Bread

Food is what we are passionate about.....we take time, lots of time, to hand mix, ferment and bake our beautiful breads and pastry. Each and every loaf of bread that we make ferments for a minimum of 72 hours prior to baking. Why? This process develops the flavour we are famous for and helps to make our sourdough easier to digest than most. We have a story to tell in our bread and you have to come and try some to understand how our story can affect your life.

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  Country Loaf

  This bread is where our process started. It is very simple. Made with top grade bread flour, water and salt. Available daily.

  $6.50
• 
  Toasted Sunflower Seed and Flax porridge bread

  Toasted sunflower seeds and flax made into a porridge and added to our special mix of flour, water and salt. High fibre, rich in Potassium, Magnesium and protein.

  $7
• 
  Buckwheat porridge bread

  Whole buckwheat groats porridge, flour, water and salt. Rich in Potassium, Magnesium, Fibre, Iron and B-6. Naturally nutty flavour.

  $7
• 
  Quinoa Porridge Bread

  Quinoa porridge, flour, water and salt. Creamy, fragrant and delicious. Good source of protein, fibre, iron, copper, thiamin and B-6. Rich in magnesium, phosphorus, manganese and folate

  $7
• 
  Cranberry Walnut Bread

  Dried cranberry, toasted walnut pieces, flour water and salt. No sugar added but subtly sweet from the cranberries and walnuts. Get your daily dose of anti-inflammatory omega-3 in your morning toast.

  $7
• 
  Focaccia

  This bread made in the traditional Italian style is soft, full of bubbles and delicious! Great for sandwiches, dipping or eating in the car on the way home. One for you and one for the family. No one will ever know. By the piece or a whole round
• 
  Charcoal Sourdough

  Our Country Loaf with the addition of activated charcoal

  $7

Rustic, handmade pastries, muffins and scones

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  Traditional Croissant

  $3
• 
  Filled Apple Pie Croissant, Almond Croissant, Cinnamon Croissant

  $4
• 
  Ham & Cheese, Spinach Feta

  $4
• 
  Savoury Topped Croissant of the day

  Vegetarian or meat

  $5
• Hearty topped sourdough, meat or vegetarian

  $6
• 
  Assorted Muffins and Scones

  $3

Sandwiches

House roasted meats Vegan and Vegetarian Selections

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  House roasted beef sandwich

  House roasted beef, house made pickles, horseradish aoli, rocket, on our house made Focaccia. Toasted

  $9.50
• 
  Cubano

  Roasted pork, house made pickles, slaw, cilantro cream on Focaccia

  $9.50
• 
  BLT

  The Bacon Lettuce Turkey on Sourdough. Toasted

  $9.50
• Curried Cauli

  Roasted curried cauliflower, avo slices, cilantro cream, greens on Focaccia or Sourdough. Toasted Vegan

  $9
• The Basic

  Toasted Sourdough, thick slices of tomato, cucumber, avo and cheese. Classic Vegetarian

  $9