DINNER MENU

  • APPETIZERS

    • NONNA'S GIGANTE MEATBALL
      $22
      Soft Polenta, San Marzano, Topped with Ricotta
    • PARMIGIANA DI MELANZANE
      $20
      Fried Eggplant, San Marzano, Parmigiano, Mozzarella, Fresh Basil.
    • COAL OVEN BAKED SICILIAN CHICKEN WINGS
      $20
      Caramelized Onion, Rosemary, Crushed Chili Pepper, Parmigiano Reggiano, Buffalo Sauce.
    • CALAMARI FRITTI
      $25
      Zucchini & Arrabiata Sauce.
    • BURRATA
      $20
      Burrata, Grape Tomato, Arugula, Balsamic Glaze, Pistachio.
    • GRILLED OCTOPUS
      $30
      Grilled Octopus, Pearl Couscous, Concasse Vegetable, Chipotle Sauce.

  • SALUMI | FORMAGGIO

    • SALUMI
      $30
      Prosciutto di Parma, Fellino Salami, Pistachio Mortadella, Soppressata, Giardiniera, Olives.
    • FORMAGGIO
      $30
      Grana Padano, Fresh Mozzarella, Pecorino Romana Truffle Honey, Fresh Fruits.

  • INSALATA

    • ANGELO'S
      $17
      Romaine, Pepperoncini, Egg, Cherry Tomato, Red Onion, Cucumber, Cannellini Beans, Red Wine Vinaigrette.
    • CAESAR CLASSICO
      $16
      Chopped Romaine, Parmigiana Reggiano, Croutons.
    • CAPRESE CLASSICA
      $16
      Fresh Mozzarella, Vine Ripe Tomatoes, Garden Basil, E.V.O.O
    • BURRATA
      $20
      Burrata, Grape Tomato, Arugula, Balsamic Glaze, Pistachio.

  • ZUPPE

    • SOUP OF THE DAY
      $12
      Fresh made daily

  • PIZZA

    Our Handcrafted, coal oven pizzas are created with locally made mozzarella, fresh Parmigiano-Reggiano & San Marzano tomatoes imported from Italy.

    • MARGHERITA
      $22
      Fresh Mozzarella, Parmigiana Reggiano, San Marzano Sauce, Garden Basil.
    • MOTT STREET
      $24
      Pepperoni, Fresh Mozzarella, Parmigiana Reggiano, San Marzano.
    • PROSCIUTTO DI PARMA & GONGORZOLA
      $25
      Prosciutto di Parma, Caramelized Onions, Gorgonzola, Aged Balsamic, Arugula.
    • FENNEL SAUSAGE
      $25
      Provolone, Fennel Sausage, Parmigiana Reggiano, Caramelized Onions.
    • FUNGHI
      $25
      Fresh Mozzarella, Porcini, Roasted Garlic, Garden Basil.
    • VEGETARIANA
      $25
      Fresh Mozzarella, Sweet Pepper, Mushroom, Zucchini, Broccoli, Caramelized Onions.
    • TUSCAN CHICKEN
      $25
      Roasted Chicken, Smoked bacon, Fresh Mozzarella, Parmegiano Reggiano, Tuscan BBQ Sauce.

  • PASTA

    Gluten Free Penne & Whole Wheat Spaghetti Available Upon Request.

    • TORTELLINI
      $30
      Homemade Pasta, Filled with Cheese & Pear, Truffle Cream Sauce.
    • V&A LASAGNA
      $29
      Homemade Lasagna, Bolognese Sauce, Fresh Mozzarella, Tomato Sauce.
    • PENNE ALLA VODKA AL SALMONE
      $30
      Salmon, Sweet Peas, Creamy Vodka Sauce.
    • PAPPARDELLE AL TELEFONO
      $28
      Fresh Mozzarella, Garden Basil, Tomato Cream Sauce.
    • LINGUINE ALLE VONGOLE
      $35
      Little Neck Clams, Garlic, Red Crushed Chili, White Wine, E.V.O.O.
    • NONNA'S SUNDAY GRAVY
      $35
      Homemade Fettucine, Slow Cooked Pork, Sausage, Beef Ragu, Nonna’s Meatball, Ricotta Cheese.
    • RIGATONI ALLA NORMA
      $27
      Rigatoni, Eggplant, Tomato, Basil, Fresh Mozzarella.
    • TAGLIOLINI ALLA BOLOGNESE
      $28
      Homemade Tagliolini, Traditional Bolognese Sauce, Parmesan.

  • MAIN COURSES

    • SALMON
      $42
      Slowly Roasted, Kalamata Olive & Sun Dried Tomato Pesto, Braised Lentils, Spinach.
    • TUNA TAGLIATA
      $45
      Blackened Sliced Tuna, Sautéed Spinach, Chipotle Sauce.
    • MAHI-MAHI PICCATA
      $40
      Pan Seared Mahi-Mahi, Lemon - Caper Sauce, Sautéed Spinach.
    • MILANESE
      $32
      Breaded Then Fried Chicken, Baby Arugula, Shaved Grana Padano, Tomato, Bruschetta, Aged Balsamic Glaze.
    • MARSALA
      $34
      Sautéed Chicken Breast, Mashed Potatoes, Marsala & Mushroom Sauce.
    • PARMIGIANA
      $36
      Breaded Then Fried Chicken Breast, San Marzano Sauce, Parmesan, Fresh Mozzarella, Linguine Pomodoro.
    • CHICKEN PAILLARD
      $28
      Grilled Chicken Breast served with House Salad.
    • VEAL MILANESE
      $54
      Pounded Veal Chop, Baby Arugula, Shaved Grana Padano, Tomato, Bruschetta, Aged Balsamic Glaze. .
    • VEAL CHOP PARM
      $56
      Pounded Veal Chop, Breaded & Fried, San Marzano Sauce, Parmesan Cheese, Fresh Mozzarella, Linguine Pomodoro.
    • NEW YORK STEAK
      $45
      Grilled NY Steak, Red Wine Demi-Glace, Rosemary Roasted Potatoes, Sautéed Mixed Vegetables.
    • SKIRT STEAK
      $38
      Grilled Skirt Steak, Demi-Glace, served with Mashed Potatoes and Sautéed Mixed Vegetables.
    • PORK CHOP
      $42
      Grilled Pork Chop, Marsala Mushroom Sauce served with Broccoli Rabe.
    • Filet Mignon
      $48
      Simply Grilled served with Mashed Potatoes and Grilled Jumbo Asparagus.