Lunch

  • Lunch Mains

    • Ombrellos Benedict
      $18
      2 poached, free range eggs on potato rosti with spinach, hollandaise and a choice of mushroom, bacon or house-smoked salmon (gf)
      • Pasta de ajo
        $14
        Fresh spaghetti pasta, olive oil, garlic, chilli, parsley. Base pasta
        • Prawns, bacon, capers
          $20
        • Chicken, chorizo
          $18
        • Courgette, sun dried tomato, red onion
          $16
      • Mushroom Risotto
        $18
        with spinach, goat’s cheese, portobello mushrooms and horseradish gremolata (gf)
        • Beef Risotto
          $18
          ground beef, bacon, sun dried tomato, spinach, parmesan and watercress pesto (gf)
          • Salt and Pepper Squid
            $19
            on Asian slaw with chilli-honey and spiced nuts (gf)
            • Chicken Salad
              $21
              chicken, baby greens, pickled beetroot, roasted pumpkin, candied walnuts, goat's cheese, apple cider vinaigrette, tahini (gf)
              • Halloumi Salad
                $21
                Zany Zeus Halloumi, baby greens, pickled beetroot, roasted pumpkin, candied walnuts, goat's cheese, apple cider vinaigrette, tahini (gf)
                • Spiced Beef Salad
                  $21
                  Spicy marinated beef, salad greens, chilli peanuts, peppers, sesame seeds, coriander, nahm jim
                  • Crumbed Fish Of The Day
                    $19
                    with hand-cut chips, green salad and homemade tartare sauce
                    • Ombrello’s Burger
                      $22
                      with house made beef patty, bacon, tomato, beetroot, fried egg, swiss cheese, harissa sauce, mayo, onion jam with hand-cut chips
                      • Chicken Burger
                        $21
                        with crispy lettuce, bacon, avocado, chipotle mayo, tomato, cheese, red onion rings
                        • Lunch Sides
                          • hand-cut chips
                            $6.50
                          • shoestrings
                            $6.50
                          • green saland
                            $6.50
                          • truffle polents chips
                            $6.50

                      • Lunch Dessert

                        • Lemon cheesecake
                          $14
                          w/ vanilla mascarpone
                          • Chocolate Torte
                            $14
                            whipped cream and berry compote
                            • Affogato
                              $10
                              chocolate and vanilla ice-cream served with espresso, and turron
                              • Apple Crumble
                                $14
                                w/ vanilla ice cream
                                • Creme Brûlée
                                  $14
                                  w/ biscotti

                                Evening Dining

                                • Starters

                                  • Soup of the Day
                                    Ask for details of todays soup
                                    • half size
                                      $9
                                    • full size
                                      $14
                                  • Duck Liver Pate
                                    $14.50
                                    with beer and pear chutney and baguette crisps
                                    • Salt and Pepper Squid
                                      $16
                                      with Asian slaw, chilli honey and spiced nuts (gf)
                                      • Bruschetta
                                        $15
                                        with salami, olives, picadillo on toasted sourdough
                                        • Antipasto Platter
                                          $28
                                          meats, cheeses, pickled veges, olives, bread, dip and relish

                                        • Mains

                                          • Mushroom Risotto
                                            $24
                                            with rocket, goats cheese, Portobello mushrooms and horseradish gremolata (gf)
                                            • Cauliflower Tabbouleh
                                              $32
                                              Cauliflower tabbouleh, spiced pumpkin hummus, taameya, garlic herb labneh, flat bread (vegan/gf on request)
                                              • Pork Belly
                                                $32
                                                Apple & fennel slaw, bok choy, chilli peanuts, lime caramel reduction, fresh coriander (gf on request)
                                                • Chicken Ballantyne
                                                  $34
                                                  Chicken mousse, mushroom duxelle, cauliflower & cashew puree, dauphinois potato, brocollini (gf on request)
                                                  • Market Fish
                                                    $34
                                                    With seasonal veg, salad, guasacaca, lime beurre blanc
                                                    • Lamb Rump
                                                      $38
                                                      Gunpowder rump, bombay potato, pineapple salsa, garlic & herb labneh
                                                      • Venison Striploin
                                                        $38
                                                        with pear & parsnip puree, braised leeks, honey sesame carrots, red wine jus, kumara crisps (gf)
                                                        • Chargrilled Ribeye Steak
                                                          $38
                                                          250g ribeye, duck fat potato, chargrilled courgette, smoked ham hock, green pepper romesco, red wine jus (gf on request)
                                                          • Evening Sides
                                                            $6.50
                                                            hand-cut chips with rosemary salt | truffled polenta chips | mixed green salad | roasted vegetables

                                                          • Dessert

                                                            • Lemon cheesecake
                                                              $14
                                                              w/ vanilla mascarpone
                                                              • Chocolate Torte
                                                                $14
                                                                whipped cream and berry compote
                                                                • Affogato
                                                                  $10
                                                                  chocolate and vanilla ice-cream served with espresso, and turron
                                                                  • Apple Crumble
                                                                    $14
                                                                    w/ vanilla ice cream
                                                                    • Creme Brûlée
                                                                      $14
                                                                      w/ biscotti

