Brined Roasted Chicken    /    $10
• TOMATO AND BURRATA    /    $21
  Heirloom Tomatoes + Burrata Cheese + Black Olive Dust + Basil Pesto + Prosciutto + Compressed Cucumber + Balsamic Reduction
• SOCIAL COBB    /    $26
  Bibb Lettuce + Brined Roasted Chicken + Bacon + Egg + Avocado + Cherry Tomatoes + Blue Cheese + House Ranch Dressing
• SOCIAL BOWL    /    $22
  Chickpea + Quinoa + Brined Roasted Chicken + Cherry Tomatoes + Feta Cheese + Cucumbers + Avocado + Pumpkin Seed + Chili-Lime Vinaigrette
• STEAK SALAD    /    $32
  Mixed Greens + Chimichurri + Avocado + Cherry Tomatoes + Cucumbers + Lemon Vinaigrette
• MARIPOSA DUCK CONFIT    /    $38
  Carrot Purée + Potato Fondants + Braised Red Cabbage + Wilted Kale + Cherry Port Reduction
• SALMON    /    $36
  Eggplant Ratatouille + Swiss Chard + Romesco Sauce + Garlic Chip + Crispy Kale
• CHICKEN AVOCADO CLUB    /    $24
  Brined Roasted Chicken + Cranberry Loaf + Avocado + Chipotle Aioli + Bacon + Smoked Cheddar + Lettuce + Tomatoes Served With Choice Of House Fries Or Salad
• CHICKPEA WRAP    /    $22
  Fried Chickpea Fritter + Chipotle Aioli + Pickled Onion + Carrot Slaw | Served With Choice Of House Fries Or Salad
• LUNCH BOX    /    $25
  Chef’s Weekly Creation
• STEAK FRITES
  Certified Black Angus Striploin + Broccolini + Roasted Carrots + Demi-Glace
  • 4OZ    /    $34
  • 8OZ    /    $54
• SOCIAL BURGER    /    $26
  Aged Cheddar Or Blue + Bacon + House Aioli + Truffle Butter Bun + Bibb Lettuce + Tomato + Crispy Onion Served With Choice Of House Fries Or Salad

• BASKET OF BREAD
  Herb infused olive oil + whipped salted butter
  • SM    /    $4
  • LRG    /    $7
• PARM FRIES    /    $11
  Garlic aioli + chive
• SIDE BROCCOLINI    /    $14
  Shallot butter + fine herbs
• LOCAL MUSHROOMS    /    $14
  Sherry + butter + fine herbs

• SOCIAL COCKTAILS    /    $10
• DRAFT BEER    /    $6
• 5OZ GLASS OF WINE    /    $6
  HOUSE RED OR WHITE WINE
• 5OZ GLASS OF SPARKLING    /    $8
  NUA SPARKLING WINE

• OYSTERS    /    $2
  [MINIMUM ORDER OF 6]
• PARM FRIES    /    $6
• CLASSIC STEAK TARTARE    /    $23
  64 Degree Egg Yolk + Grainy Dijon + Shallots + Capers + Lemon + House Pickles + Crostini
• WILD ARGENTINIAN SHRIMP COCKTAIL     /    $20
  Horseradish Vinaigrette + Grilled Lemon + Frisée + Cocktail Sauce
• TUNA TARTARE    /    $18
  Lime Ponzu + Yuzu Kosho + Chili Oil + Wasabi Avocado Purée + Wonton Chip
• Chefs Board    /    $19
  Chef’s selection of: 2 meats and 2 artisanal cheeses + preserves + nuts + crostini

