Ghost Kitchen Popup

  • Pupus (Appetizers)

    • Spam Musubi
      Pan Seared Spam on Sticky Rice with Shoyu Glaze Wrapped in Nori (Seaweed)
      • One Musubi
        $3.50
      • Two Musubi
        $6
    • Tempura Shrimp Musubi
      Tempura Shrimp, Shoyu Glaze, Rice and Nori (Seaweed)
      • 1 Musubi
        $7
      • 2 Musubi
        $13
    • Avocado Musubi
      • 1 Musubi
        $3.50
      • 2 Musubi
        $7
    • Mac Salad
      Creamy Hawaiian Mac Salad
      $4
      • Asian Slaw
        Sweet Ginger Chili Dressing
        $3
        • KFW (Korean Fried Wings)
          Ginger Chili / Sticky Sweet Shoyu
          • 7pc
            $12
          • 11pc
            $17
          • 15pc
            $22
        • Furikake Garlic Fries
          Golden Brown French Fries with Garlic Butter and Tossed with Furikake
          $8
          • Fries
            Fries with Regular or Spicy Ketchup
            $4
            • Furikake Spam Rice
              Spam, Furikake (Dried Seawee and sesame mix), Zuke (Japanese Pickled Veg), Sesame oil, Soy Sauce, Shoyu Glaze
              $6.50

            • Poke

              Hawaiian style: fish on rice (small 5oz / medium: 7oz / large: 9oz). House style poke: topped with shredded lettuce mix, zuke (japanese pickles), tobiko, tamago, spicy mayo, wasabi mayo, shoyu glaze, and shredded nori (small: 4oz / medium: 6oz / large: 8oz)

              • Ko'olina
                Ahi (Fire Fish/Tuna), Shoyu, Limu (Seaweed), Green Onion, Sesame Oil
                • Small
                  $16
                • Medium
                  $19
                • Large
                  $22
              • O'ahu
                Fire Fish (Ahi), Limu (Ogo), Sweet Onion, Scallion, and Inamona Sweet Sesame Shoyu
                • Small
                  $16
                • Medium
                  $19
                • Large
                  $22
              • Honolulu
                Fire Fish (Ahi), Spicy Mayo, Sweet Onion, Scallion, Alaea, and Tobiko
                • Small
                  $16
                • Medium
                  $19
                • Large
                  $22
              • 1949
                Fire Fish (Ahi), Shoyu, Sweet Onion, Green Onion, Alaea (Sea Salt), Limu (Ogo), and Inamona
                • Small
                  $16
                • Medium
                  $19
                • Large
                  $22
              • Manoa
                Fire Fish (Ahi), Alaea (Lava) Salt, Limu, Sweet Onion, Inamona (Roasted Kukui Nut), Green Onion
                • Small
                  $16
                • Medium
                  $19
                • Large
                  $22
              • Waimea
                Fire Fish (Ahi), Limu (Ogo), Inamona, Sweet Onion, Scallion, Spicy Shoyu Oyster Glaze
                • Small
                  $16
                • Medium
                  $19
                • Large
                  $22
              • Seoul
                Fire Fish (Ahi), Chogochujang (Korean Sour Sweet Chili Paste), Cucumber, Scallion, and Sesame Oil
                • Small
                  $16
                • Medium
                  $19
                • Large
                  $22
              • Build your own with the works
                Choose Any 2, 3, or 4 of the above (2 Item 8oz, 3 Item 11 oz, 4 Item 14oz)
                • Medium
                  $21
                • Large
                  $24
                • X-Large
                  $27

            • Plate Lunch Special

              A rotating menu featuring chef's selection of Hawaiian BBQ meats.

              • 1 Meat Special
                Served with Steamed Rice, Mac Salad, Pickles of the Week and Choice of 1 Meat
                $14
                • 2 Meat Special
                  Served with Rice, Mac Salad, Pickles of the Week and Choice of 2 Meats
                  $17
                  • 3 Meat Special
                    Served with Rice, Mac Salad, Pickles of the Week and choice of 3 Meats
                    $20