Antipasti

• Funghi Ripieni

  Fresh mushroom caps filled with herbed stuffing, topped with pomodoro sauce and mozzarella cheese

  $8
• Bruschetta

  Lightly toasted bread topped with fresh basil, diced tomato, garlic and pecorino cheese

  $8
• Calamari Fritti

  Fresh calamari lightly seasoned and fried, served with lemon and marinara sauce

  $9
• Mozzarella Fritta

  Freshly sliced bocconcini cheese, lightly breaded and fried, served with a homemade pomodoro sauce

  $9
• Antipasto

  Marinated mushrooms, artichokes, olives, roasted red peppers, genoa salami, ham, bocconcini and boiled eggs

  $14
• Arancini

  Arborio rice ball filled with ragu pomodoro sauce, mozzarella and fresh peas, lightly breaded and fried

  $10

Zuppe

• Minestrone

  Italian vegetable soup with potatoes, broccoli, assorted beans, herbs and plum tomatoes

  $6
• Crema Di Funghi

  Sliced mushrooms and onions in a smooth cream sauce (Seasonal)

  $7
• Italian Wedding

  Pasrtina pasta, meatballs and italian spices in a lightly herbed chicken broth

  $6
• Zuppa Di Pollo

  Sliced chicken, carrots, celery and onions in an herbed chicken broth

  $6

Insalate

• Caesar

  Fresh romaine lettuce, homemade croutons, caesar dressing and grated pecorino cheese

  $6
• Insalata Di Pere

  Mixed mesclun greens, sliced pears, gorgonzola, grape tomatoes and pine nuts with a honey poppyseed dressing

  $10
• Caprese

  Vine ripened tomatoes, bocconcini cheese and fresh basil lightly drizzled with extra virgin olive oil

  $9
• Spinaci

  Baby spinach, fried pancetta, fresh mushrooms, walnuts and blue-cheese crumbles with a warm raspberry vinaigrette

  $8
• Pollo Piccante

  Spicy blackened chicken breast, green leaf lettuce, grape tomatoes, hard-boiled eggs and mozzarella

  $12
• Insalata Della Casa

  Mixed mesclun greens, mandarin oranges and grape tomatoes with a homemade italian dressing

  $5

Panini

• Italiano

  Capicolla, prosciutto, genoa salami, lettuce, tomato, mozzarella and homemade Italian dressing on an Italian sub roll

  $10
• Caprese

  Vine ripened tomatoes, bocconcini cheese and fresh basil lightly drizzled with extra virgin olive oil

  $9
• Carne Di Manzo

  Thinly sliced prime rib, mozzarella, sautéed onions, lettuce, tomatoes and mayonnaise on an Italian sub roll

  $10
• Pollo San Vito

  Grilled white meat chicken, mozzarella, tomatoes, lettuce and house made pesto sauce

  $10
• Portobello

  Grilled portobello mushroom, gorgonzola, roasted red peppers and mayonnaise

  $9

Coppia

• Half Sandwich & Salad

  House salad, caesar salad or spinaci salad served with half sandwich of your choice

  $11
• Half Sandwich & Soup

  Bowl of soup served with half sandwich of your choice

  $11

Pranzo

All dishes served with house salad and fresh bread.

• Fettucini Alfredo

  Pecorino cheese and cream sauce

  $12
• Fettucini Con Salmone Affumicato

  Fresh peas and smoked salmon in a light lemon cream sauce

  $14
• Lasagna

  Layered meat sauce and pecorino cheese topped with homemade pomodoro sauce and mozzarella

  $12
• Spaghetti Con Pomodoro E Basilico

  Garlic, fresh peeled tomatoes, basil and extra virgin olive oil

  $12
• Manicotti

  Homemade crepe filled with ricotta cheese, mozzarella and Italian herbs with pomodoro sauce

  $12
• Penne Al Pomodoro

  Homemade pomodoro sauce, fresh basil and pecorino cheese

  $12
• Canneloni

  Homemade crepe filled with seasoned beef, fresh spinach and Italian herbs topped with besciamella sauce

  $12
• Linguini Con Le Vongole

  Freshly shucked clams sautéed in garlic and olive oil, served with or without marinara sauce

  $14
• Pollo Alla Piccata

  Boneless chicken breast sautéed with fresh lemon, white wine and capers

  $14
• Pollo Ripieno

  Boneless chicken breast filled with mozzarella and ham sautéed in marsala wine and cream sauce with mushrooms

  $14
• Pollo Alla Francese

  Boneless chicken breast dipped in light egg batter, sautéed in white wine and fresh lemon

  $14
• Calamari Fradiavolo

  Fresh calamari simmered in white wine, rosemary and a spicy marinara sauce

  $13
• Pollo Alla Cacciatora

  Boneless chicken breast sautéed in white wine and rosemary, with black olives and mushrooms in a marinara sauce

  $14
• Melanzane Alla Parmigiana

  Eggplant dipped in egg batter, pan-fried then oven baked with pomodoro sauce, mozzarella and besciamella

  $12

Dolci

• Specialty Cheesecake

  Rotates Weekly.

