CATERING MENU
PLATTERS
- FRESH VEGETABLE PLATTERHALF TRAY $35$70
- CHEESE BOARD W/CRACKERSHALF TRAY $38$78
- FRESH MOZZERELLA & ROASTED PEPPERSHALF TRAY $40$70
- SHRIMP COCKTAILPLEASE CALL FOR PRICE
- SOPRESSATA & PROVOLONE PLATTER WITH ASSORTED OLIVESPLEASE CALL FOR PRICE
SALAD TRAYS
- ANTIPASTOHALF TRAY $30$60
- GRILLED CHICKEN CAESARHALF TRAY $30$60
- GREEKHALF TRAY $30$55
- HOUSE SALADHALF TRAY $25$45
- PASTA SALADHALF TRAY $25$50
- POTATO SALADHALF TRAY $25$50
- COLE SLAWHALF TRAY $25$50
HOT TRAYS
- MEAT OR VEGETABLE LASAGNAHALF TRAY $45$85
- HOMEMADE EGGPLANT PARMIGIANAHALF TRAY $45$85
- HOMEMADE CHICKEN PARMIGIANAHALF TRAY $45$85
- SAUSAGE & PEPPERSHALF TRAY $45$85
- BAKED ZITIHALF TRAY $38$75
- TORTELLINI ALFREDOHALF TRAY $40$85
- CHICKEN SCARPARIELLOHALF TRAY $55$110
- CHICKEN CACCIATOREHALF TRAY $55$110
- CHICKEN GEORGIOHALF TRAY $55$110
- CHICKEN MARSALAHALF TRAY $55$110
- CHICKEN PICCATAHALF TRAY $55$110
- CHICKEN FRANCAISEHALF TRAY $55$110
- PENNE ALLA VODKAHALF TRAY $40$80