FOOD
Mains Menu
- Pan roasted Sea TroutPan roasted Donegal Prime Fish sea trout, with pickled watermelon, cucumber and tomato gazpacho sauce.£16
- Sirloin on the BoneChargrilled McAtamney’s Dry Aged Sirloin on the Bone Smoked beef marrow sauce, wild mushrooms, sea salt & rosemary baked baby potatoes£22
- WCB BurgerWCB Burger Smoked beef, Monterey Jack cheese, tomato jam, maple-bacon onion marmalade, brioche bun, chunky chips (GF Available)£14
- Black Bean Nacho BurgerBlack bean and nacho patty, served with soured cream, salsa, guacamole, lettuce, tomato served in a toasted brioche bun with chunky hand cut chips (GF available)£15
- ChimichangaA shallow-fried burrito with Mcatamney's beef shortrib, smoked chipotle, Lo & Slo BBQ Sauce, queso, soured cream and guacamole.£18
- Smoked Bean ChilliA smoked bean chilli, served with lime & coriander rice, guacamole, soured cream & tortilla (Vegan & GF available)£14
- Chargrilled McAtamney's Flank SteakChargrilled McAtamney's flank steak served with tenderstem broccoli and Head Chef Mike Mango's signature chimichurri sauce£21
Starters Menu
Our multi-award winning restaurant serves some incredible starters to begin your WCB experience!
- Soup of the DayOur Head Chef Mike Mango is famous for his incredible soups, paired with Scarpello & Co's toasted sourdough!£5
- Vietnamese-style Chicken WingsDeep fried vietnamese-style chicken wings with coriander, lime and chilli£5.50
- Crispy CalamariDelicious crispy calamari with rocket, cherry tomato, lemon aioli, Italian parsley & shaved parmesan£5.50
- Pitta & HummusChargrilled pitta & hummus of the day (GF available)£5.50
- Chargrilled Jumbo PrawnsMouth-watering chargrilled jumbo prawns with tangy salsa verde£5.50
Desserts
Finish off your Walled City Brewery experience with some home-made desserts!
- Chocolate BrownieOur home-made warm chocolate brownie served with Morelli's ice cream and shaved Ukelele chocolate!£5
- Lemon PossetA tangy lemon posset topped with fresh berries & Grainola Goddess honey-nut granola (GF available)£5
- AffogatoMorelli's vanilla ice ceam, Ristretto espresso, Frangelico, chopped hazelnuts and shavings of Ukelele chocolate£5