Ridgefield's Finest Vietnamese and Thai Cuisine

  • Appetizers

    • V2. SUMMER ROLLS (VIETNAMESE FRESH ROLLS) (3 PIECES)
      $8.50
      Fresh' hand roll in rice skins with shrimp, rice noodles, mint leave, cucumber & lettuce served with Vietnamese peanut sauce.
      • A7. FRESH ROLLS (THAI FRESH ROLLS)(3 PIECES)
        $8.50
        Mixture of tofu or shrimp, assorted veggie & glass noodles wrapped in rice roll skin served with thai sweet & sour sauce.
        • A3. SPRING ROLLS (3 PIECES)
          $6.50
          Deep fried, glass noodles, veggie & spices hand rolled in egg roll skin, served with thai sweet & sour sauce.
          • V3. EGG ROLLS (3 PIECES)
            $8.50
            Deep fried; shrimp, chicken, egg, glass noodles, carrot, onion wrapped with egg roll skin, served with V.Thai special sauce.
            • A2. SATAYS CHICKEN (8 PIECES)
              $8.50
              8 Grilled marinated white meat chicken; served with thai peanut sauce.
              • A6. SHUMAI (6 PIECES)
                $8.50
                Steamed dumplings stuffed with chicken & shrimp served with dipping sauce.
                • A10.0 TOD MUN (8 PIECES)
                  $8.50
                  Fish cake with lime leave, string bean & curry paste.
                  • A5. EDAMAME
                    $6.50
                    Steamed Edamame.
                    • A11. FRIED CALAMARI
                      $9.50
                      Fried calamari served with chef’s special sauce.
                      • A12. SPARE RIBS
                        $8.50
                        Fried marinated spare ribs served with thai sriracha sauce.
                        • A9. HEAVEN MEAT
                          $8.50
                          Deep fried dry beef marinated served with thai sriracha sauce.
                          • A4. GOLDEN NUGGETS
                            $7.50
                            Deep fried tofu served with sweet & sour sauce.
                            • AI. MONEY BAGS (8 PIECES)
                              $7.50
                              Fried chicken wontons served with thai sweet & sour sauce.

                            • SOUP

                              • SOUP A14. TOM YUM GOONG
                                Tasty sweet & sour soup served with shrimp, mushroom & tomato
                                • Small
                                  $5.50
                                • Large
                                  $8.50
                              • A15. TOM KHA GAI
                                Tasty sour soup blended with chicken, coconut, milk, mushroom & tomato
                                • Small
                                  $5.50
                                • Large
                                  $8.50
                              • A16. WONTON SOUP
                                Wonton soup with chicken, bean sprout & sweet radish.
                                • Small
                                  $5.50
                                • Large
                                  $8.50
                              • A17. KANG JEUD
                                Chicken soup with broccoli, carrot, napa, baby corn & glass noodles.
                                • Small
                                  $5.50
                                • Large
                                  $8.50

                            • SALAD

                              • Y1. HOUSE SALAD
                                $5.50
                                Lettuce, carrots, tomato, onion, cucumber served with thai peanut sauce.
                                • Y2. SOM TUM
                                  $9.50
                                  Papaya salad with carrot, garlic, string bean, tomatoes, crushed peanuts with lemon sauce.
                                  • Shrimp
                                    $6
                                • Y3. PIRATE TREASURE
                                  $9.50
                                  Shrimp, ground chicken, onion, peanut, glass noodles, tomato, scallion served with lemon sauce.
                                  • Y4. LARB
                                    $9.50
                                    Ground chicken flavored with lemon sauce, onion, scallion & mint leave.
                                    • Y7. YUM PED GROB
                                      $20.50
                                      Crispy Duck with ginger, peanut, onion, cucumber, tomato, scallion, chili & lemon sauce.
                                      • Y6. SHRIMPS OR SQUID SALAD
                                        $16.50
                                        Shrimps or squid salad flavored with spicy lemon sauce & mix veggie.
                                        • Y5. YUM NUA
                                          $16.50
                                          Sliced charcoal-grilled steak with onion, cucumber, tomatoes, scallion & spicy lemon sauce.

