DINNER
Appetizers - Antipasti
- Mario’s Garlic Bread$3.95Toasted bread with ham, cheese and garlic butter
- Eggplant Rollotini$8.95Breaded eggplant stuffed with ricotta cheese, topped with our homemade marinara sauce and mozzarella cheese
- *Zuppa de Clams$11.95
- *Zuppa de Mussels$9.95
- Mozzarella ‘n Carozza$6.95Our version of fried cheese served with our homemade marinara sauce
- *Soft Polenta$8.95Tossed with roasted garlic, arugula and grilled Italian sausages
- Bruschetta$6.95Toasted bread topped with marinated tomatoes, onions, herbs and mozzarella cheese
- Artichokes a la Mario$6.95Lightly fried and simmered in a sherry butter sauce
- Jumbo Shrimp Cocktail$3.50Price is per shrimp
- Sausage Stuffed Mushroom$8.95Portobello mushroom stuffed with sweet and hot Italian sausages, topped with garlic butter and mozzarella cheese
- *Shrimp Mario$9.95Shrimp sautéed in wine, garlic, roasted red peppers and mushrooms over garlic bread
- Flatbread of the Day$9.95
- Fried Calamari$11.95Lightly breaded and fried, served with our homemade marinara sauce
- Spicy Fried Calamari$13.95Lightly breaded and fried, tossed in a balsamic reduction sauce with cherry peppers, black olives, shallots and diced tomatoes
- Hot Antipasto (for two)$19.95Clams casino, artichoke hearts, garlic bread, eggplant rollotini, mozzarella ‘n carozza and shrimp scampi (Add $9.95 for additional serving)
Soup - Brodo
- Soup du Jour (cup)$3.50
- Soup du Jour (bowl)$4.95
- Tortellini (cup)$3.50
- Tortellini (bowl)$4.95
- Pasta Fagioli (cup)$3.50Wednesdays ONLY
- Pasta Fagioli (bowl)$4.95Wednesdays ONLY
Salads - Insalata
Add a side of pan-seared chicken ($4.95) or shrimp ($7.95) to any salad
- *Mario’s Romaine$8.95Chopped romaine, tomatoes, cucumbers, black olives, red onions, tossed with our house Italian dressing and parmesan cheese
- *Caesar Salad$11.95For two, served table side
- Meatball Salad$9.95Our jumbo homemade meatball and marinara sauce served with a side of Mario’s romaine salad
- *Arugula Salad$9.95Tossed with crispy prosciutto, chickpeas, white balsamic gorgonzola vinegar
Sides
- Meatball (1)$4.95
- House Salad$4.95
- Pasta with Sauce$4.95
- Pasta with Aglio e Olio$4.95
- Fettucine Alfredo$6.95
Ala Carte
- Side - Gluten Free Pasta$4.95
- Side - Meatball$4.95
- House Salad$4.95
- Pasta with Sauce$4.95
- Pasta with Aglio e Olio$4.95
- Vegetable of the Day$3.95
- Side of Spinach$3.95
- Side of Risotto$4.95
- Side of Pan-seared Chicken$4.95
- Side of Pan-seared Shrimp (4)$7.95
Dinner – Cena
All served with a side salad or soup. Add a side of pan-seared chicken ($4.95) or shrimp ($7.95) to any pasta entree.
- *Chicken Mario$18.95Chicken breast simmered with mushrooms, herbs and sherry wine
- *Chicken Napoli$19.95Chicken breast medallions topped with prosciutto and cheese, simmered in a wine sauce with mushrooms
- *Chicken Francaise$18.95Boneless chicken breast cutlets lightly battered and fried, sautéed in a lemon butter sauce
- Chicken Parmesan$18.95Lightly breaded with seasoned breadcrumbs, topped with our homemade marinara sauce and mozzarella cheese
- Chicken Milanese$18.95Lightly breaded with seasoned breadcrumbs, topped with lemon, over sautéed spinach
- *Chicken Marsala$18.95Sautéed chicken simmered in a wine sauce with mushrooms and shallots
- *Veal Francaise$20.95Veal medallions dipped in egg batter and sautéed in a lemon butter sauce
- Veal Teresa$20.95Veal medallions sautéed in cream, sherry wine, mushrooms and herbs
- *Veal Saltimboca$22.95Veal medallions simmered in our own special sauce, layered with prosciutto, cheese and sliced hard boiled eggs, garnished with a peach half
- Veal Romano$20.95Medley of breaded veal cutlets and breaded eggplant, topped with ricotta cheese, our homemade marinara sauce and mozzarella cheese (baked)
- Veal Milanese$20.95Lightly breaded with seasoned breadcrumbs, topped with lemon, over sautéed spinach
- Veal Parmesan$20.95Lightly breaded with seasoned breadcrumbs, topped with our homemade marinara sauce and mozzarella cheese
- Veal Marsala$20.95Sautéed veal simmered in a wine sauce with mushrooms and shallots
- *Beef Maximillon$24.95Seared filet medallions topped with prosciutto and cheese, simmered in a wine sauce with mushrooms
- *Filet Campania$24.95Grilled filet mignon simmered with mushrooms and roasted red peppers, accented with cognac
- *Gorgonzola Filet$24.95Seared filet with gorgonzola garlic cream and caramelized shallots
- *Beef Marsala$24.95Sautéed beef simmered in a wine sauce with mushrooms and shallots
- *Frutti di Mare$24.95Combination of calamari, scallops, shrimp and clams simmered in our marinara sauce over linguine. (Can also be prepared in a white wine sauce.)
- Baked Hazelnut Crusted Scrod$18.95Topped with panko bread crumbs in a lemon butter sauce
- *Shrimp Scampi$19.95Shrimp sautéed in a garlic and oil sauce with capers, roasted red peppers and white wine served on a bed of pasta
- *Clams Arugula$19.95Clams simmered in white wine, garlic, arugula and capers with a hint of heat, served over pasta
- *Shrimp Gran Marnier$19.95Sautéed in cream with prosciutto, herbs and a touch of gran marnier
- Linguine & Clams$20.95Served in our homemade white or red clam sauce with whole & chopped clams over linguine
- *Fettuccine a la Mario$13.95Our homemade marinara sauce simmered with bacon, onions and garlic
- *Fettuccine Alfredo$14.95Fettuccine simmered in cheese and cream
- *Pennette a la Veneto$15.95Pennette with our homemade marinara sauce and sliced Italian sausages topped with mozzarella cheese (baked)
- *Pennette a la Forno$12.95Pennette with our homemade marinara sauce and topped with mozzarella cheese (baked)
- *Pasta Puttanesca$13.95Your choice of pasta tossed with olives, capers, garlic and our homemade marinara sauce with a hint of heat
- Eggplant Parmesan$15.95Fried, breaded eggplant baked in our homemade marinara sauce with ricotta cheese and topped with mozzarella cheese
- *Pennette a la Vodka$14.95Pennette simmered in a vodka cream sauce with a splash of our homemade marinara sauce, parmesan cheese and a dash of crushed red pepper