*Gluten free upon request

APPETIZERS
- Pub Fries
  Beer-battered pub fries served with our spicy Sriracha ketchup.
  $10
- Wood-fired Coconut Chipotle Clams
  One pound of fresh Manila clams roasted with coconut milk, chipotle peppers, lime juice, red onions and garlic, topped with cilantro. Served with our focaccia bread.
  $18.50
- Chips and Salsa*
  Our own salsa served with tortilla chips. Add Guacamole $1.50.
  $7
- Smoked Cheddar & Artichoke Dip
  Smoked cheddar, cream cheese, artichoke hearts, red bell peppers, jalapenos and red chili flakes baked in the wood-fired oven. Served with tortilla chips.
  $14
- IPA Buffalo Wings
  One pound of wings marinated in our IPA, cooked and tossed with our spicy buffalo sauce. Served with our blue cheese sauce, celery and carrots.
  $16.50
- Wood-fired Nachos
  Tortilla chips, beer cheese made with our Pilsner, pepper jack, jalapenos, black beans, tomatoes, green onions and cilantro. Served with our salsa and sour cream. Add chicken or Braised Pork $7.00. Add Guacamole $1.50.
  $14.50
SALADS
Add Grilled Chicken Breast $7. Blackened Wild Coho Salmon fillet $9. Grilled Shrimp $8.
- Caesar*
  Romaine topped with freshly grated parmesan and our seasoned croutons. Upgrade to large $3.50.
  $6.50
- Mixed Greens*
  Chopped greens, fresh basil, cucumbers and julienne carrots with your choice of balsamic vinaigrette, blue cheese, ranch or chipotle ranch dressing. Upgrade to large $3.50
  $6.50
- Spinach
  Spinach, sliced apple, red onion, toasted almonds, goat cheese and dried cranberries tossed in an apple red onion vinaigrette. Upgrade to a large $3.50
  $6.50
- Greek Salad
  Tomatoes, artichoke hearts, cucumbers, kalamata olives, red bell peppers, red onions, and feta cheese tossed with Greek vinaigrette and served on chopped greens.
  $14
- Chicken Basil Salad *
  Chopped greens, purple cabbage, fresh basil, avocado, mozzarella, corn and black bean salsa topped with a grilled chicken breast and served with chipotle ranch dressing.
  $17
- Salmon & Gorgonzola Salad*
  Romaine, red onions, arugula and chopped tomatoes, tossed with balsamic vinaigrette and topped with Gorgonzola, crispy peppered bacon, sliced avocado and a a blackened Wild Coho Salmon fillet.
  $19
SOUPS
Served with our focaccia bread
- Clam Chowder*
  A cup of our New England style chowder. Upgrade to bowl $4.50.
  $6.50
- Soup & Salad
  Caesar, Mixed Greens or Spinach with our daily soup or clam chowder. Served with our focaccia bread.
  $11
BURGERS
Served with soup, salad or beer battered pub fries. Sub veggie burger no charge. Substitute a gluten-free bun for $3*
- Salmon Burger
  Wild Coho fillet with caper-dill aioli, red onion, tomato and seasoned cabbage slaw on a whole wheat bun.
  $18.50
- Cheeseburger
  Hand-pressed burger topped with cheddar on a brioche bun served with lettuce, tomato, onion and chipotle aioli on the side. Add Bacon $2, Guacamole $1.50, Mushrooms 50¢
  $15
- Black & Blue Burger
  Hand-pressed burger with Cajun seasoning topped with gorgonzola, crispy peppered bacon, garlic aioli and romaine on a brioche bun.
  $17.50
- Brie Burger
  Your choice of a grilled chicken breast or 100% Grass fed NW beef with roasted garlic aioli, brie, tomato and arugula, drizzled with balsamic reduction on a brioche bun
  $16.50
HOUSE FAVORITES
- House Slow-Roasted Prime Rib Dip
  Prime rib with horseradish aioli and smoked cheddar cheese on a toasted Telera bread roll with au jus. Served with soup, salad or beer battered pub fries.
  $18
- Brewery Tacos
  Soft corn & flour blend tortillas filled with your choice of Brown-Ale braised pulled pork, Citra-marinated grilled shrimp or Wild Coho salmon. Topped with chopped red pepper & cabbage slaw topped with mango salsa, avocado cream sauce and cilantro. Add Guacamole $1.50
  $17.50
- Harvest Quesadilla
  Roasted butternut squash and pepper jack cheese in a large flour tortilla topped with chipotle sour cream, toasted almonds, cilantro and julienne carrots served on chopped greens.
  $16
- Braised Pork Enchiladas
  Two soft corn/flour blend tortillas filled with Brown Ale braised pulled pork and pepper jack topped with pico de gallo, salsa verde, chipotle sour cream, chopped romaine, cotija, cilantro and a lime wedge.
  $16.50
WOOD-FIRED PIZZAS
Our 10" pizzas are individually baked. House cheese blend is Mozzarella, Romano, Provolone, and Parmesan. Add a Gluten-free pizza crust $4.
- Neapolitan
  Roasted tomato sauce, house cheese blend, pepperoni, spicy Italian sausage, fresh basil and tomatoes.
  $16
- Chicken Gorgonzola
  Olive oil, garlic, grilled chicken, crispy peppered bacon, house cheese blend, Gorgonzola and green onions.
  $15.50
- Sausage and Mushroom
  Olive oil, garlic, spicy Italian sausage, house cheese blend, and sauteed mushroom, fresh oregano and rosemary.
  $15
- Thai Chicken
  Spicy peanut sauce, grilled chicken, house cheese blend, green onions, julienne carrots and cilantro.
  $16
- Greek
  Olive oil, garlic, feta, house cheese blend, marinated artichoke hearts, kalamata olives, red bell peppers, red onions and fresh oregano.
  $15
- Mushroom
  Roasted tomato sauce, shitake, oyster and crimini mushrooms, green onions, house cheese blend, Gorgonzola, fresh rosemary and oregano.
  $15
- Spicy Margherita
  Olive oil, roasted garlic, fresh mozzarella, red pepper flakes and sliced tomatoes topped with fresh basil and drizzled with balsamic reduction.
  $14
- Pepperoni
  Roasted tomato sauce, house cheese blend and pepperoni.
  $13.50
- Hawaiian
  Roasted tomato sauce, house cheese blend, Canadian bacon and pineapple.
  $13.50
- Red Sauce & Cheese
  $11.50

APPETIZERS

SALADS

SOUPS

BURGERS

HOUSE FAVORITES

WOOD-FIRED PIZZAS

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