Menu

  • Appetizers

    • Vegetable Spring Rolls
      $5.95
      Mixed vegetables with tofu and chicken.
      • Savory Mussels
        $8.50
        Stir fry mussels with black beans, garlic, ginger, scallions and other spices.
        • Lumpiang Shanghai
          $5.95
          Deep-fried mini spring rolls with ground pork, mushroom, carrots and water chestnuts.
          • Siomai
            $5.95
            Steamed pork dumplings with mushroom, carrots and water chestnuts.
            • Goi Cuon (Vietnamese Fresh Spring Rolls)
              $6.50
              Vermicelli noodles with shrimp and mint.
              • Crispy Thai Beef
                $8.50
                Shredded beef, breaded and deep-fried.
                • Shrimp Fritters
                  $8.50
                  Shrimps in spring roll wrappers, deep-fried.
                  • Fried Tofu
                    $5.50
                    Deep-fried tofu.
                    • Fried Calamari
                      $8.50
                      Deep-fried battered squid.
                      • Veggie Fritters (ukoy)
                        $8
                        Deep fried shredded veggies.

                      • Noodles

                        • Pansit Bihon
                          $10
                          Stir-fry noodles with mixed vegetables and chicken, garnished with scallion, lemon and roasted garlic.
                          • Sotanghon
                            $10
                            Stir-fry vermicelli noodles with mixed vegetables.
                            • Malabon
                              $11
                              Rice noodles with ground pork rind, shrimp and hard-boiled egg garnished with scallions, roasted garlic and lemon.

                            • Soups

                              • Molo Soup
                                $5
                                Steamed pork dumplings with chicken, water chestnuts and mushroom in chicken broth.
                                • Tom Yam Soup
                                  $5
                                  Spicy soup seasoned with tamarind, lemon grass, mushroom and cilantro. Choice of (chicken or shrimp)
                                  • Chicken Mami
                                    $8
                                    Egg noodles with chicken,roasted garlic, hard-boiled egg, water chestnuts and scallions
                                    • Vermicelli (Sotanghon) Soup
                                      $11
                                      Vermicelli noodles with mixed vegetables and chicken.
                                      • Seafood Noodle Soup
                                        $11
                                        Flat noodles with shrimp, mussels, scallops, bean sprout and scallions.

                                      • Salads

                                        • Som Tom Salad
                                          $8
                                          Shredded green papaya, carrots and mango with lime juice, garnished with ground peanuts and cilantro.
                                          • Pandan’s Special Salad with Feta Cheese
                                            $8
                                            Diced tomatoes, mango, cucumber and onions spiced with dill and served with feta cheese on top.
                                            • Thai Salad
                                              $8
                                              Lettuce, cucumber, hard-boiled egg, onions and tofu with peanut dressing.
                                              • Crispy Duck Salad
                                                $19
                                                Crispy duck with green apple and mango,onions, red pepper in thai dressing.

