Christmas Eve

  • Morning Food

    • WINTER FRUIT SALAD
      • 2P
        $8
      • 6P
        $15
    • ANDOUILLE, CHEESE, KALE, PEPPERS AND LEEK FRITTATA
      • 2P
        $10
      • 1/2 Pan
        $36
    • VEGETARIAN FRITTATA WITH CHEESE, MUSHROOMS, LEEK AND SPINACH
      • SM 2P
        $10
      • 1/2 Pan
        $32
    • CHEDDAR CHIVE BISCUIT
      • Each
        $2
      • 1/2 dozen
        $10
    • MEYER LEMON POPPYSEED BREAD
      $10
      • CRANBERRY ORANGE SCONE WITH CITRUS GLAZE
        • Each
          $2
        • 1/2 dozen
          $10
      • CORN BREAD WITH RED CHILE HONEY BUTTER
        Loaf
        $10
        • BRANDY APRICOT, PISTACHIO AND DARK CHOCOLATE BISCOTTI
          1/2 Dozen
          $6
          • WHITE CHOCOLATE GINGER AND ALMOND BISCOTTI
            1/2 Dozen
            $6

          • Appetizers

            • BAKED BRIE WITH ROASTED GARLIC, MANQUAT GINGER MARMELADE AND BAGUETTE SMALL WHEEL
              $18
              • JUMBO POACHED PRAWNS WITH HOUSE COCKTAIL SAUCE
                1 dozen
                $18
                • HOUSE SMOKED SALMON PLATTER WITH PASCILLA REMOULADE, CONDIMENTS AND CROSTINI
                  • 1 LB
                    $24
                  • 2 LB
                    $48
                • CRAB CAKES WITH HOUSE TARTARE SAUCE
                  Per Dozen
                  $38
                  • GREEK PIZZA WITH HERB WHITE GARLIC SAUCE, SPINACH, KALAMATA OLIVE, ARTICHOKE AND FETA
                    Per Pizza
                    $14
                    • HOUSE FRENCH ONION DIP
                      • 1/2 Pint
                        $8
                      • Pint
                        $15
                    • SWEET POTATO CHIPS
                      • Small
                        $6
                      • Large
                        $12

                  • Soup & Salad

                    • MAINE LOBSTER BISQUE
                      • 1/2 Pint
                        $12
                      • Pint
                        $20
                    • LOCAL MUSHROOM AND LEEK SOUP (MADE WITH BROTH AND NO DAIRY)
                      • 1/2 Pint
                        $6
                      • Pint
                        $12
                    • BABY LETTUCE SALAD WITH ORANGE, PEAR, GOLDEN RAISEN, GLAZED WALNUTS AND GOLDEN BALSAMIC VINAIGRETTE
                      • 2P
                        $16
                      • 4P
                        $30
                    • ARUGULA, FRISSEE AND RADICCHIO SALAD WITH, BABY BEETS, CASTELVETRANO OLIVE, ORANGE, PICKLED PEARL ONION, GLAZED MARCONA ALMOND AND CITRUS VINAIGRETTE
                      • 2P
                        $16
                      • 4P
                        $30

                  • Mains

                    • SALMON WELLINGTON WITH SPINACH, LOCAL MUSHROOM DUXELLE AND CITRUS CHARDONNAY SAUCE
                      • 1 LB
                        $24
                      • 2 LB
                        $46
                    • SEARED HALIBUT FILET WITH GRAPEFRUIT SUPREMES, AND CAPER, HERB SALATA
                      • I LB
                        $32
                      • 2 LB
                        $60
                    • DUCK BREAST AND CONFIT LEG WITH BRANDIED CRANBERRY MANDARIN SAUCE BREAST AND LEG (PP - ORDER)
                      • 2P
                        $48
                      • 4P
                        $96
                    • HERB AND MUSTARD SEED CRUSTED RACK OF LAMB WITH DEMI AND MANQUAT GINGER MARMALADE
                      Per Rack
                      $28
                      • HERB AND PEPPERCORN CRUSTED SEARED BEEF TENDERLOIN WITH BOURBON DEMI SAUCE (SEARED AND OVEN READY)
                        • 1 LB
                          $25
                        • 2 LB
                          $48
                      • LASAGNE - SAUSAGE, SPINACH AND MUSHROOM OR VEGETARIAN
                        • Small Pan
                          $20
                        • 1/2 Large Pan
                          $50