• DAILY SOUP
  Chef’s Daily Creation Made With Locally Sourced Ingredients
  • Small Soup    /    $8
  • Large Soup    /    $12
• WILD ARGENTINIAN SHRIMP COCKTAIL (6)    /    $24
  Horseradish Vinaigrette + Grilled Lemon + Frisée + Cocktail Sauce
• TOMATO AND BURRATA SALAD    /    $21
  Heirloom Tomatoes + Burrata Cheese + Black Olive Dust + Basil Pesto + Prosciutto + Compressed Cucumber + Balsamic Reduction
• WARM CARROT SALAD    /    $20
  Daikon Radish + Red Cabbage + Red Pepper Cashew Cheese + Crispy Beet + Toasted Cashews + Chili Lime Vinaigrette
• SEARED SCALLOP AND BOAR BELLY FRITTER    /    $24
  Blueberry Compote + Charred Shallot Soubise + Pickled Mustard Seed
• TUNA TARTARE    /    $26
  Lime Ponzu + Yuzu Kosho + Chili Oil + Wasabi Avocado Purée + Wonton Chip
• CLASSIC STEAK TARTARE    /    $28
  64 Degree Egg Yolk + Grainy Dijon + Shallots + Capers + Lemon + House Pickles + Crostini

• OYSTERS
  Fresh horseradish + house hot sauce + mignonette + citrus
  • 6    /    $28
  • 12    /    $52
• CHEF'S BOARD    /    $39
  Chef’s selection of 3 meats and 3 artisanal cheeses + preserves + nuts + crostini

• MARIPOSA DUCK CONFIT    /    $42
  Carrot Purée + Potato Fondants + Braised Red Cabbage + Wilted Kale + Cherry Port Reduction
• SALMON    /    $39
  Eggplant Ratatouille + Swiss Chard + Romesco Sauce + Garlic Chip + Crispy Kale
• 10 OZ NAGANO PORK TOMAHAWK    /    $41
  Ramp Pomme Purée + Thyme Roasted Carrot & Zucchini + Sautéed Mushrooms + Ginger Peach Marmalade + Compressed Apple + Demi-Glace
• SMOKED DUCK BREAST    /    $44
  Red Bean Cassoulet + Lardon + Spring Pea Purée + Charred Broccolini + Demi-Glace
• CHICKEN BALLOTINE    /    $39
  Mushroom Sausage + Local Mushrooms + Parsley Oil + Baby Spinach + Crispy Fingerlings + Chicken Demi-Glace
• SEAFOOD LINGUINI    /    $39
  White Wine Cream + Bay Scallops + Baby Clams + Wild Argentinian Shrimp + Seared Lingcod + Spinach + Cherry Tomatoes
• DAILY PASTA    /    $30
  Chef’s Daily Creation Add Scallops 14 | Add Chicken 10 | Add Shrimp 12
• 8 OZ STEAK FRITES    /    $54
  Certified Black Angus Striploin + Broccolini + Roasted Carrots + Demi-Glace
• 12 OZ RIBEYE    /    $64
  Kale + Crispy Potato + Local Mushrooms + Rosemary Bordelaise
• SPRING LEEK RISOTTO    /    $32
  Green Peas + Local Mushrooms + Confit Tomatoes + Crispy Leek + Cashew Parm
• SOCIAL BURGER    /    $28
  Aged Cheddar Or Stilton + Bacon + House Aioli + Truffle Butter Bun + Bibb Lettuce + Tomato + Crispy Onion Served With Choice Of House Fries Or Salad

• BASKET OF BREAD
  Herb infused olive oil + whipped salted butter
  • SM    /    $4
  • LRG    /    $7
• PARM FRIES    /    $11
  Garlic aioli + chive
• SIDE BROCCOLINI    /    $14
  Shallot butter + fine herbs
• LOCAL MUSHROOMS    /    $14
  Sherry + butter + fine herbs

• CHOCOLATE BROWNIE    /    $13
  Diplomat Cream + Mango Lime Couli + Dark Chocolate Shavings ( gluten-free)
• CHEESECAKE    /    $14
  Lemon Curd + Cookie Crumble + Lavender Infused Honey
• VANILLA CRÈME BRÛLÉE    /    $13
  House Biscotti
• MATCHA PANA COTTA    /    $14
  Spring Berry Compote + Almond Tuile + Mint
• CHEESE BOARD
  Chef's selected cheeses + fresh fruit + house preserves + crostini
  • Chose 3    /    $21
  • Chose 5    /    $36