                                              • Pandan’s Specials

                                                • Porkchop Steak
                                                  $12
                                                  Pork chop cooked with lemon, pepper, soy sauce and cilantro.
                                                  • Chicken and Pork Adobo Flakes
                                                    $12
                                                    Simmered in vinegar, soy sauce, garlic and special herbs.
                                                    • Grilled Pork Belly
                                                      $12
                                                      Tender and juicy pork belly seasoned with garlic, salt and pepper.
                                                      • Grilled Pork Chop
                                                        $12
                                                        Grilled traditional way
                                                        • Grilled Thai Pork
                                                          $12
                                                          Boneless pork served with spicy sauce on the side.
                                                          • Grilled Spare Ribs
                                                            $14
                                                            Zesty and marinated
                                                            • Pork BBQ
                                                              $11
                                                              Skewered boneless pork.
                                                              • Chicken BBQ
                                                                $11
                                                                Skewered boneless chicken
                                                                • Chicken Teriyaki
                                                                  $11
                                                                  Glazed chicken.
                                                                  • Crispy Chicken
                                                                    $12
                                                                    Deep-fried, breaded pieces of chicken with red curry sauce.
                                                                    • Chicken Gata (Coconut)
                                                                      $12
                                                                      Cooked in coconut milk, vinegar and other spices.
                                                                      • Marinated Chicken Wrapped in Pandan Leaves
                                                                        $13
                                                                        Boneless chicken. Deep-fried.
                                                                        • Crispy Pata
                                                                          $19
                                                                          Deep-fried pork leg.
                                                                          • Beef Tapa
                                                                            $13
                                                                            Tangy beef slices, seasoned with salt, pepper, ginger and honey.
                                                                            • Ginataang Pusit
                                                                              $13
                                                                              Squid and okra cooked in creamy coconut milk and other spices.
                                                                              • Steamed Boneless Tilapia
                                                                                $14.50
                                                                                With sesame oil, ginger and soy sauce.
                                                                                • Fried Boneless Bangus
                                                                                  $20
                                                                                  Milkfish marinated with vinegar, garlic, pepper and other special herbs.
                                                                                  • Shrimp with Chinese Broccoli
                                                                                    $16
                                                                                    Stir fry shrimp with broccoli and mushroom in oyster sauce.
                                                                                    • Sambal
                                                                                      $15
                                                                                      Stir-fry shrimp with okra, coconut milk and sambal (Malaysian spice) paste.
                                                                                      • Stir fry Vegetables with Shrimp
                                                                                        $14
                                                                                        Mixed vegetables with shrimp in oyster sauce.
                                                                                        • Sizzling Pusit (Squid)
                                                                                          $13
                                                                                          Char-grilled squid
                                                                                          • Crispy Tilapia Fingers
                                                                                            $15
                                                                                            Breaded pieces of tilapia, deep-fried with sweet and sour sauce or red curry sauce on the side.
                                                                                            • Fresh Lumpia (Fresh Vegetable Spring Rolls)
                                                                                              $8.50
                                                                                              Mixed vegetables with chicken pieces served with peanut sauce

                                                                                            • Daily Pinoy Specials

                                                                                              All specials are served with steamed Jasmin rice.

                                                                                              • Lechon Kawali
                                                                                                $20
                                                                                                Deep-fried pork belly.
                                                                                                • Kare Kare
                                                                                                  $20
                                                                                                  Stewed oxtail and beef tripe in a peanut sauce with eggplant, Chinese broccoli and string beans
                                                                                                  • Pork Sinigang
                                                                                                    $19
                                                                                                    Pork ribs in tamarind soup base with vegetables
                                                                                                    • Sisig
                                                                                                      $19
                                                                                                      Chopped pork belly with liver sauce, seasoning and spices served in a sizzling plate, tapped with egg
                                                                                                      • Kangkong with Bagoong
                                                                                                        $15
                                                                                                        Water spinach sauteed in shrimp paste
                                                                                                        • Dinuguan
                                                                                                          $15
                                                                                                          Pork simmered in gravy of pig's blood, garlic, chili and vinegar
                                                                                                          • Laing
                                                                                                            $15
                                                                                                            Taro leaves sauteed in coconut milk
                                                                                                            • Torta
                                                                                                              $16
                                                                                                              Grilled eggplant mixed in scrambled egg with ground pork.
                                                                                                              • Crispy Pata
                                                                                                                $19
                                                                                                                Deep fried pork leg, served with vinegar, soy sauce, garlic and chopped onions.

                                                                                                              • Pandan’s Thai Specials

                                                                                                                • Pad Thai
                                                                                                                  $12
                                                                                                                  Stir-fry flat rice noodles w/ egg, shrimp, and chicken garnished w/ bean sprouts and ground peanuts.
                                                                                                                  • Pad Kee Mou (Noodle)
                                                                                                                    $12
                                                                                                                    Stir-fry broad noodles w/ basil, garlic, & chili sauce. Choice of (Shrimp or Chicken).
                                                                                                                    • Pad Cee Ew
                                                                                                                      $13
                                                                                                                      Stir-fry broad noodles in black bean sauce w/garlic, egg & Chinese broccoli. Choice of (shrimp or chicken).
                                                                                                                      • Massaman
                                                                                                                        $12
                                                                                                                        Massaman curry, potatoes, onions & peanuts. Choices of (chicken or shrimp).
                                                                                                                        • Crispy Duck
                                                                                                                          $19
                                                                                                                          Boneless, crispy duck with(basil or red curry) sauce.
                                                                                                                          • Chicken with Red Curry Sauce (Gang Dang)
                                                                                                                            $13
                                                                                                                            Chicken cooked in coconut milk w/ string beans, egg plant, basil, and red curry sauce.
                                                                                                                            • Chicken with Green Curry Sauce (Gang Keaw Wan)
                                                                                                                              $13
                                                                                                                              Chicken cooked in coconut milk with egg plant, basil, bamboo shoot, and green curry sauce.
                                                                                                                              • Chicken with Walnuts
                                                                                                                                $14
                                                                                                                                Sautéed chicken with bell pepper, onion, chili, walnuts, and brown sauce.
                                                                                                                                • Salmon with Red Curry Sauce
                                                                                                                                  $16
                                                                                                                                  Pan-grilled salmon in red curry sauce, bell pepper and other spices.