                    • Sides

                      • BROCCOLI RABE WITH OLIVE OIL, GARLIC AND CHILE FLAKE
                        • 2P
                          $7
                        • 6P
                          $18
                      • GREEN BEANS WITH GARLIC BUTTER
                        • 2P
                          $7
                        • 6P
                          $18
                      • ROASTED HEIRLOOM CARROTS
                        • 2P
                          $7
                        • 6P
                          $18
                      • SCALLOP POTATO
                        • 2P
                          $8
                        • 4P
                          $15
                        • 1/2 Pan
                          $45
                      • RED AND BASMATI RICE PILAF WITH HERBS AND LEEK
                        • 2P
                          $7
                        • 6P
                          $18
                      • MAC N' CHEESE
                        • Small Pan
                          $15
                        • 1/2 Large Pan
                          $45

                    • Dessert

                      • CHOCOLATE PEANUT BUTTER BALLS
                        Per Dozen
                        $18
                        • CHOCOLATE DIPPED COCONUT MACAROONS
                          Per Dozen
                          $18
                          • PECAN SQUARES
                            Per Dozen
                            $18
                            • MIXED FINGER SWEETS
                              Mixed Dozen
                              $18
                              • CHOCOLATE PEPPERMINT TART 6”
                                $10
                                • MEYER LEMON WHITE CHOCOLATE CHEESECAKE
                                  • One Slice
                                    $5
                                  • Whole Cheesecake
                                    $42
                                • TIRAMISU
                                  • Small Pan
                                    $15
                                  • 1/2 Large Pan
                                    $45
                                • BAKED APPLE DUMPLING WITH CREAM ANGLAISE AND BOURBON CARAMEL SAUCE
                                  $6

                                New Year's Eve/Day

                                • Starters

                                  • BAKED BRIE WITH ROASTED GARLIC, MANQUAT GINGER MARMELADE AND BAGUETTE SMALL WHEEL
                                    $18
                                    • JUMBO POACHED PRAWNS WITH HOUSE COCKTAIL SAUCE
                                      1 Dozen
                                      $18
                                      • HOUSE SMOKED SALMON PLATTER WITH PASCILLA REMOULADE, CONDIMENTS AND CROSTINI
                                        • 1 LB
                                          $24
                                        • 2 LB
                                          $48
                                      • CRAB CAKES WITH HOUSE TARTARE SAUCE
                                        Per Dozen
                                        $38
                                        • PROSCUITTO PIZZA WITH WHITE GARLIC SAUCE, KALE AND ROASTED OYSTER MUSHROOMS
                                          Per Pizza
                                          $14
                                          • MEATBALLS IN MARINARA WITH PARMESAN WITH FOCACCIA
                                            Per Dozen
                                            $15

                                          • Dips & Bites

                                            • HOUSE FRENCH ONION DIP
                                              • 1/2 Pint
                                                $8
                                              • Pint
                                                $15
                                            • HUMMUS
                                              • 1/2 Pint
                                                $4
                                              • Pint
                                                $8
                                            • MARINATED OLIVES
                                              • 1/2 Pint
                                                $5
                                              • Pint
                                                $10
                                            • HOUSE PICKLED VEGETABLE MIX
                                              • 1/2 Pint
                                                $5
                                              • Pint
                                                $10
                                            • ARTISAN BREAD
                                              $5
                                              • SWEET POTATO CHIPS
                                                • Small
                                                  $6
                                                • Large
                                                  $12