• DAILY SOUP
  Chef’s Daily Creation Made With Locally Sourced Ingredient
  • Small Soup    /    $8
  • Large Soup    /    $12
• MIXED GREENS    /    $16
  Mixed greens + local vegetables + lemon honey dressing
  • Add Brined Roasted Chicken    /    $10
• WARM CARROT SALAD    /    $20
  Daikon radish + green cabbage + red pepper cashew cheese + crispy beet + toasted cashews + chili lime vinaigrette
• SOCIAL COBB    /    $26
  Bibb lettuce + brined roasted chicken + bacon + egg + avocado + cherry tomatoes + blue cheese + house ranch dressing
• SOCIAL BOWL     /    $22
  Edamame + quinoa + brined roasted chicken + goat cheese + cherry tomatoes + red onions + baby spinach + candy cane beets + cucumbers + pesto vinegrette
• AVOCADO TOAST    /    $24
  Sourdough bread + avocado + smoked salmon + crispy capers + pickled onions + 2 sunny eggs | Served with choice of home fries, house fries or salad
• BANANA BREAD FRENCH TOAST    /    $20
  Orange & cinnamon infused maple syrup + fresh berries + whipped cream
• BASKET OF CROISSANT
  Herb infused olive oil + whipped salted butter
  • SM    /    $4
  • LRG    /    $7
• STEAK SALAD    /    $32
  Mixed greens + chimmichuri + avocado + cherry tomatoes + cucumbers + lemon vinaigrette
• MARIPOSA DUCK CONFIT    /    $38
  Carrot purée + potato fondants + braised red cabbage + wilted kale + maple orange agrodolce + orange zest
• CHICKEN AVOCADO CLUB    /    $26
  Brined roasted chicken + cranberry loaf + avocado + chipotle aioli + bacon + smoked cheddar + lettuce + tomatoes | Served with choice of home fries, house fries or salad
• BBQ CHICKPEA WRAP    /    $22
  Fried chickpea fritter + in house bbq sauce + pickled onion + carrot slaw | Served with choice of home fries, house fries or salad
• CHEF’S HASH    /    $20
  Chef’s choice ingredients + 2 poached eggs+ hollandaise
• EGGS BENEDICT    /    $22
  choice of peameal bacon, smoked salmon, or wilted greens & roasted red pepper + 2 poached eggs + english muffin | Served with choice of home fries, house fries or salad
• STEAK FRITES
  Certifed black angus striploinstriploin + broccolini +roasted carrots +demi-glace
  • 4OZ    /    $34
  • 8OZ    /    $52
• BRUNCH BURGER    /    $26
  Aged cheddar or stilton + peameal bacon + fried egg +chipotle aioli + truffle butter bun + bibb lettuce + tomato + crispy onion | Served with choice of home fries, house fries or salad

• LOVE YOU TO PEACHES    /    $17
  Absolute Vodka, Domaine de Canton, Pure Peach, Lime, Simple, Fever Tree Gingerbeer
• ITALIAN SOUR    /    $17
  Altos Tequila, Disaronno, Orange Liqueur, Orange Juice, Lime, Simple, Eggwhite
• SPICY MANGO MARGARITA    /    $17
  Chilly-Infused Altos Tequila, Orange Liqueur, Mango, Lime, Simple
• THE EMPRESS’ NEW GROOVE    /    $18
  Rotating Empress Gin, Soho, Lemon, Bubbles
• BLUEBERRY FIELDS FOREVER    /    $17
  Absolute Vodka, Galliano, Lemon, Blueberry-Lavender Simple
• ESPRESS YOURSELF    /    $18
  Kamora, Absolute Vodka, Carolan’s, Creme Cacao, Orange Liqueur, Espresso
• VELVET REVOLVER    /    $18
  Lot 40, Aperol, Vinea, Bitters
• RUM’IN AROUND    /    $17
  Havana Club, Orange Liqueur, Passionfruit, Lime, Simple
• GREEN GODDESS    /    $18
  Botanist Gin, Green Chartreuse, Mint, Lime, Simple
• IDK    /    $17
  Bartender’s Choice

