Dinner
STARTERS
- Cope's Style CornbreadCultured butter, sea salt$16
- Bloomy Rind Cheese Plate3 cheeses, sweet and salty walnuts, fruit preserves, crostini$24
- Duck Fat Hash BrownsBlack truffle dip$23
- Pennsylvania Dutch Pork BunsPork belly, pickles, turnip sauerkraut, maple Dijon glaze$18
Vegetables
- Greener Roots Butter Crunch LettuceSunflower seeds, almonds, mustard vinaigrette$16
- Red Butter Lettuce SaladRadish, croutons, bacon, buttermilk ranch$16
- Cream of Celery Root SoupMaple, brown butter$12
- Fingerling Sweet PotatoesBrown butter vinaigrette, sage, blue cheese$17
- Brussels SproutsPeanut vinaigrette, orange, dried cherry, rye crumb$18
ENTREES
- Crab CakesRed butter lettuce, radish, Old Bay dijonnaise$42
- SalmonBeluga lentils, pearl onion, bacon, bordelaise$38
- Fig AgnolottiFig, mascarpone, saba, butternut squash, brown butter, sage, chestnuts$29
- Pork ChopCharred slaw, sorghum vinegar glaze$35
- Black Pepper Ricotta GnocchiHeirloom tomato sauce, olive, basil, Grana Padano$29
- 12 oz. Prime RibeyeDuck fat potato, green salad$68
- Prime Hanger SteakFrench fries, Josephine steak sauce$39
- Josephine Whole Chicken for 2Crispy potato, kale, grilled onion vinaigrette$72
- Duck BreastWarm potato salad, truffle vinaigrette$39