                                                                    Brunch

                                                                    • Weekend Brunch

                                                                      • Banana Bread French Toast
                                                                        $16
                                                                        with bacon and maple syrup
                                                                        • Eggs - Poached, Scrambled or Fried
                                                                          $11
                                                                          on vogel's toast with harissa sauce on side
                                                                          • add mushrooms
                                                                            $4
                                                                          • add bacon or salmon
                                                                            $5
                                                                        • Ombrellos Benedict
                                                                          $18
                                                                          2 poached, free range eggs on potato rosti with spinach, hollandaise and a choice of mushroom, bacon or house-smoked salmon (gf)
                                                                          • Ombrellos Big Breakfast
                                                                            $22
                                                                            sourdough, eggs, bacon, potato braves, slow roasted tomato, portobello, chorizo sausage
                                                                            • Ombrellos Big Vege
                                                                              $22
                                                                              sourdough, eggs, halloumi, potato braves, slow roasted tomato, portobello, spinach
                                                                              • Chicken Salad
                                                                                $21
                                                                                chicken, baby greens, pickled beetroot, roasted pumpkin, candied walnuts, goat's cheese, apple cider vinaigrette, tahini (gf)
                                                                                • Halloumi Salad
                                                                                  $21
                                                                                  Zany Zeus Halloumi, baby greens, pickled beetroot, roasted pumpkin, candied walnuts, goat's cheese, apple cider vinaigrette, tahini (gf)
                                                                                  • Salt and Pepper Squid
                                                                                    $19
                                                                                    on Asian slaw with chilli-honey and spiced nuts (gf)
                                                                                    • Crumbed Fish Of The Day
                                                                                      $19
                                                                                      with hand-cut chips, green salad and homemade tartare sauce
                                                                                      • Ombrellos Burger
                                                                                        $22
                                                                                        with house made beef patty, bacon, tomato, beetroot, fried egg, swiss cheese, harissa sauce, mayo, onion jam with hand-cut chips
                                                                                        • Extras
                                                                                          • Haloumi
                                                                                            $5
                                                                                          • Potato Rosti
                                                                                            $5
                                                                                          • Smoked Salmon
                                                                                            $5
                                                                                          • Bacon
                                                                                            $5
                                                                                          • Chorizo
                                                                                            $5
                                                                                          • Mushrooms
                                                                                            $4
                                                                                          • Tomatoes
                                                                                            $4

                                                                                      Bar Food

                                                                                      • All day bar menu

                                                                                        • Jalapeño Bites
                                                                                          $10
                                                                                          with harissa sauce and aioli
                                                                                          • Duck Liver Pate
                                                                                            $14.50
                                                                                            with beer and pear chutney and toasted baguette
                                                                                            • Salt and Pepper Squid Bites
                                                                                              $14
                                                                                              with coriander mayo
                                                                                              • Marinated Olives
                                                                                                $7.50
                                                                                                • Rustic Chips or Shoestring Fries or Polenta Fries
                                                                                                  $8.50
                                                                                                  with smoked tomato sauce and aioli
                                                                                                  • Pork Belly Bites
                                                                                                    $12
                                                                                                    with spicy apple sauce
                                                                                                    • Crumbed Chicken Tenders
                                                                                                      $12.50
                                                                                                      with guasacaca salsa and aji
                                                                                                      • Bruschetta
                                                                                                        $15
                                                                                                        with salami, olives, picadillo on toasted sourdough
                                                                                                        • Spicy Chicken Shanks
                                                                                                          with salsa brava
                                                                                                          • half kilo
                                                                                                            $10
                                                                                                          • kilo
                                                                                                            $20
                                                                                                        • Antipasto Platter
                                                                                                          $28
                                                                                                          meats, cheeses, pickled vegetables, bread, dip and relish
                                                                                                          • Ombrellos Medium Hot Platter
                                                                                                            $28
                                                                                                            chicken shanks, squid bites, spring rolls, samosas, pork belly bites and jalapeño bites
                                                                                                            • Ombrellos large hot platter
                                                                                                              $48
                                                                                                              chicken shanks, squid bites, spring rolls, samosas, pork belly bites and jalapeño bites

                                                                                                            Wine List

                                                                                                            • Champagne and Sparkling Wine

                                                                                                              • H.Lanvin & Fils Brut NV
                                                                                                                • Hunter's Miru Miru Brut
                                                                                                                  • Dibon Cava Brut Reserve NV Spain
                                                                                                                    • Nua Prosecco NV Italy
                                                                                                                      • Veuve du Vernay (200ml Varieties)

                                                                                                                      • White Wine

                                                                                                                        • Carrick Sauvignon Blanc
                                                                                                                          • Maude Sauvignon Blanc
                                                                                                                            • Ata Rangi Sauvignon Blanc
                                                                                                                              • Rabbit Ranch Pinot Gris
                                                                                                                                • Saddleback Peregrine Pinot Gris
                                                                                                                                  • Te Kano Blanc De Noir
                                                                                                                                    • Babich Chardonnay
                                                                                                                                      • Tony Bish Fat and Sassy Chardonnay
                                                                                                                                        • Babich Reisling
                                                                                                                                          • Carrick Reisling

                                                                                                                                          • Rose

                                                                                                                                            • Te Kano Rose
                                                                                                                                              • Rabbit Ranch Rose

                                                                                                                                              • Red Wine

                                                                                                                                                • Sandalford Shiraz
                                                                                                                                                  • Carrick Pinot Noir
                                                                                                                                                    • Gibston Back Road Pinot Noir
                                                                                                                                                      • URBN Vino Pinot Noir
                                                                                                                                                        • Babich Merlot
                                                                                                                                                          • Babich Syrah
                                                                                                                                                            • Vidal Cabernet Sauvignon