Spicy

Starters
- Soup of the Day
  £4.95
  served with a crusty roll
- Deep fried battered mushrooms
  £6.75
  Filled with haggis & dip of your choice. (Without haggis for veggie option)
- Corrie Combo (Ideal to share)
  £15.95
  Strips of breaded chicken, potato wedges, breaded scampi, mushrooms, & onion rings served with a dip of your choice.
- Jalapeno Peppers
  £6.95
  Served with salad garnish and choice of dip.
- Bowl of mussels
  £9.95
  In a white white wine cream sauce or tomato & Basil
- Chicken liver & port pate
  £6.95
  Served with toasted bread & salad garnish. Available gluten free
- Icelandic prawn cocktail
  £7
  With Marie Rose sauce & brown bread. Available gluten free
- Deep fried breaded brie
  £6.75
  Served with redcurrant & port jus.
- Mushrooms, white wine & garlic cream sauce.
  £6.75
  Topped with melted cheese. Available gluten free
- Savoury potato wedges
  £6.75
  Served with a dip of your choice.
- Bruschetta
  £5.95
  Sliced crusty bread topped with tomato and olive oil
- Duo of haggis & blackpudding
  £6.95
  served with a cream and onion sauce.
- Loaded Nachos
  £5.95
  warm tortilla chips topped with melted cheese and sides of salsa & sour cream. Add chilli £1.50 spicy chicken £1.50
- Choice of Dips
  Sweet & Sour, BBQ Sauce, Sweet Chilli, Garlic Mayo & Marie Rose
Mains
- Chef's meaty lasagne
  £14.25
  Served with garlic bread
- Breast of chicken
  £14.25
  Served with either Napoli, pepper, Diane, or mushrooms white wine sauce
- Breaded scampi
  £15.50
  Served with peas, potatoes or chips.
- Homemade beef steak pie
  £14.95
  In a rich gravy with puff pastry.
- Pasta of the day.
  £13.50
- Veggie Burger
  £13.50
  Served on a bun with salad garnish & fries.
- Deep fried haddock
  £15.50
  Battered or breaded fresh fish with peas, potatoes or chips.
- Chicken korma
  £13.95
  Breast of chicken served with a mild cream curry sauce with a poppadum.
- Gammon steak
  £13.95
  Accompanied with either pineapple or a fried egg.
- Chicken breast
  £14.25
  Marinated in authentic Cajun spices & garlic
- Homemade macaroni cheese
  £13.95
  Served with salad garnish with chips or garlic bread.
- Chicken Rob Roy
  £15.50
  Breast of chicken filled with haggis, coated in a creamy mushroom, whisky & oatmeal sauce *
- Smoked Haddock
  £13.95
  served on a bed of leeky mash with cheese sauce & veg
- My new dish
- My new dish
Steak Dishes
- Sirlion steak garni
  £24.95
  Onion rings, mushrooms, tomato & chips. Available gluten free
  - Pepper sauce
    £2.75
  - Diane sauce
    £2.75
- Highlander
  £28.95
  Medallions of fillet steak served on a bed of haggis coated with a whisky cream sauce.
- Beef stroganoff
  £19.50
  Strips of fillet of beef, sautéed mushrooms coated in a brandy, onion & paprika cream sauce on a bed of rice.
- Coronation grill
  £19.95
  Mixed grill of steak, liver, bacon, sausage, blackpudding, haggis, mushrooms, onion rings, tomato & a fried egg.
- 8oz Rib eye steak sizzler
  £24.95
  Cooked to your liking on a hissing, spitting skillet with mushrooms, peppers & onions, chips & onion rings. Available gluten free
  - Pepper sauce
    £2.75
  - Diane sauce
    £2.75
- Combo sizzler
  £19.95
  Spicy strips of steak 'n' battered chicken with sweet chilli sauce on a hot skillet with onions, mushrooms & peppers served with chips.
Interesting Alternatives
- Salmon sizzler
  £15.95
  On a hot skillet, on a bed of peppers, mushrooms & onions covered in a melted lemon & parsley butter served with chips. (£1.50 supplement if taken with the 2/3 course offer)
- Sweet & sour battered chicken
  £14.50
  Served on a bed of rice
- Chicken Sizzler
  £16.50
  served on a hot skillet with peppers, onions & mushrooms drizzled with sweet chilli sauce. (With or without batter)
- Homemade crepe
  £13.95
  filled with chicken, mushrooms, onions & a white wine cream sauce, topped with melted cheese, served with salad and either chips or garlic bread.
- Pork medallions
  £14.25
  Accompanied with a cream, pepper & brandy sauce. (£1.50 supplement if taken with the 2/3 course offer)
- Breaded chicken goujons
  £14.50
  Served with a BBQ sauce, salad garnish, chips.
- Build a burger
  £12.95
  Served on a sesame seed bun with salad & fries.
  - Add cheese
    £0.50
  - Add bacon
    £1
Salads
- Cheese & pickle
  £13.95
  Accompanied with potatoes or chips
- Ham & pineapple
  £13.95
  Accompanied with potatoes or chips
- Chicken & bacon with croutons
  £13.95
  Accompanied with potatoes or chips
- Tuna
  £13.95
  Accompanied with potatoes or chips
- Coronation chicken
  £13.95
  Accompanied with potatoes or chips
- Prawns
  £15.95
  Served with fries or potatoes £2.00 supplement if taken with the 2/3 course offer.
Desserts
- Golden Syrup Sponge Pudding
  £6.25
  Golden syrup sponge pudding served with custard (GF)
- Hunky Chunky
  £6.95
  Vanilla ice cream, fudge pieces, fudge sauce & cream (GF)
- chocolate coated salted caramel profiteroles
  £6.35
- Selection of sorbets
  £4.50
  Mango, passionfruit & Raspberry
- Selection of ice cream
  £4.50
  Vanilla, Strawberry & Chocolate
- Sticky toffee pudding
  £6.25
  Served with toffee sauce with cream, ice cream or custard.
- Highland Mist
  £6.95
  Vanilla ice cream with crushed shortbread, fudge sauce and whipped cream.
- Warm caramel apple pie
  £6.50
  Served with a choice of cream, ice cream or custard
- Chefs Cheesecake of the Day
  £6.50
  Please ask your server for the flavour of the day
- Knicker Bocker Glory
  £6.95
  Mixed Fruit, Vanilla & Raspberry ripple ice cream, Raspberry Sauce and Fresh Cream.
- Black and White
  £6.95
  Vanilla and Chocolate Ice Cream, Mini Mallows loaded with chocolate sauce and cream
- Banoffee Sundae
  £5.95
  Vanilla Ice Cream, Sliced Banana, Shortbread, Fudge Sauce and Cream
- Cheese and Biscuits
  £7.50
  Selection of Cheese and Biscuits
- Warm Chocolate Fudge Cake
  £6.75
  Four layer chocolate and white chocolate fudge cake served with cream or ice cream.