                                        • Vietnamese BBQ

                                          (SERVED WITH RICE OR VERMICELLI)

                                          • CHICKEN
                                            $16.50
                                            • PORK
                                              $17.50

                                            • Pho

                                              (BEEF NOODLE SOUP)

                                              • CHICKEN OR TOFU OR VEGGIE
                                                • Large
                                                  $14.50
                                                • Small
                                                  $12.50
                                              • BEEF
                                                • Large
                                                  $15.50
                                                • Small
                                                  $13.50
                                              • BEEF WITH BEEF BALL OR STRIPE OR TENDON
                                                $16.50
                                                • BEEF COMBINATION OR SHRIMPS OR ORGANIC CHICKEN
                                                  $18.50
                                                  • SEA FOOD OR DUCK
                                                    $24.50

                                                  • PHO SATE

                                                    (SPECIAL SPICY BEEF NOODLE SOUP)

                                                    • SPICY, SWEET & SOUR BEEF SOUP WITH BEEF BRISKET, BIG PLAT NOODLE, TOMATOES & PEANUT
                                                      $14.50

                                                    • HEALTHY DISHES

                                                      • H3. SAUTEED BROCCOLI & BOK CHOY ON GARLIC SAUCE
                                                        $13.50
                                                        • H5. SAUTEED MIXED VEGGIE WITH BASIL IN GARLIC SAUCE
                                                          $13.50
                                                          • P7. EMERALD PLATE
                                                            $14.50
                                                            Steamed chicken on bed of steam broccoli top with peanut sauce.
                                                            • H4. SAUTEED BEAN SPROUT, TOFU & SCALLIONS ON GARLIC SAUCE
                                                              $13.50

                                                            • CHOICE OF MEAT FOR RICE & NOODLE; CURRY & CRAZY WOK STIL FRY

                                                              CHICKEN, VEGGIE or TOFU 14.50: PORK 15.50: SQUID:17.50, BEEF or SHRIMPS or ORGANIC CHICKEN 18.50: SEAFOOD or DUCK 25.50

                                                              • CI RED CURRY
                                                                Red curry spices cooked in coconut milk with bamboo shoots, carrots, pineapples, zucchini & basil.
                                                                • CHICKEN, VEGGIE or TOFU 14.50: PORK 15.50: SQUID:17.50, BEEF or SHRIMPS or ORGANIC CHICKEN 18.50: SEAFOOD or DUCK 25.50
                                                              • C2. GREEN CURRY
                                                                Green curry spices cooked in coconut milk with bamboo shoots, carrots, eggplant, string bean & basil.
                                                                • CHICKEN, VEGGIE or TOFU 14.50: PORK 15.50: SQUID:17.50, BEEF or SHRIMPS or ORGANIC CHICKEN 18.50: SEAFOOD or DUCK 25.50
                                                              • C3. PANANG CURRY
                                                                Panang curry spices cooked in coconut milk with bell pep-per, string bean, baby corn, lime leave, lemongrass & basil.
                                                                • CHICKEN, VEGGIE or TOFU 14.50: PORK 15.50: SQUID:17.50, BEEF or SHRIMPS or ORGANIC CHICKEN 18.50: SEAFOOD or DUCK 25.50
                                                              • C4. MASSAMUN CURRY
                                                                Massamun curry spices cooked in coconut milk with pota-toes, carrots, onion & peanut.
                                                                • CHICKEN, VEGGIE or TOFU 14.50: PORK 15.50: SQUID:17.50, BEEF or SHRIMPS or ORGANIC CHICKEN 18.50: SEAFOOD or DUCK 25.50
                                                              • C5. PEANUT CURRY
                                                                Peanut curry spices cooked in coconut milk with string bean, pineapples, zucchini, carrots, water chestnut, peanut & basil.
                                                                • CHICKEN, VEGGIE or TOFU 14.50: PORK 15.50: SQUID:17.50, BEEF or SHRIMPS or ORGANIC CHICKEN 18.50: SEAFOOD or DUCK 25.50
                                                              • C6. KAREE CURRY
                                                                Yellow curry spices cooked in coconut milk with potatoes, carrot, onion, pineapple & tomato
                                                                • CHICKEN, VEGGIE or TOFU 14.50: PORK 15.50: SQUID:17.50, BEEF or SHRIMPS or ORGANIC CHICKEN 18.50: SEAFOOD or DUCK 25.50
                                                              • C7. JUNGLE CURRY
                                                                Home make jungle curry spice (NO COCONUT MILK) with assorted veggie.
                                                                • CHICKEN, VEGGIE or TOFU 14.50: PORK 15.50: SQUID:17.50, BEEF or SHRIMPS or ORGANIC CHICKEN 18.50: SEAFOOD or DUCK 25.50

