TAKEAWAY MENU - Available from Thursday to Sunday from 4pm to 8pm
Special Offers
- Beer Lovers Deal for 2 people€50Two 2 course Meal and 4 bottles of Peroni Premium Italian Lager
- Wine Lovers Deal for 2 people€60Two 2 course Meal and a bottle of our Specially selected Wines
Starters
- Soup - Chicken and Potato€5Vegetarian option available
- Mediterranean Hummus€6.50Earthy Hummus, created from Roast tomatoes, Tahini, Turmeric and Cumin, served with House Pickled Veggies and toasted Pitta Bread
- Traditional Fish Cake€6.50Fresh chunks of Sea Trout, Salmon, Codling, Hake and Smoked Cooley, served with Dill Aioli and Organic Mix Leaves Salad. (Available as a Main Course with Garlic Bread for €13.50)
- Trio of Bruschetta€6.50Homemade Basil and Cashew Pesto, Caponata Spread, Mix Olive and Fresh Chili Tapenade (Vegan option available)
- Goat Cheese Tartlet€7.50Goat Cheese Mousse with House made Red Onion Marmalade, baked in Puff Pastry. Served with Edmundburry Organic Mix Leaves
- Beef Tagliata€7.50Thin Slices of Seared Irish Beef, 18 months aged Parmesan cheese, Organic salad leaves, Semi dried Cherry tomatoes, Pickled walnut and cashew dressing
Main Course
- Traditional Fish Cakes€13.50Fresh chunks of Sea Trout, Salmon, Codling, Hake and Smoked Cooley, served with Dill Aioli and Organic Mix Leaves Salad, Served with Garlic Bread
- Spinach and Walnuts Risotto€13.50This risotto is studded with the color and vibrant flavor of Spinach, Fresh sauté Leeks and Artichokes, nubby notes of tossed walnuts (Vegan Option Available)
- Cauliflower Steak€13.50Gently tossed in the pan, finished in the oven, on a bed of simmered Savoy Cabbage and garlic beetroot aioli, roasted Cashew nuts, Garlic potatoes (Vegan Option)
- Wild Mushroom and Truffle Risotto€14.50Authentic Italian Risotto with Wild Mushrooms, Truffle Oil and Aged Parmesan (Vegan option available)
- Chicken Scaloppine€15.50Pan fried Irish Chicken Fillet, accompanied by Creamy Mushroom Sauce, served with Mash Potato and Veg
- Spinach and Ricotta Ravioli€14.50Cooked in a creamy Gorgonzola sauce
- Pan fried Sea Bass€16.50Sea Bass Fillet, served with Lentil Ragu and Garlic hand cut Chips
- Roast Duck and Sherry€16.50Half Silver Hill Duckling, Solera Sherry-Raspberry reduction, Seasonal Veg, Creamy house mash potato
- Prawn Pasta€16.50Tossed Dublin Bay Prawns, Spicy Italian N'duja, Black Olives and Courgettes, Homemade tomato and roast garlic sauce
- Porchetta€16.50Slow roast tender Pork, stuffed with flavourings, wrapped in Smoked bacon, served with Sweet potato Gratin
Sides
- Sweet potato Gratin€4
- Garlic Bread€3
- Lentil Ragu€3
- Garlic hand cut chips€3
- Mixed Veg€4
- Mash Potato€3
Dessert
- Apple and Caramel Pie€5Vegan option available
- Chocolate and Coconut Tart€5Vegan option available
- Banana and Caramel Cake€5
Retail Items
- Guinness Brown Bread€4.50One Loaf
- Guinness Brown Bread€2.50Half Loaf
- Basil and Cashew Nuts, Parmesan Pesto€57 oz Jar
- Olives and Red Chilies Tapenade€57 oz Jar
- Sun-dried Tomato Hummus€4.507 oz Jar
- Marinated Italian Olives€3.507 oz
- Duck fat€3.507 oz jar. Perfect for your roast potatoes
- Red pepper relish€57 oz jar