Menu
Appetizers
- JUMBO BAVARIAN PRETZEL / $8with stone ground mustard
- CHEESE CURDS / $8crispy cheese bites with garlic sauce
- LOADED FRIES / $9topped with shredded cheddar, bacon, and scallions served with house-made ranch
- CRAB CAKE FRITTERS / $12pan-seared lump crab fritters served with Cajun remoulade
- CRISPY CALAMARI / $14served with traditional arrabbiata
Salads
ADD (grilled or blackened): chicken +4 | shrimp +6
- HOUSE SALAD / $8with field greens, tomato, cucumber, carrots, and choice of dressing
- Ranch | Blue Cheese | Thousand Island | Honey Mustard | Caesar | Italian | Oil & Vinegar
- KALE CAESAR / $9romaine and kale mix tossed with caesar dressing, croutons and parmesan cheese
Sandwiches
Served with fries | Substitute side salad + $2
- CALI CLUB / $13with blackened chicken, avocado, Gruyère, bacon, & ranch
- CRAB CAKE SANDWICH / $14with field greens, tomato, & Cajun remoulade on a brioche bun
- REUBEN / $14with corned beef, sauerkraut, Gruyère, & Thousand Island dressing on grilled marble rye
Burgers
*cooked to order | served with fries | sub salad +2
- MICHAEL'S CLASSIC / $11with lettuce, tomato, onion, pickles and your choice of cheese
- Bacon / $1.50
- Avocado / $2
Entrées
- JERK SPICED BONELESS PORK CHOP / $19with apple chutney and country mashed potatoes
- CHICKEN BRUSCHETTA / $18grilled chicken, tomato, onion, basil, and fresh mozzarella over arugula with balsamic glaze
- SHRIMP LINGUINI / $20with goat cheese cream sauce, sun dried tomatoes, and arugula
- DIVER SEA SCALLOPS / $21pan-seared Beurre Blanc over cheesy mushroom risotto
- SHORT RIB / $21house-braised and served with country mashed potatoes and broccolini
- SHOYU GLAZED SALMON / $21fresh salmon with a Japanese glaze served over cheesy mushroom risotto & broccolini
- BONE-IN COWBOY 16 OZ. RIBEYE | Market Priceprime Certified.Angus.Beef, house butchered, bone-in, 16 oz., cowboy cut ribeye. 30 day dry aged. Served with shoestring onions, country mashed potatoes, & sauteed broccolini
Kids
- SMALL FRY BURGER / $8
- Fruit or Fries
- GRILLED CHEESE / $8
- Fruit or Fries
- PASTA / $8
- Marinara Sauce or Butter
Sweets
- CHOCOLATE + PEANUT BUTTER BONANZA / $8chocolate + peanut butter pie with oreo crust & caramel sauce
- DEATH BY CHOCOLATE TORTE / $8with chocolate ganache, vanilla bean ice cream & raspberry coulis
- SEASONAL BREAD PUDDING / $8with vanilla bean ice cream
- CRÈME BRÛLÉE / $7with slivered almonds & caramelized sugar