                                                            • RICE & NOODLES

                                                              • N1. THAI PEARL FRIED RICE
                                                                Fried rice with egg, onion, tomato & scallion.
                                                                • N2. PINEAPPLE FRIED RICE
                                                                  Fried rice with egg, bell pepper, tomato, onion, pineapple, cashew nut, scallion & karee powder.
                                                                  • CHICKEN, VEGGIE or TOFU 14.50: PORK 15.50: SQUID:17.50, BEEF or SHRIMPS or ORGANIC CHICKEN 18.50: SEAFOOD or DUCK 25.50
                                                                • V7. SAIGON FRIED RICE (NEW)
                                                                  Fried rice with baby corn, carrot, onion, eggs, scallion & basil.
                                                                  • CHICKEN, VEGGIE or TOFU 14.50: PORK 15.50: SQUID:17.50, BEEF or SHRIMPS or ORGANIC CHICKEN 18.50: SEAFOOD or DUCK 25.50
                                                                • N3. PAD THAI
                                                                  Pan-fried rice noodles in a special pad thai sauce with egg, tofu, bean sprout, scallion & sweet radish top with ground peanut.
                                                                  • CHICKEN, VEGGIE or TOFU 14.50: PORK 15.50: SQUID:17.50, BEEF or SHRIMPS or ORGANIC CHICKEN 18.50: SEAFOOD or DUCK 25.50
                                                                • N4. PAD SE - EW
                                                                  Pan-fried rice noodles in sweet soy sauce with egg, broccoli & carrots.
                                                                  • CHICKEN, VEGGIE or TOFU 14.50: PORK 15.50: SQUID:17.50, BEEF or SHRIMPS or ORGANIC CHICKEN 18.50: SEAFOOD or DUCK 25.50
                                                                • N5. DRUNKEN NOODLE
                                                                  Pan-fried rice noodles with bell pepper, tomato, bean sprout, egg, basil prepared with a mixture fresh chili.
                                                                  • CHICKEN, VEGGIE or TOFU 14.50: PORK 15.50: SQUID:17.50, BEEF or SHRIMPS or ORGANIC CHICKEN 18.50: SEAFOOD or DUCK 25.50
                                                                • N7. PAD MEE
                                                                  Pan-fried yellow noodles with, pochoy, mushroom, scallion, egg, blab pepper & garlic.
                                                                  • CHICKEN, VEGGIE or TOFU 14.50: PORK 15.50: SQUID:17.50, BEEF or SHRIMPS or ORGANIC CHICKEN 18.50: SEAFOOD or DUCK 25.50
                                                                • N6. PAD WOONSEN
                                                                  Sautéed crystal noodles stir-fried with baby corn, scallions, garlic, onion, bell pepper, eggs, tomatoes & fresh ginger.
                                                                  • CHICKEN, VEGGIE or TOFU 14.50: PORK 15.50: SQUID:17.50, BEEF or SHRIMPS or ORGANIC CHICKEN 18.50: SEAFOOD or DUCK 25.50
                                                                • N7. TOM-YUM NOODLES.
                                                                  Tom-yum soup with noodles.
                                                                  • CHICKEN, VEGGIE or TOFU 14.50: PORK 15.50: SQUID:17.50, BEEF or SHRIMPS or ORGANIC CHICKEN 18.50: SEAFOOD or DUCK 25.50