                                            • Salads

                                              • CAESAR SALAD
                                                • 2P
                                                  $16
                                                • 4P
                                                  $30
                                              • BELGIAN ENDIVE AND ARUGULA SALAD WITH PEAR, SHAVED CELERY, DATE, POINT REYES BLEU CHEESE AND GLAZED WALNUT WITH SHERRY VINAIGRETTE
                                                • 2P
                                                  $16
                                                • 4P
                                                  $30
                                              • BABY LETTUCE SALAD WITH HIERLOOM BEETS, PICKLED ONION, OLIVE, ARTICHOKE AND HERB VINAIGRETTE
                                                • 2P
                                                  $16
                                                • 4P
                                                  $30

                                            • Entrees

                                              • CIOPPINO WITH KING CRAB, SCALLOP, HALIBUT, PRAWNS AND CLAMS PASTA WITH FRESH HERBS AND GARLIC BREAD
                                                • 2P
                                                  $66
                                                • 4P
                                                  $130
                                              • HALIBUT FILET WITH SHERRY SOY ORANGE SAUCE BASMATI RICE AND BROCCOLI RABE, SHITAKE, ASPARAGUS AND BOK CHOY
                                                • 2P
                                                  $48
                                                • 4P
                                                  $96
                                              • BOURBON BRAISED SHORTRIBS WITH MUSHROOM POLENTA AND BROCCOLI RABE AND ROASTED CARROTS
                                                • 2P
                                                  $44
                                                • 4P
                                                  $86
                                              • BEEF AND BLACK BEAN CHILE WITH CORN BREAD AND RED CHILE HONEY BUTTER
                                                • 2P
                                                  $28
                                                • 4P
                                                  $54

                                            • Sides

                                              • BROCCOLI RABE WITH OLIVE OIL, GARLIC AND CHILE FLAKE
                                                • 2P
                                                  $7
                                                • 6P
                                                  $18
                                              • GREEN BEANS WITH GARLIC BUTTER
                                                • 2P
                                                  $7
                                                • 6P
                                                  $18
                                              • ROASTED HEIRLOOM CARROTS
                                                • 2P
                                                  $7
                                                • 6P
                                                  $18
                                              • SCALLOP POTATO
                                                • 2P
                                                  $8
                                                • 4P
                                                  $15
                                                • 1/2 Pan
                                                  $45
                                              • MAC N' CHEESE
                                                • Small Pan
                                                  $15
                                                • 1/2 Large Pan
                                                  $45

                                            • Dessert

                                              • CHOCOLATE TARTE WITH HAZELNUT BUTTERCRUMB CRUST & CHAMPAGNE POACED PEAR AND RASPBERRIES 6”
                                                $12
                                                • COCONUT POT AU CREME WITH CITRUS SUPREMES AND TUILE COOKIE
                                                  For 2 People
                                                  $10

                                                • Morning Food

                                                  • WINTER FRUIT SALAD
                                                    • 2P
                                                      $8
                                                    • 6P
                                                      $15
                                                  • VEGETARIAN FRITTATA WITH CHEESE, MUSHROOMS, LEEK AND SPINACH
                                                    • 2P
                                                      $12
                                                    • 1/2 Pan
                                                      $32
                                                  • KING CRAB, OYSTER MUSHROOM AND SPINACH CREPES WITH LEMON THYME SAUCE
                                                    • 2 Ea
                                                      $20
                                                    • 4 Ea
                                                      $38
                                                  • CHEDDAR CHIVE BISCUIT
                                                    • Each
                                                      $2
                                                    • 1/2 dozen
                                                      $10
                                                  • DATE, PECAN AND ORANGE SCONE WITH BOURBON GLAZE
                                                    • Each
                                                      $2
                                                    • 1/2 Dozen
                                                      $10
                                                  • BRANDY APRICOT, PISTACHIO AND DARK CHOCOLATE BISCOTTI
                                                    • Each
                                                      $2
                                                    • 1/2 Dozen
                                                      $10
                                                  • WHITE CHOCOLATE GINGER AND ALMOND BISCOTTI
                                                    1/2 Dozen
                                                    $6
                                                    • FRESH BAKED CORN BREAD WITH RED CHILE HONEY BUTTER
                                                      Loaf
                                                      $10