• SPICY MANGO MOCKERITA    /    $9
  N/A Spirit, Mango, Lime, Simple, Salt
• LOVELY LAVENDER    /    $9
  N/A Orange Liqueur, Lemon, Lavender Simple, Soda
• PEACH-URE PERFECT    /    $9
  N/A Spirit, Pure Peach, Lime, Fever Tree Gingerbeer
• N/A CORONA    /    $9
  (330ml)
• N/A ERDINGER    /    $9
  (330ml)
• ROTATING LOCAL BEERS
  Please Ask Your Server
• GRUVI BUBBLY N/A ROSE    /    $12
  (275ml)

BY THE GLASS + BY THE BOTTLE 5OZ/8OZ/BTL

• NUA BRUT, SPUMANTE,
  ITALY
  • 5oz    /    $11
  • 8oz    /    $17.50
  • BTL    /    $50
• CAVA BRUT ROSE, CUVEE BARCELONA,
  SPAIN
  • 5oz    /    $13
  • 8oz    /    $21
  • BTL    /    $60
• PROSECCO MILLESMATO CONEGLIANO EXTRA DRY, FATTORIA CONCA D'ORO, VENETO,
  ITALY, '20
  • 5oz    /    $15
  • 8oz    /    $24.50
  • BTL    /    $70

• RAVENTOS I BLANC ‘L’HEREU’, BLANC DE BLANC    /    $80
  SPAIN BIODYNAMIC [TRADITIONAL METHOD]
• MONMARTHE ‘SECRET DE FAMILLE’ BRUT    /    $120
  LUDES, CHAMPAGNE, FRANCE NV
• WISTON BRUT    /    $129
  UK NV TRADITIONAL METHOD
• LAURENT PERRIER    /    $230
  ROSE, CHAMPAGNE, FRANCE NV

BY THE GLASS + BY THE BOTTLE 5OZ/8OZ/BTL

• CAB FRANC, MARIE-JUSTINE, CHINON
  LOIRE, FRANCE, '22
  • 5oz    /    $14
  • 8oz    /    $22.75
  • BTL    /    $65

• TEMPRANILLO    /    $55
  CILLAR, RIBERA DEL DUERO, SPAIN 2021
• PINOT NOIR    /    $69
  ELOUAN, OREGON, USA, 2019
• RIESLING / ZINFANDEL    /    $85
  STIRM, CIENEGA VALLEY, CALIFORNIA, USA, 2019 ORGANIC, LOW INTERVENTION

FEATURE WHITE WINE BY THE GLASS (ASK SERVER FOR DETAILS)

• GRUNER VELTLINER
  HILLINGER, WEINLAND, AUSTRIA '21 ORGANIC
  • 5oz    /    $16
  • 8oz    /    $25.50
  • Bottle    /    $75
• CHARDONNAY
  3XP, NIAGARA PENINSULA, CANADA '21 SUSTAINABLE / BIODYNAMIC PRINCIPLES
  • 5oz    /    $16
  • 8oz    /    $25.50
  • Bottle    /    $75
• CHENIN BLANC
  BEAUMONT, SOUTH AFRICA, '23
  • 5oz    /    $14
  • 8oz    /    $22.75
  • Bottle    /    $65
• RIESLING
  CHARLES BAKER, TWENTY MILE BENCH, NIAGARA, CANADA, '20
  • 5oz    /    $16
  • 8oz    /    $25.50
  • Bottle    /    $75
• SAUVIGNON BLANC
  CROWDED HOUSE, MARLBOROUGH, NEW ZEALAND, '22
  • 5oz    /    $14
  • 8oz    /    $22.75
  • Bottle    /    $65
• ALBARINO
  MEU, VINE COSTERA, SPAIN, '22 VEGAN
  • 5oz    /    $15
  • 8oz    /    $24
  • BTL    /    $75
• VERNACCIA DI SAN GIMIGNANO
  SAN QUIRICO, TUSCANY, ITALY, '22 ORGANIC
  • 5oz    /    $15
  • 8oz    /    $24.50
  • BTL    /    $70