Starters
- Soup of the Day
  £4.95
  Served with gluten free bread
- Chicken liver pate
  £6.95
  with gluten free toasted bread, salad garnish & redcurrant jelly
- Nachos
  £5.95
  Loaded nachos toped with melted cheese with salsa & sour cream. Add chilli £1.50 Add spicy chicken £1.50
  - add chilli con carne
    £1.50
- Prawn Cocktail
  £7
  Served with Marie Rose sauce, toasted gluten free bread served with a salad garnish.
- Mushrooms in White Wine
  £6.75
  Served in white wine and garlic cream sauce with melted cheese served in a small frying pan.
Mains
- Poached Fillet of Haddock
  £15.50
  with garlic butter& prawns, served with potatoes and veg.
- Penne pasta
  £13.50
  With roasted vegetables & tomato sauce with garlic bread
- Gammon Steak
  £13.95
  With Egg or Pineapple and Chips or Potatoes
- 8oz Sirloin steak garni
  £24.95
  Mushrooms, tomato, fried onions & fries
- 8oz Rib-eye
  £24.95
  Peppers, mushrooms, fried onions & fries
- Chicken sizzler
  £16.50
  Strips of chicken breast coated in a sweet chilli sauce with mushrooms, peppers, onions & fries
- Breast of Chicken Platter
  £13.95
  served with bacon, gluten free gravy, vegetables and mashed potatoes
- Chefs Sweet Chilli Stir Fr
  £13.95
  a choice of chicken or vegetables with rice or fries
- Poached Fillet of Salmon
  £15.95
  served with a tarragon & seafood cream sauce
- Curry of the Day
  £13.50
  Please ask your server

VIP (Very Important Pensioners) £7.95 per dish - Strictly for senior citizens

Menu
- Fish & chips with peas
  £7.95
- Scampi, chips & peas
  £7.95
- Lasagne
  £7.95
  With garlic bread & side salad
- Steak pie
  £7.95
- Gammon Steak
  £7.95
  with a fried egg or pinapple
- Haddock mornay
  £7.95
- Battered chicken goujon
  £7.95
  Served with chips, bbq sauce & salad
- Chicken Rob 'Roy
  £7.95
  topped with whisky cream sauce, potatoes & vegetables
- Macaroni cheese
  £7.95
  Served with fries or garlic bread

Starters
- Vegetable Nacho's
  £5.95
  Served with vegan mozzarella and salsa dip
- Battered Mushrooms
  £6.25
  Battered Mushrooms stuffed with "Black Pudding" served with a sweet chilli sauce or a mint mayo.
- Deep Fried Jackfruit
  £5.95
  Deep Fried Jackfruit served with a side salad & a choice of sweet chilli sauce or Mint Mayo
Mains
- Penang Curry
  £10.95
  Served with rice and a garlic and coriander naan bread
- Vegan Burger
  £11.50
  served on a seeded bun with salad, cheese and mayo with a side of sweet potato fries.
- Tomato and Vegetable Pasta
  £11.50
Desserts
- Various Sorbets
  £3.95
  Raspberry, Passionfruit and Mango)
- Sticky Toffee Pudding
  £5.50
  served with Vanilla Ice Cream
- Warm Chocolate and Caramel Brownie
  £5.50
  served with ice cream
- Chocolate Fudge Cake
  £6
  Served with Vanilla Ice Cream

Starters

Mains

Steak Dishes

Interesting Alternatives

Salads

Desserts

Starters

Mains

Menu

Starters

Mains

Desserts