• Menu
Our menu is constantly changing to keep things fresh! Give us a visit periodically!

Menu

  • Appetizers

    • Funghi con Crema
      For the Mushroom lover! Cognac cream / Crostini tower
      $15
        Vegetarian
      • Sausage and Ricotta Crostini
        Grilled Italian sausage over ricotta with fresh tomatoes, olive oil & balsamic reduction drizzle
        $13
        • Seared AHI Tuna
          Ahi tuna over greens with crostini / caper dijon sauce & modified Thai chili
          $14
          • Bruschetta
            Topped with fresh mozzarella, tomatoes, basil & extra virgin olive oil
            $9
              Vegetarian
            • Calamari Fritti
              Served with our original caper dijon
              $14
              • Ahi Tuna Nachos
                oh my! This one is like no other .... we start with fresh sea salted chips, street corn & jalapeño crema, spicy lime drizzle, pickled red onions, avocado, sesame aioli, tuxedo sesame seeds and .... tons of seared ahi tuna!
                $16
              • Small Plates

                • Truffle Penne
                  sweet peas & ham / white truffle cream sauce / Asiago cheese
                  $10
                  • Penne alla Vodka
                    tomatoes & a touch of cream and, of course ... Vodka!
                    $10
                    • Polpette
                      Beef & Pork Meatballs / Crostini / our tomato sauce!
                      $10
                    • Salads

                      • Grilled Chicken Salad*
                        Mixed greens / charbroiled chicken breast / crisp potato wedges / tomatoes, cucumber, onion Topped with mozzarella cheese and fries
                        $13
                        • Pollo Capriccioso* (Chicken Under the Grass)
                          Mixed greens / breaded chicken breast / tomatoes, cucumber, onion, capers, mild pepper rings, kalamata olives, parmigiano Tossed in our lemon balsamic vinaigrette
                          $15
                          • Donatello's House Salad
                            Mixed greens / toasted walnuts & raisins / seasonal fruit & bleu cheese. Add Chicken 13. Add Salmon 17. Served with raspberry vinaigrette
                            $10
                            • Grilled chicken*
                              ...................................................................................................
                              $12
                            • Wild caught salmon
                              ...................................................................................................
                              $16
                            Vegetarian
                          • Delmonico Steak Salad
                            locally sourced & hand cut / mixed greens / crisp potato wedges / crumbled bleu cheese & mozzarella cheese / garlic toast
                            $18
                            • Dinner Side Salad
                              mixed greens, vegetables, mozzarella & house croutons
                              $6
                              • Mini Donatellos House Salad
                                A mini version of our Donatellos House Salad ~ perfect to add on with your dinner
                                $7
                                • Soup
                                  A cup of our house soup! We always have our Italian Wedding soup!
                                  $4
                                • Pasta

                                  • Pasta Boscaiola
                                    Pasta made with mushrooms and Italian sausage in a creamy pink sauce
                                    $17
                                    • Linguine Alfredo
                                      Linguine pasta garnished with sweet peas, ham, and mushrooms in cream. Chicken ..... add $4 Shrimp ..... add $8
                                      $16
                                      • Shrimp and Scallops Marechiaro
                                        Seasoned shrimp and scallops cooked with zucchini and placed over linguine in a light marinara
                                        $25
                                        • Pasta Portofino
                                          Shrimp and scallops in pesto cream sauce over linguine
                                          $25
                                          • Pasta Primavera
                                            Pan-seared chicken and seasonal vegetables. Choose between garlic and oil or creamy pink sauce.
                                            $16
                                            • Penne in pesto sauce
                                              fresh basil infused with extra virgin olive oil and topped with pignoli nuts.
                                              $15
                                              • Penne with Creamy Pink Sauce
                                                Penne pasta cooked with our creamy pink sauce.
                                                $12
                                                  Vegetarian
                                                • Wild Mushroom Ravioli
                                                  Mushroom ravioli baked au gratin in frangelico cream sauce
                                                  $18
                                                    Vegetarian
                                                • Italian Classics

                                                  • Lasagna
                                                    Pasta layered with meatsauce, ricotta and mozzarella cheeses
                                                    $18
                                                    • Manicotti
                                                      Manicotti pasta shells stuffed with seasoned ricotta and baked with mozzarella cheese.
                                                      $16
                                                        Vegetarian
                                                      • Baked Ziti
                                                        Ziti noodles baked with ricotta, mozarella, and tomato sauce.
                                                        $15
                                                          Vegetarian
                                                        • Spaghetti with Meatballs
                                                          Traditional spaghetti with meatballs or Italian sausage
                                                          $14
                                                          • Eggplant Parmigiana
                                                            Traditional parmigiana. Served with spaghettini.
                                                            $16
                                                              Vegetarian
                                                            • Sampler Platter
                                                              Served with soup and salad. Choice of Three:
                                                              $25
                                                              • Lasagna
                                                              • Manicotti
                                                              • Cheese Ravioli
                                                              • Chicken Parmigiana
                                                              • Veal Parmigiana
                                                              • Penne
                                                              • Zucchini Parmigiana
                                                              • Eggplant Parmigiana
                                                              • Spaghettini
                                                            • Veal Scaloppini Parmigiana
                                                              Baked in mozzarella and topped with tomato sauce
                                                              $26
                                                              • Chicken Parmigiana
                                                                Breaded chicken baked with mozzarella and topped with our tomato sauce
                                                                $20
                                                              • Entrees

                                                                • Dynamite Salmon
                                                                  topped with Crispy Calamari / Bourbon sriracha glaze
                                                                  $26
                                                                  • Grand Marnier Atlantic Salmon
                                                                    Wild Caught Salmon / Shrimp / Grand Marnier liqueur / Citrus Cream
                                                                    $26
                                                                    • Blackened AHI Tuna
                                                                      Chef suggested rare to medium rare
                                                                      $22
                                                                      • Cod Loin Mediterrano
                                                                        Plum tomatoes, capers, artichoke, eggplant, olives & pepper rings
                                                                        $21
                                                                        • Chicken Piccata
                                                                          mushrooms and capers in lemon-wine sauce
                                                                          $25
                                                                          • Chicken Cordon Bleu
                                                                            Chicken cordon bleu stuffed with fontina, ham & sage sauteed with mushrooms in cream sauce
                                                                            $25
                                                                            • Pollo Caprese
                                                                              Charbroiled chicken breast / fresh mozzarella, plum tomatoes & basil
                                                                              $19
                                                                              • Pollo Mediterrano
                                                                                Charbroiled chicken breast / plum tomatoes, capers, artichokes, eggplant, olives & pepper rings
                                                                                $19
                                                                                • Chicken Marsala
                                                                                  Mushrooms / Sweet Marsala wine
                                                                                  $25
                                                                                  • Veal and Eggplant Medaglione
                                                                                    Breaded veal scaloppini and eggplant layered with mozzarella and ham / oven-baked and topped with creamy pink sauce
                                                                                    $28
                                                                                    • Delmonico Ribeye
                                                                                      locally sourced / hand cut 22 ounce / pan roasted garlic, mushrooms & onion / truffle potatoes
                                                                                      $40
                                                                                    • Features

                                                                                      Tonight's Feature!

                                                                                      • Lobster Ravioli / Blackened AHI Tuna / Garlic cream
                                                                                        Lobster Ravioli / Blackened AHI Tuna / Garlic cream
                                                                                        Seared Ahi Tuna and Maine Lobster / Garlic Cream
                                                                                        $26
                                                                                        • Cod Loin w/ Shrimp over Linguine
                                                                                          Garlic Cream sauce
                                                                                          $25