• FIELD BLEND    /    $62
  FERROX, NIAGARA, CANADA 2020
• GRUNER VELTLINER    /    $65
  DOMANE WACHAU, FEDERSPIEL WEISSENKIRCHEN, WACHAU, AUSTRIA, 2022 SUSTAINABLE ORGANIC PRINCIPLES
• ASSYRTIKO    /    $65
  'MONOGRAPH', GAIA, NEMEA, GREECE 2021 LOW INTERVENTION
• CHARDONNAY    /    $70
  TULI, SONOMA, CALIFORNIA, USA, 2021
• CHARDONNAY    /    $70
  CLOSSON CHASE 'THE LOYALIST', PRINCE EDWARD COUNTY, 2021
• ORVIETO    /    $70
  TENUTA LE VELETTE 'LUNATO', ORVIETO CLASSICO DOC SUPERIORE, ITALY, ‘20
• GRAUBURGUNDER    /    $71
  KINGES-KESSEL, RHEINHESSEN, GERMANY 2019 SUSTAINABLE
• XARELLO / GEWURTS / CHARD    /    $74
  FINCA PARERA 'CLAR', PENEDES, SPAIN 2019 BIODYNAMIC, UNFILTERED
• RIESLING TROCKEN    /    $75
  KUNSTLER, RHEINGAU, GERMANY 2018
• SAUVIGNON BLANC    /    $76
  KINGES-KESSEL, RHEINHESSEN, GERMANY 2019 SUSTAINABLE
• PINOT GRIGIO    /    $77
  LA TUNELLA, FRIULI, ITALY 2022
• PINOT BLANC, CHARDONNAY    /    $78
  TERRANOBLE, CASABLANCA, CHILE, 2019 SKIN CONTACT
• ETNA BIANCO    /    $79
  MANDRAROSSA, SICILY, ITALY 2021
• SAUVIGNON BLANC    /    $80
  ‘CLOCKWORK SKIN FERMENTED WHITE’, LEANING POST, TWENTY MILE BENCH, NIAGARA 2021
• BLEND    /    $80
  ZYME ‘FROM BLACK TO WHITE’, VENETO, ITALY 2015
• XARELLO    /    $85
  CAN SUMOI, PENEDES, SPAIN 2021 NATURAL
• MOSCHOFILERO    /    $85
  GAIA, NEMEA, GREECE, 2021, WILD FERMENT, LOW INTERVENTION
• SANCERRE    /    $83
  DOMAINE DE LA VILLAUDIÈRE, LOIRE VALLEY, FRANCE 2022 SUSTAINABLE
• SEMILLON    /    $90
  STRATUS, NIAGARA ON THE LAKE, CANADA 2019
• CHABLIS    /    $95
  DOMAINE DANIEL DAMPT ET FILS, BURGUNDY, FRANCE 2020 SUSTAINABLE
• CHARDONNAY    /    $97
  IL BORRO ‘LAMELLE’, TUSCANY, ITALY, 2020
• SAUVAGNON / CHARDONNAY    /    $98
  DOMAINE MOREL 'LES PIEDS SUR TERRE', JURA, FRANCE 2012 ORGANIC, UNFILTERED
• FURMINT VARADI    /    $100
  GILVESY, LAKE BALATON, HUNGARY 2017
• XAREL-LO    /    $95
  PARDAS, SPAIN, 2009/11/13 ORGANIC, BIODYNAMIC 120/100
• BLEND    /    $120
  STRATUS ‘WHITE’, NIAGARA, CANADA 2007 SUSTAINABLE
• VERMENTINO / VIOGNIER    /    $125
  GAJA ‘CA'MARCANDA VISTAMARE’, TUSCANY, ITALY 2021
• CHARDONNAY    /    $175
  HUSIC VINEYARDS, NAPA VALLEY, USA 2018
• CHARDONNAY    /    $240
  CHECKMATE 'QUEEN TAKEN', OKANAGAN, CANADA 2015