                                                                                                                                • Pandan’s Vegetarian Dishes

                                                                                                                                  • Grilled Eggplant
                                                                                                                                    $9.50
                                                                                                                                    With Lime and Fish Sauce dressing.
                                                                                                                                    • Steamed Tofu with Bok Choy
                                                                                                                                      $9
                                                                                                                                      • Noodles with mixed Vegetables
                                                                                                                                        $10
                                                                                                                                        Stir-fry noodles, with mixed vegetables, garnished with roasted garlic, scallions & lemon. Choice of rice noodles or vermicelli.
                                                                                                                                        • Stir fry Mixed Vegetables
                                                                                                                                          $10
                                                                                                                                          Stir fry mixed vegetables in oyster sauce.
                                                                                                                                          • Fried Rice with Mixed Vegetables
                                                                                                                                            $9
                                                                                                                                            • Stir fry Chinese Broccoli
                                                                                                                                              $10
                                                                                                                                              Chinese broccoli stir fried in oyster sauce.

                                                                                                                                            • Rice

                                                                                                                                              • Steamed Jasmine Rice
                                                                                                                                                $2
                                                                                                                                                • Pandan’s Fried Rice
                                                                                                                                                  $10
                                                                                                                                                  Shrimp, chicken and mixed vegetables.
                                                                                                                                                  • Thai Fried Rice
                                                                                                                                                    $16
                                                                                                                                                    Chinese broccoli and basil with deep-fried lechon kawali in oyster sauce
                                                                                                                                                    • Pinakbet Rice
                                                                                                                                                      $19
                                                                                                                                                      Pinakbet vegetables w/ deep-fried pork belly (Lechon Kawali).

                                                                                                                                                    • Pandan’s Special Desserts

                                                                                                                                                      • Buco Pandan Delight
                                                                                                                                                        $7
                                                                                                                                                        Young coconut meat and pandan flavored jell-o with special cream.
                                                                                                                                                        • Halo-Halo
                                                                                                                                                          $8
                                                                                                                                                          Variety of fruit preserves ube yam, red beans, white beans, sweet corn, and custard. Served withmango or ube ice cream.
                                                                                                                                                          • Turon
                                                                                                                                                            $6
                                                                                                                                                            Plaintain banana wrapped in spring roll wrapper, deep-fried and served with ice cream.
                                                                                                                                                            • Ice Cream
                                                                                                                                                              $6
                                                                                                                                                              Mango or Ube (purple yam)
                                                                                                                                                              • Mocha Cake
                                                                                                                                                                $6
                                                                                                                                                                Mocha flavored chiffon cake.
                                                                                                                                                                • Pandan cake
                                                                                                                                                                  $6
                                                                                                                                                                  Pandan flavored chiffon cake.
                                                                                                                                                                  • Sticky Rice with Mango Ice Cream
                                                                                                                                                                    $6
                                                                                                                                                                    Sweetened rice cooked in coconut milk served w/ mango ice cream
                                                                                                                                                                    • Leche Flan
                                                                                                                                                                      $6
                                                                                                                                                                      Custard dessert with a layer of golden caramel sauce.
                                                                                                                                                                      • Sans Rival
                                                                                                                                                                        $7
                                                                                                                                                                        Layered meringue, buttercream and chopped cashew nuts.
                                                                                                                                                                        • Chocolate Cake
                                                                                                                                                                          $7
                                                                                                                                                                          Baked moist and rich.
                                                                                                                                                                          • Yema Cake
                                                                                                                                                                            $7
                                                                                                                                                                            Chiffon cake filled with custard and garnished with cheese.