Catering Menus
Starters
£6
- Homemade SoupChoose from : - Broccoli and Stilton, Spicy Butternut Squash or Chunky roasted Vegetable. All served with a crusty roll and butter
- Antipasto PlatterA tempting selection of continental meats, cheeses, olives, sun blushed tomatoes and bread
- Chicken Liver ParfaitGarnished with cornichon, silverskin onions and homemade chutneys, served with bread
- Caprese SaladFresh summer tastes of sweet cherry Tomatoes, soft Mozzarella and Basil. Drizzled with olive oil and Balsamic dressing
- Sussex SmokiesDelicate flakes of smoked Mackerel with cream and topped with cheese. Baked and served with crusty bread. A real winter warmer.
- Stuffed Portabello MushroomsWith a Courgette and Tomato filling. Topped with melted Cheese
- Salmon Fish FingersBreaded fillets served with a Lemon Mayonnaise
- Black Pudding With Poached EggSmothered in Hollondaise sauce and Lardon
- Brie and Cranberry Filo ParcelsCrisp delicate Filo parcels hide a creamy, soft Brie
- Nicoise Salad with Smoked SalmonA classic summer salad with hard boiled eggs, tomatoes and black olives
Main Course
£ 13 All served with seasonal Vegetables and Potatoes where appropriate
- Spanish ChickenCooked in wine with Iberian vegetables and Chorizo sausage
- Farmhouse Sausage and MashLocal sausages with a red wine and caramelised onion gravy
- Chicken Breast wrapped in Serrano HamStuffed with Gruyere and Spinach
- Tenderloin of Porkstuffed with herb and apple and wrapped in bacon
- Stuffed Salmon FilletWith mozzarella, sun blushed tomato and pesto
- Slow Roast Duck LegRoasted on a bed of red cabbage, fennel and blackcurrant jelly
- Homemade Steak and Ale PieServed with a thick onion gravy
- Lamb ShanksSlow cooked with a delicately spiced, thick, Moroccan bean sauce
- Prawn and Chorizo LinguineIn a creamy garlic sauce
- Stew and DumplingsTender chunks of steak with hearty vegetables and crusty herby dumplings
- Stuffed Roasted Red PeppersFilled with cherry tomatoes, courgette, onion and herbs. Topped with cheese
- Goats Cheese TartA slice of gently browned cheese sitting on a bed of red caramelised onion.
- Chicken Green Thai CurryWith chunky vegetables and a mildly spiced creamy sauce
Desserts
£ 5.50 Who could resist?
- Panna CottaWith a raspberry sauce
- Sticky toffee puddingserved with cream or custard. A firm favourite.
- Chocolate MousseRich, dark and tempting
- Fresh Fruit SaladServed with a lemon and brandy syrup
- Chocolate BrownieWith a salted caramel sauce
- Lemon Meringue PieLight meringue peaks topping a tangy lemon filling
- ProfiterolesLight choux balls filled with cream and frizzled with a warm chocolate sauce.
- Kentish Strawberries and CreamAn English summer in a bowl
- CheeseboardSamples of British and continental cheese with biscuits and homemade chutney.
- Individual Baileys CheesecakeLight mousse with a hint of Irish liquer and chocolate chunks
Canapes
£1 Served on slate trays by our staff
- Garlic King Prawn& Chorizo Skewers
- Stuffed Mushrooms
- Asparagus wrapped in Serrano Ham
- Smoked Salmon with Creme Fraiche on Blinis
- Cheese, Walnut and Balsamic Crostino
- Humus and Cucumber
- Mini Yorkshire Pudding filled with Roast Beef
- Spicy Greek Lamb Filo Tartlets
- Shredded Duck on Cucumber with Hoi Sin Sauce
- Strawberries dipped in Chocolate
Hot Fork Buffets
Perfect for parties, business meetings especially when braving the elements
- Beef or Vegetable ChilliServed with Soured Cream and Nachos£10
- Homemade LasagneServed with Salad and Garlic Bread£10
- Chicken BaltiServed with Rice and Naan Bread£10
- Sausage and MashServed with a Red Wine Onion Gravy£10
- Green Thai Chicken CurryWith Chunky Vegetables and Rice£10
- Full English BreakfastEggs, Sausages, Bacon, Baked Beans, Mushrooms, Hash Browns and Tea and Coffee£7.50
- Bacon or Sausage or Slow Roast Pulled Pork BapsWith sauces and mustard£4
Cold Fork Buffet
Perfect for summer weddings or parties
- Home Cooked Hand Sliced MeatsHam, Beef or Chicken from our local butcher£2.50
- Coronation ChickenRegulars beg for this creamy, lightly spiced classic£2.50
- Potato Salad or hot new Potatoes£1.70
- Mixed Salad£2
- Savoury RiceWith Spring Onions, Peppers, Peas and Sweetcorn£2
- Coleslaw & PicklesHomemade Coleslaw and Branston Pickle£0.75
- Tuna Pasta SaladWith Fusilli, Kidney Beans and Sweetcorn£2
- Homemade QuicheA wide range of fillings available£2.50
- Dressed Poached SalmonLightly poached it makes a stunning centrepiece on any buffet table£3.50
Finger Buffets
From a few sandwiches to beautifully presented platters for that important business meeting or wedding. We have it covered. Please call us to discuss how we can help, but here are a few ideas. Prices include trays, napkins, plates and delivery
- Selection of Quality SandwichesFillings such as hand carved ham and cheese with red Onion Marmalade. BLT Prawn Rocket and Mayo Smoked Salmon and Cream Cheese£3
- Plates of Continental MeatsA selection of cured hams and delicious sausages from the region. Served with crusty bread and accompanied by pickles, olives and sun blushed tomatoes£4
- Cheese PlattersA wide selection of fine cheeses from home and the continent served with pickles, chutney and crusty bread and biscuits£4
- Fruit/Cake PlatterA colourful array of fresh fruit from home and abroad and some tempting cakes if required£3
- Basic Lunch Buffet exampleSelection of standard sandwiches, crisps, homemade sausage rolls, fruit and cake.£5