• CABERNET SAUVIGNON
  STORYTELLER, CALIFORNIA, SONOMA COUNTY, USA, '20
  • 5oz    /    $17
  • 8oz    /    $28
  • Bottle    /    $80
• GRENACHE / SYRAH
  DOMAINE DE LA GUICHARD, RHÔNE, FRANCE, '19 BIODYNAMIC
  • 5oz    /    $14
  • 8oz    /    $22.75
  • Bottle    /    $65
• TEMPRANILLO
  BODEGAS D MATEOS, LETARGO CRIANZA, RIOJA, SPAIN, 22,
  • 5oz    /    $17
  • 8oz    /    $28
  • Bottle    /    $80
• BEAUJOLAIS VILLAGES
  STEPHANE AVIRON, FRANCE, '20 BIODYNAIC, VEGAN
  • 5oz    /    $14
  • 8oz    /    $22.75
  • Bottle    /    $65
• PINOT NOIR
  WESTCOTT, NIAGARA, CANADA, ‘20
  • 5oz    /    $15
  • 8oz    /    $24.50
  • BTL    /    $70

• MERLOT BLEND    /    $60
  ‘COLOURFIELD’, GRACELAND, STELLENBOSCH, SOUTH AFRICA 2022 LOW INTERVENTION
• MALBEC    /    $62
  LA ESPERA, FUNCKENHAUSEN, MENDOZA, ARGENTINA 2020/22
• PRIMITIVO    /    $65
  SANT'ANDREA, PUGLIA, ITALY 2021
• AGIORGITIKO    /    $65
  GAIA, NEMEA, GREECE 2020 LOW INTERVENTION
• CARMENERE GRAN RESERVA    /    $69
  TERRA DEL FUEGO, VALLE DEL MAULE, CHILE, 2019
• SANGIOVESE BLEND    /    $70
  FATTORIA DI SAMMONTANA 'ALBARESE', TUSCANY, ITALY, 2022 BIODYNAMIC
• PINOT NOIR    /    $65
  CLOUDSLEY, NIAGARA PENINSULA, '19
• SUMOLL    /    $75
  GARNATXA, CAN SUMOI, SPAIN 2019 NATURAL
• VALPOLICELLA RIPASSO    /    $79
  VILLABELLA, VENETO, ITALY 2019
• PINOT NOIR    /    $75
  CENTERSTONE, WILLAMETTE VALLEY, OREGON USA 2018
• SYRAH    /    $79
  ‘SYROCCO’ DOMAINE OULED THALEB, ZENATA, MOROCCO 2021 ORGANIC
• ETNA ROSSO    /    $80
  SAN TEODORO, SICILY, ITALY 2019 ORGANIC
• CABERNET FRANC    /    $80
  STRATUS, NIAGARA, CANADA 2020 SUSTAINABLE
• MEDOC    /    $80
  'CRU BOURGEOIS', CHÂTEAU PONTEY, BORDEAUX, FRANCE 2019
• PRIMITIVO    /    $82
  TENUTE CHIAROMONTE, PUGLIA ITALY 2020
• TEMPRANILLO    /    $82
  CILLAR, RIBERA DEL DUERO, SPAIN 2021
• SPATBURGUNDER    /    $94
  WIENGUT ALDINGER, WURTTEMBERG, GERMANY 2019
• AMARONE DELLA VALPOLICELLA CLASSICO    /    $98
  LUIGI RIGHETTI, VENETO, ITALY 2019 ORGANIC
• BLEND    /    $98
  ELEMENT 'CAN'T STOP / WON'T STOP', FINGER LAKES, NEW YORK, USA 2016
• CHIANTI CLASSICO RISERVA    /    $98
  MONSANTO, TUSCANY, ITALY 2019
• SANGIOVESE    /    $100
  'A QUO' MONTEPELOSO, TUSCANY, ITALY 2022 BIODYNAMIC
• MARGAUX    /    $108
  CHATEAU LES BARRAILLOTS, BORDEAUX, FRANCE 2017 ORGANIC
• BLAUFRÄNKISCH    /    $113