  $8
• Tiramisu

  Mascarpone decorated with espresso soaked lady fingers and dusted with cocoa powder

  $8
• Limoncello Flute

  Refreshing lemon gelato swirled together with limoncello, presented in a champagne glass

  $10
• Tartufo Classico

  Chocolate truffle ice cream covered with crushed caramelized peanuts and dusted with cocoa powder

  $7
• Death By Chocolate Cake

  Decadent chocolate cake layered with chocolate mousse, topped with dark chocolate ganache.

  $8
• Cannoli

  Sweetened ricotta cheese and chocolate chip filling inside a slightly sweet shell

  $7
• Exotic Bomba

  Mango, passion fruit and raspberry sorbetto, covered in white chocolate and drizzled with dark chocolate

  $7

Antipasti

• Funghi Ripieni

  Fresh mushroom caps filled with herbed stuffing, topped with pomodoro sauce and mozzarella cheese

  $8
• Bruschetta

  Lightly toasted bread topped with fresh basil, diced tomato, garlic and pecorino cheese

  $8
• Calamari Fritti

  Fresh calamari lightly seasoned and fried, served with lemon and marinara sauce

  $9
• Mozzarella Fritta

  Freshly sliced bocconcini cheese, lightly breaded and fried, served with a homemade pomodoro sauce

  $9
• Antipasto

  Marinated mushrooms, artichokes, olives, roasted red peppers, genoa salami, ham, bocconcini and boiled eggs

  $14
• Arancini

  Arborio rice ball filled with ragu pomodoro sauce, mozzarella and fresh peas, lightly breaded and fried

  $10
• Salmone Affumicato

  Sliced smoked salmon, lightly marinated in extra virgin olive oil and herbs, topped with bocconcini and capers

  $10
• Mussels

  Sautéed with white wine lemon garlic or marinara sauce

  $9

Zuppe

• Minestrone

  Italian vegetable soup with potatoes, broccoli, assorted beans, herbs and plum tomatoes

  $6
• Crema Di Funghi

  Sliced mushrooms and onions in a smooth cream sauce (Seasonal)

  $7
• Italian Wedding

  Pasrtina pasta, meatballs and italian spices in a lightly herbed chicken broth

  $6
• Zuppa Di Pollo

  Sliced chicken, carrots, celery and onions in an herbed chicken broth

  $6

Insalate

• Caesar

  Fresh romaine lettuce, homemade croutons, caesar dressing and grated pecorino cheese

  $6
• Insalata Di Pere

  Mixed mesclun greens, sliced pears, gorgonzola, grape tomatoes and pine nuts with a honey poppyseed dressing

  $10
• Caprese

  Vine ripened tomatoes, bocconcini cheese and fresh basil lightly drizzled with extra virgin olive oil

  $9

Pasta

All dishes served with house salad and fresh bread

• Fettucini Con Salmone Affumicato

  Fresh peas and smoked salmon in a light lemon cream sauce

  $20
• Butternut Squash Ravioli

  Light sage, lemon and cream butter sauce, ground black pepper and shaved pecorino cheese

  $16
• Gnocchi Alla Bolognese

  Homemade ricotta dumplings tossed in a bolognese meat sauce

  $16
• Lasagna

  Layered meat sauce and pecorino cheese topped with homemade pomodoro sauce and mozzarella

  $15
• Spaghetti Alla Checca

  Garlic, fresh tomatoes, basil, fresh bocconcini and extra virgin olive oil

  $16
• Ravioli Di Aragosta

  Lobster filled ravioli in a light crema rosa sauce with asparagus

  $22
• Spaghetti Carbonara

  Sautéed pancetta and pecorino cheese in a cream sauce

  $15
• Orrecchietti Con Pesto

  Homemade basil pesto, sun-dried tomatoes and pine nuts

  $16
• Manicotti

  Homemade crepe filled with ricotta cheese, mozzarella and italian herbs with pomodoro sauce

  $15
• Spaghetti Amatriciana

  Sautéed pancetta, jalapeno, pecorino cheese and fresh tomatoes

  $15
• Penne Al Pomodoro

  Homemade pomodoro sauce, fresh basil and pecorino cheese

  $15
• Spaghetti Alla Puttanesca

  Sautéed garlic, fresh tomatoes, anchovy filets, black olives and capers

  $16
• Canneloni

  Homemade crepe filled with seasoned beef, fresh spinach and Italian herbs, baked in pomodoro sauce, topped with besciamella sauce

