Kitchen Menu
specials
- Spaghetti Al PomodoroHummingbird garden cherry tomatoes and basil with our hand-pulled mozzarella served with house-made spaghetti$12
antipasti
sharable and individual appetizers
- Bruschettahouse-made mozzarella, tomato, basil$8
- Formaggioselect cheese, fruit, honey$12
- Vongoleclams, garlic, herbs, white wine, butter, lemon$15
- Crudomarinated raw salmon, lemon, herbs *$9
- Olivesmixed marinated$4
insalata
fresh seasonal salads with greens, vegetables and grains
- Golden Beetbeet, orange, hazelnut, chevre, fennel pollen, citronette$9
- Farroanson mills farro piccolo, kale, castelvetrano olives, oven dried tomato, pecan, manchego, red wine vinaigrette$8
- Capresehouse-made mozzarella, tomato, basil, olive oil$9
- Arugulaapple, walnuts, gorgonzola, balsamic vinaigrette$7
- Mixtamixed greens, kalamata olives, citronette$5
- Caesarromaine, Spanish white anchovy, croutons, reggiano *$6
pasta
house-made pasta every morning with locally sourced, fresh, seasonal ingredients
- Gnocchi all' Arrabbiataoven dried tomato arrabbiata, chile flake, pecorino, house-made potato gnocchi$13
- Gnocchi di Ricotta con Verdurapossum bottom farms mushrooms, seasonal vegetables, green onion, reggiano, house-made ricotta gnocchi$15
- Ravioli di Spinach RicottaSalsa tealla with zucchini, summer squash, tomato, marinara, basil, onion & pecorino with house-made spinach ricotta ravioli$15
- Agnolotti di Roasted Leg of Lamb3 hills farm slow roasted leg of lamb agnolotti (filled pasta) with roasted corn, carrots, fennel & taragon in a lamb ridurre$17
- Lasagna alla Bologneseolive branch beef bolognese, spinach, besciamella, mozzarella, reggiano, house-made pasta$18
- Linguine al Misto Marewild caught gulf shrimp, clams, calamari, tomato, herbs, lemon, house-made linguine$18
- Spaghetti con Lamb Marsala3 hills farm lamb merguez sausage, marsala, marinara, spinach, pecorino, house-made spaghetti$13
- Spaghetti con Polpetteolive branch farm pork meatballs, marinara, pecorino, house-made spaghetti$12
- Pappardelle alla Bologneseolive branch farm meat sauce, tomato, cream, reggiano, house-made pappardelle$13
- Spaghetti all' Amatricianaolive branch farm pork belly, tomato, red onion, calabrian chile, pecorino, house-made spaghetti$12
- Spaghetti alla Carbonaraolive branch farm pork belly, pecorino, cream, egg yolk, green onion, reggiano, house-made spaghetti$12
- Tagliatelle ai Funghi Bianchimushrooms, cream, spinach, chattanooga olive company truffle oil, reggiano, house-made tagliatelle$13
- Spaghetti Aglio e Oliogarlic, parsley, calabrian chile, arugula, house-made spaghetti$9
pizza
hand tossed with house-made dough, sauces and locally sourced ingredients
- Funghi Taleggiopossum bottom farm mushrooms, taleggio, balsamic dressed arugula$11
- Pancetta Affumicatabenton’s bacon, caramelized onions, spinach, gorgonzola$11
- Margheritatomato, garlic, basil, mozzarella, olive oil$9
- Fico Mielefig, honey, pine nut, chevre, green onion$10
- Salsicciaolive branch farm house-made italian pork sausage, roasted red peppers, marinara, mozzarella$9
- Vegetablemushroom, kalamata, eggplant, roasted pepper, spinach, red onion, marinara, mozzarella$9
- Prosciuttobenton's prosciutto , fontina, arugula, egg*, truffle oil$13
- Marinaramarinara, mozzarella, reggiano, fontina$7
contorni
vegetables & sides
- Side of Polpettepork meatballs, marinara, pecorino$5
- Piece of Garlic Breadhouse-made focaccia, garlic, butter, parsley$0.75
dolce
house-made desserts.
- Chocolate Mousse$6
- Goat Cheese Cheesecake$6
*
*Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food borne illness.