  ZAHEL ‘GOLDBERG VINEYARD’, VIENNA, AUSTRIA 2017 BIODYNAMIC
• CHIANTI CLASSICO RISERVA    /    $113
  CASTELLO DI VERRAZZANO, TUSCANY, ITALY 2017/18 ORGANIC
• TOURIGA NACIONAL BLEND RISERVA    /    $113
  VINHA PAZ, DAO, PORTUGAL, 2019
• BARBARESCO    /    $115
  CA' DEL BAIO, 'VALLEGRANDE', PIEDMONT, ITALY 2019
• TROUSSEAU / POULSARD / GAMAY / VALDIGUIE    /    $120
  JOLIE-LAIDE, CALIFORNIA, USA 2019 ORGANIC, LOW INTERVENTION
• GRENACHA / CARIGNAN / CABERNET SAUVIGNON    /    $120
  GRATAVINUM, PRIORAT, SPAIN 2020 ORGANIC
• HAUT-MEDOC    /    $120
  CHATEAU D’AGASSAC, BORDEAUX, FRANCE 2016
• CABERNET SAUVIGNON    /    $133
  WATERSTONE, NAPA VALLEY, CALIFORNIA, USA 2018
• MINERVOIS    /    $126
  CHÂTEAU D'AGEL 'IN EXTREMIS', LANGUEDOC, FRANCE 2018
• BAROLO    /    $138
  GIACOMO FENOCCHIO, PIEDMONT, ITALY, 2019
• MERLOT, SANGIOVESE, SYRAH    /    $140
  GAJA 'PROMIS', TUSCANY, ITALY 2021
• PINOT NOIR    /    $145
  GIULIA NEGRI, LANGHE, PIEDMONT, ITALY 2018
• CHIANTI RUFINA RISERVA    /    $140
  COLOGNOLE 'TERRAELECTAE', TUSCANY, ITALY, 2018
• PINOT NOIR    /    $149
  RIPPON, CENTRAL OTAGO, NEW ZEALAND 2019
• PINOT NOIR    /    $150
  CITATION, WILLAMETTE VALLEY, OREGON, USA 2015
• BRUNELLO DI MONTALCINO    /    $155
  COLLEMATTONI, ITALY 2018
• AMARONE DELLA VALPOLICELLA RISERVA    /    $169
  VILLABELLA 'FRACASTORO', VENETO, ITALY 2012
• POMEROL    /    $200
  CHATEAU BONALGUE, BORDEAUX, FRANCE 2019
• BLEND    /    $205
  ZYME 'KAIROS', VENETO, ITALY 2011
• CABERNET SAUVIGNON    /    $248
  GRAND NAPA, OAKVILLE, CALIFORNIA, USA 2018
• BORDEAUX BLEND    /    $250
  GAJA 'MAGARI', TUSCANY, ITALY 2020
• CABERNET SAUVIGNON    /    $270
  SPOTTSWOODE 'LYNDENHURST', NAPA, USA 2018/19 ORGANIC
• BAROLO    /    $270
  BAROLO, GIULIA NEGRI, SERRADENARI, PIEDMONT, ITALY 2018
• GSM    /    $285
  FAVIA-ERICKSON 'ROMPECABEZAS', SIERRA FOOTHILLS, CALIFORNIA, USA 2012 / 2013
• CABERNET SAUVIGNON    /    $400
  SPOTTSWOODE, ST. HELENA, NAPA VALLEY, CALIFORNIA, USA 2019 BIODYNAMIC

[16oz]

• BEAU'S LUG TREAD    /    $10
  LAGER ALE
• STEAMWHISTLE     /    $10
  PILSNER
• NEON HAZE    /    $10
  IPA
• BONESHAKER    /    $10
  IPA
• ASHTON    /    $10
  AMBER
• LANDSHARK    /    $10
  LAGER
• KRONENBOURG 1664    /    $11
  LAGER
• KRONENBOURG BLANC    /    $11
  WHEAT

• CORONA    /    $9
  (330ML)

• ROTATING CIDER    /    $11
  (475ml)