  $15
• Linguini Con Le Vongole

  Freshly shucked clams sautéed in white wine, garlic and olive oil or marinara sauce

  $20
• Fettucini Alfredo

  Pecorino cheese and cream sauce

  $15
• Gamberi E Scallop Al Limone

  Gulf shrimp and/or fresh scallops (add $2) sautéed in white wine, lemon and garlic, served over angel hair pasta

  $22
• Spaghetti Pescatore

  Shrimp, scallops and salmon sautéed in a creamy white wine marinara sauce

  $24

Secondi

All dishes served with house salad and fresh bread

• Osso Bucco Alla Milanese

  Tender veal shank sautéed in fresh herbs and red wine, served with asparagus and fettucini alfredo

  $30
• Pollo Alla Piccata

  Boneless chicken breast sautéed with fresh lemon, white wine and capers

  $20
• Vitello Alla Piccata

  Prime veal sautéed with fresh lemon, white wine and capers

  $24
• Filet Mignon

  8 oz. choice cut beef over polenta , topped with white truffle mushroom demi-glace served with fresh vegetables

  $32
• Pollo Ripieno

  Boneless chicken breast filled with mozzarella and ham sautéed in marsala wine and cream sauce with mushrooms

  $22
• Pollo Alla Francese

  Boneless chicken breast dipped in light egg batter, sautéed in white wine and fresh lemon

  $20
• Gamberi Alla Francese

  Tiger shrimp dipped in light egg batter, sautéed in white wine and fresh lemon

  $22
• Vitello Alla Francese

  Prime veal dipped in light egg batter, sautéed in white wine and fresh lemon

  $24
• Pollo Alla Marsala

  Boneless chicken breast sautéed in Sicilian marsala wine and cream sauce with fresh mushrooms

  $20
• Vitello Alla Marsala

  Prime veal sautéed in Sicilian marsala wine and cream sauce with fresh mushrooms

  $24
• Agnello

  1/2 rack of lamb seasoned with olive oil and rosemary, topped with dijon demi-glace, served with new potatoes and asparagus

  $30
• Salmone Fresco

  8 oz. fresh broiled salmon topped with a light lemon butter sauce and capers

  $23
• Pollo Alla Parmigiana

  Boneless chicken breast lightly breaded and pan-fried with pomodoro sauce and mozzarella cheese

  $20
• Gamberi Alla Parmigiana

  Tiger shrimp lightly breaded and pan-fried with pomodoro sauce and mozzarella cheese

  $22
• Vitello Alla Parmigiana

  Prime veal lightly breaded and pan-fried with pomodoro sauce and mozzarella cheese

  $24
• Vitello Alla Saltimbocca

  Prime veal topped with prosciutto sautéed in white wine, served over fresh spinach and mushrooms

  $24
• Calamari Fradiavolo

  Fresh calamari simmered in white wine, rosemary and a spicy marinara sauce

  $22
• Frutti Di Mare

  Fresh assortment of shrimp, clams, scungilli and scallops, simmered in a homemade marinara sauce

  $24
• Pollo Alla Cacciatora

  Boneless chicken breast sautéed in white wine and rosemary, with black olives and mushrooms in a marinara sauce

  $20
• Melanzane Alla Parmigiana

  Eggplant dipped in egg batter, pan-fried then oven baked with pomodoro sauce, mozzarella and besciamella

  $16

Sides

• Spaghetti Aglio E Olio

  $5
• Gnocchi Bolognese

  $6
• Vegetali

  $5
• Linguini Con Le Vongole

  $6
• Fettucini Alfredo

  $6

Dolci

• Specialty Cheesecake

  Rotates Weekly.

  $8
• Tiramisu

  Mascarpone decorated with espresso soaked lady fingers and dusted with cocoa powder

  $8
• Limoncello Flute

  Refreshing lemon gelato swirled together with limoncello, presented in a champagne glass

  $10
• Tartufo Classico

  Chocolate truffle ice cream covered with crushed caramelized peanuts and dusted with cocoa powder

  $7
• Death By Chocolate Cake

  Decadent chocolate cake layered with chocolate mousse, topped with dark chocolate ganache.

  $8
• Cannoli

  Sweetened ricotta cheese and chocolate chip filling inside a slightly sweet shell

  $7
• Exotic Bomba

  Mango, passion fruit and raspberry sorbetto, covered in white chocolate and drizzled with dark chocolate

  $7

Gift Certificates

• $50 Gift Certificate

  $50