                                                              • CRAZY WOK STIR FRY

                                                                • P1. PAD KRA PROW
                                                                  Mushroom, onion, carrot, string bean, bell pepper & basil stir-fried with a mixture with fresh chili & garlic sauce.
                                                                  • CHICKEN, VEGGIE or TOFU 14.50: PORK 15.50: SQUID:17.50, BEEF or SHRIMPS or ORGANIC CHICKEN 18.50: SEAFOOD or DUCK 25.50
                                                                • P3. SPICY EGGPLANT & BASIL
                                                                  Stir-fried eggplant, bell pepper & basil in a mixture of thai spices.
                                                                  • CHICKEN, VEGGIE or TOFU 14.50: PORK 15.50: SQUID:17.50, BEEF or SHRIMPS or ORGANIC CHICKEN 18.50: SEAFOOD or DUCK 25.50
                                                                • P5. BROCCOLI & OYSTER SAUCE
                                                                  Stir-fried broccoli, carrot, mushroom & baby corn in oyster sauce.
                                                                  • CHICKEN, VEGGIE or TOFU 14.50: PORK 15.50: SQUID:17.50, BEEF or SHRIMPS or ORGANIC CHICKEN 18.50: SEAFOOD or DUCK 25.50
                                                                • P8. PAD HIM MA PRAN
                                                                  Stir-fried pineapple, cashew nut, water chestnuts celery, carrot, onion, scallion & mushroom in V.Thai special sauce.
                                                                  • CHICKEN, VEGGIE or TOFU 14.50: PORK 15.50: SQUID:17.50, BEEF or SHRIMPS or ORGANIC CHICKEN 18.50: SEAFOOD or DUCK 25.50
                                                                • P6. SWEET & SOUR
                                                                  Stir-fried onion, pineapple, cucumber, bell pepper, scallion flavored with sweet & sour sauce.
                                                                  • CHICKEN, VEGGIE or TOFU 14.50: PORK 15.50: SQUID:17.50, BEEF or SHRIMPS or ORGANIC CHICKEN 18.50: SEAFOOD or DUCK 25.50
                                                                • P4. GINGER & ONION
                                                                  Stir-fried fresh ginger, onion, scallion, bell pepper & baby corn.
                                                                  • CHICKEN, VEGGIE or TOFU 14.50: PORK 15.50: SQUID:17.50, BEEF or SHRIMPS or ORGANIC CHICKEN 18.50: SEAFOOD or DUCK 25.50
                                                                • P9. PAD PRIK KHING (NEW)
                                                                  Stir-fried string bean, bell pepper, basil, Vietnamese bacon in pad khi prik sauce.
                                                                  • CHICKEN, VEGGIE or TOFU 14.50: PORK 15.50: SQUID:17.50, BEEF or SHRIMPS or ORGANIC CHICKEN 18.50: SEAFOOD or DUCK 25.50
                                                                • P2. PAD KRA TIEM
                                                                  Stir-fried onion, scallion, baby corn, mushroom, black pepper in garlic sauce.
                                                                  • CHICKEN, VEGGIE or TOFU 14.50: PORK 15.50: SQUID:17.50, BEEF or SHRIMPS or ORGANIC CHICKEN 18.50: SEAFOOD or DUCK 25.50

                                                              • V. THAI'S SPECIAL

                                                                • S1. PLA RAD PRIK 25
                                                                  $25.50
                                                                  Deep fried (whole fish or fillet) top with bell pepper, onion, red onion, cilantro in V.Thai special sauce.
                                                                  • V15. DEEP FRIED FISH IN FISH SAUCE 25
                                                                    $25.50
                                                                    Deep fried whole or fillet fish in special fish sauce.
                                                                    • S6. FISHERMAN'S BOAT
                                                                      $26.50
                                                                      Jumbo scallops, jumbo shrimps, green mussels, squid, napa, bell pepper, lime leave, lemon grass, egg & basil in coconut milk with red curry paste.
                                                                      • S8. PEANUT SALMON
                                                                        $27.50
                                                                        Grilled filet salmon, shrimps, scallops top with peanut curry sauce with assorted veggie.
                                                                        • S9. GARLIC DUCK
                                                                          $25.50
                                                                          Stir-fried boneless crispy duck with garlic, bell pepper, onion, baby corn, scallion & mushroom.
                                                                          • S10. DUCK WITH BASIL
                                                                            $25.50
                                                                            Boneless roasted duck with garlic, bell pepper, onion, baby corn, zucchini in v.thai special sauce topped with crispy basil.
                                                                            • S11 DUCK PANANG
                                                                              $25.50
                                                                              Boneless roasted duck topped with assorted veggie & panang curry sauce.
                                                                              • S13. BANGKOK CHICKEN
                                                                                $17.50
                                                                                Fried boneless chicken, marinated with wine & sauteed in garlic, carrot, zucchini, onion with sweet chili sauce.
                                                                                • V40. SHAKING BEEF
                                                                                  $22.50
                                                                                  Stir-fried fillet cube steak in super high heat with onion, bell pepper, mushroom & basil.
                                                                                  • V19. SOFT SHELL CRABS WITH GINGER & SCALLION
                                                                                    $24.50
                                                                                    • S5. SOFT SHELL CRABS DELIGHT
                                                                                      $26.50
                                                                                      Sauteed soft shell crabs with ground chicken, eggs, onion, scallion, celery in karee curry sauce.
                                                                                      • S7. SIZZLING OCEAN PLATE
                                                                                        $26.50
                                                                                        Stir-fried shrimps, scallops, mussels, squids, onion carrot, zucchini & mushroom flavored with fresh basil leave in hot plate.

                                                                                      • LUNCH'S SPECIAL

                                                                                        30% OFF for entire the menu.

                                                                                        • N1. THAI PEARL FRIED RICE
                                                                                          Fried rice with egg, onion, tomato & scallion.