Vegetarian

Family Style Meals
Daily family-style specials for takeout ONLY every Wednesday-Sunday! With every order placed directly through the pub at 518-447-9000 for takeout or curbside pickup, or find us on Uber Eats and Grub Hub!
- Sunday July 12th
  Prime rib style roasted beef served with roasted red potatoes, roasted carrots, horseradish mustard, au jus, and a side of mixed greens. Single portion $16, 2 to 4 person meal $35, 4 to 6 person meal $55
Appetizers
Have as a meal or share with the table!
- Fried Calamari
  $12
  A house-favorite! Lightly battered and fried calamari served over marinara. Topped with Parmesan cheese and a balsamic reduction
- Nachos
  Corn chips, cheddar jack cheese, queso cheese, tomatoes, jalapenos, scallions, and a side of sour cream and salsa. Add chicken (3) or pulled pork (4)
  - Small
    $10
  - Large
    $14
- General Tso Cauliflower
  $10
  Tempura battered cauliflower fried crispy and tossed in a sweet and spicy General Tso sauce.
- Chicken Wings
  Crispy fried jumbo wings tossed in your choice of sauce (Buffalo, Pale Ale Sriracha, Kick Ass BBQ, Honey Mustard, General Tso)
  - Half Order
    $7
  - Full Order
    $13
- Mediterranean Platter
  $14
  Pita bread, hummus, cucumber, kalamata olive, artichoke hearts, falafel, stuffed grape leaves, feta cheese, charred lemon, and tzatziki
- Poutine
  $12
  A Montreal classic. Crispy shoestring fries topped with fresh cheese curds and a rich brown gravy. Add bacon (3) or chicken tenders (4)
- Beer Pretzels
  $10
  Salted pretzel sticks served warm with a side of beer infused cheese, and whole grain mustard.
Soups and Salads
- Cream of Asparagus and Cauliflower
  - Cup
    $5
  - Bowl
    $7
- House Salad
  $6
  Mixed greens, carrots, tomatoes, cucumbers, and croutons.
  - Small
    $5
  - Large
    $8
- Caesar Salad
  Romaine lettuce tossed in a classic Caesar dressing topped with Parmesan cheese and croutons.
  - Small
    $6
  - Large
    $10
- Waldorf Salad
  $12
  Romaine lettuce with walnuts, apples, grapes, tossed in a citrus vinaigrette dressing. Add chicken (6), veggie burger (6), or steak (8)
- Beet and Chevre
  $11
  Sweet roasted beets, fresh goat cheese, toasted pecans, and sliced pear over mixed greens tossed in a red wine vinaigrette. Add chicken (6), veggie burger (6), or steak (8)
- Summer Watermelon Salad
  $9
  Fresh cut watermelon, cucumber, fennel-pickled watermelon rind, and fresh basil tossed in honey-lime vinaigrette and topped with crushed pistachios
Pub Fare
All Burgers and Sandwiches come with fries or kettle chips, or for an up-charge truffle fries (2), sweet potato fries (2), onion rings (2), coleslaw (2), mashed potatoes (2), or watermelon salad (4)
- Pump Station Burger
  $15
  Beef blended with Kick Ass Brown Ale BBQ, scallions, and cheddar cheese topped with bacon, pepper jack, chipotle ranch, lettuce, tomato and raw onion
- Pulled Pork Sandwich
  $12
  Kick-Ass Brown BBQ pulled pork on a toasted brioche bun served with coleslaw. Ask to "Pump it Up" add coleslaw and cheddar on the sandwich (1)!
- Veggie Burger
  $14
  Black bean and rice patty, chipotle-lime crema, queso fresco, lettuce, tomato, and avocado on a toasted brioche bun
- Falafel Pita
  $12
  Lightly toasted pita stuffed with crispy chickpea falafel, sliced cucumbers, diced tomatoes, kalamata olives, and house made tzatziki dressing
- Fried Chicken Sandwich
  $11
  Beer battered chicken thigh fried crispy and tossed in a buffalo sauce. Served with lettuce, tomato, blue cheese aioli, and pickles on a toasted brioche bun
- Chi-York
  $13
  Chicago-style Italian beef sandwich with shaved NY strip steak dipped in A1 au jus, and topped with your choice of either sweet or hot giardiniera on a fresh hoagie roll. Served with fries or kettle chips, or onion rings (2), sweet potato fries (2), truffle fries (2)
- Bourbon Burger
  $14
  8oz beef patty with cider and bourbon soaked apples, bacon, arugula, cheddar cheese and smoked tomato on a toasted brioche
- Reuben
  $11
  Corned beef or turkey on grilled rye with Swiss and sauerkraut and Russian dressing
Entrees
- Seafood Mac n' Cheese
  Lobster cream sauce, Maine lobster meat and sautéed shrimp topped with garlic panko and scallions
  - Small
    $16
  - Large
    $26
- Mac n' Cheese
  Pasta tossed in a rich and creamy cheese sauce. Add bacon (4), chicken (6), steak (8)
  - Small
    $12
  - Large
    $18
- Meatloaf
  $19
  Two pieces of LA-Z-Ace farm meatloaf piled high with sautéed onions and mushrooms. Topped with a rich beef gravy. Served with mashed potatoes and buttered corn
- Fish and Chips
  Beer battered and fried Atlantic cod served with coleslaw and tartar sauce.
  - Small
    $12
  - Large
    $17
- Bone-In Pork Chop
  $24
  Grilled citrus-brined Pork Chop with roasted zucchini and squash and roasted heirloom tomato salad locally sourced from Hilltop Farms in Averill Park,NY! Topped with a Peach bourbon marmalade.
Half Pints Menu
Portions are for kids 12 and under. Entrees include a choice of fresh fruit or carrot sticks, ice cream with chocolate sauce, and a kid-sized fountain drink
- Chicken Tenders
  $6
  Crisp chicky tenders served with fries
- Sliders
  $6
  Two mini burgers served with fries
- Kid's Pasta
  $6
  Pasta tossed in marinara or butter sauce
- Mac n' Cheese
  $6
  Pasta tossed in a light cheesy sauce
- Grilled Cheese
  $6
  Classic grilled cheese served on white bread with fries
Fountain Drinks
Fountain soda's and hand crafted bottled soft drinks
- Fountain Soda
  $2
  Pepsi, Diet Pepsi, Sierra Mist, Pink Lemonade, Ginger Ale, Unsweetened Iced Tea
- Saranac Root Beer
  $2.50
- Saranac Ginger Ale
  $2.50

Family Style Meals

Appetizers

Soups and Salads

Pub Fare

Entrees

Half Pints Menu

Fountain Drinks