- Olivas Marinadas£3.95Top Quality Spanish Gordal Olives in our special marinade
- Truffle Crisps£3.95A tasty snack of Torres Black Truffle Crisps
- Boquerones£3.95White anchovies in marinated in vinaigrette and served in extra virgin olive oil
- Jamón Serrano£4.95A plate of hand cut Serrano Ham slices
- Tapa de Queso£4.50Choice of one of these three cheeses: Semi aged Manchego, Andalucian Goats, Galician Smoked
- Pan con tomate£3.25Toast rubbed with garlic, tomato and extra virgin olive oil
- Ensalada de Quinoa£5.95Quinoa, Spinach, Kale, Beetroot, Sweet potato, toasted Pine nuts and Raisins
- Ensalada de Garbanzo£5.95Chickpea salad with red Onion and cherry Tomato
- Ensaladilla Rusa£5.95The classic potato salad with tuna and mayonnaise.
- Seafood Board£14.95World Class St. James Scottish Hot Smoked Salmon, Boquerones, and Smoked Haddock Pate with grilled crostini.
- Meat Board£12.95“Lomo” top quality Dry Cured Pork Loin, Bellota Iberico quality Chorizo & Serrano Ham Hand Cut here in La Tortilla. Served with grilled crostini.
- Cheese board£12.95Semi-cured Manchego from La Mancha, Rulo de Cabra semi-soft Goats Cheese from Murcia & San Simon Birch Wood Smoked Galician Cheese. Served with oatcakes.
- Vegan Board£9.95Smoked Aubergine Pate, Truffle crisps and Paprika Hummus
- SpecialSoup of the Day£5.95See our board or ask your waiter for the soup of the day.
- Tortilla Española£4.95The classic Spanish Potato Omelette, possibly the intrinsic tapa.
- Serrano and Manchego tortilla£5.45Hand cut Serrano Ham & semi aged Manchego cheese
- SpecialSpecial Tortilla£5.45Tortilla of the day. See our Specials Board or ask your waiter.
- Albondigas£5.95Lamb & Sobrasada Meatballs
- Pollo Al Ajillo£5.95Garlic Chicken
- Chorizo al vino£5.95Chorizo in red wine
- Patatas Bravas£4.50Fried potatoes with garlic mayo and spicy sauce. Vegan aioli available
- Fresh Tuna Sumac£6.45Fresh tuna steak marinated in sumac, served with buttered cabbage
- Gambas Pil-Pil£6.45King Prawns Pil-Pil sauce
- Berenjenas Fritas£5.95Aubergine fritters with honey and rock salt. Agave syrup available as vegan option
- Calamares fritos£5.95Fried squid rings
- Venison with Membrillo Gravy£6.45Venison medallion with quince and red wine gravy
- Mini Salmon Fillet£6.45Fresh local Scottish salmon mini fillet with salsa verde.
- Padron Peppers£5.45Tasty peppers from the municipality of Padrón
- Mejillones al Jerez£5.95Fresh Mussels in Sherry
- Bocaditos de Bacalao£6.45Fresh cod bites in our special beer batter